OPERATOR’S MANUAL Model 5454 Shake Freezer Original Operating Instructions 028765- M 10/99 (Original Publication) (Updated 12/12/13)
Complete this page for quick reference when service is required: Taylor Distributor: Address: Phone: Service: Parts: Date of Installation: Information found on data plate: Model Number: Serial Number: Electrical Specs: Voltage Cycle Phase Maximum Fuse Size: Amps Minimum Wire Ampacity: Amps Part Number: E 1999 Carrier Commercial Refrigeration, Inc.
Table of Contents Section 1 To the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 Water Connections (Water Cooled Units Only) . . . . . . . . . . . . . . . . . . . . . . . . . . . . Electrical Connections . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 2 Section 2 To the Operator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Section 3 Safety . . . . . .
Table of Contents - Page 2 Disassembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Brush Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Sanitizing the Syrup System . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Section 7 33 33 34 Important: Operator Checklist . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Section 1 To the Installer Site Preparation The following information has been included in the manual as safety and regulatory guidelines. For complete installation instructions, please see the Installation Checklist. Review the area where the unit will be installed. Make sure that all possible hazards to the installer, user, and the unit have been addressed. Installer Safety For Indoor Use Only: This unit is designed to operate indoors, under normal ambient temperatures of 70°-75°F (21°-24°C).
Water Connections (Water Cooled Units Only) CAUTION: THIS EQUIPMENT MUST BE PROPERLY GROUNDED! FAILURE TO DO SO CAN RESULT IN SEVERE PERSONAL INJURY FROM ELECTRICAL SHOCK! An adequate cold water supply must be provided with a hand shut- off valve. On the underside rear of the unit, two 3/8” I.P.S. water connections for inlet and outlet have been provided for easy hook- up. 1/2” inside diameter water lines should be connected to the machine. (Flexible lines are recommended, if local codes permit.
Beater Rotation Use only R404A refrigerant that conforms to the AHRI standard 700 specification. The use of any other refrigerant may expose users and operators to unexpected safety hazards. Beater rotation must be clockwise as viewed looking into the freezing cylinder. Note: To prevent personal injury and damage to the equipment, the following procedures must be performed by an authorized Taylor service technician. Refrigerant liquid sprayed onto the skin may cause serious damage to tissue.
Section 2 To the Operator The freezer you have purchased has been carefully engineered and manufactured to give you dependable operation. The Taylor Model 5454, when properly operated and cared for, will produce a consistent quality product. Like all mechanical products, this machine will require cleaning and maintenance. A minimum amount of care and attention is necessary if the operating procedures outlined in this manual are followed closely.
Section 3 Safety We, at Taylor Company, are concerned about the safety of the operator at all times when they are coming in contact with the unit and its parts. Taylor makes every effort to design and manufacture built- in safety features to protect both operators and service technicians. S S Installing and servicing refrigeration equipment can be hazardous due to system pressure and electrical components.
by the equipotential bonding symbol (5021 of IEC 60417-1) on both the removable panel and the unit’s frame. Access to the service area of the unit must be restricted to persons having knowledge and practical experience with the unit, in particular as far as safety and hygiene are concerned. DO NOT use a water jet to clean or rinse the unit. Failure to follow these instructions may result in serious electrical shock.
Section 4 Operator Parts Identification Exploded View Model 5454 7 111129 Operator Parts Identification
Exploded View Parts Identification Item Description Part No. Item Description Part No.
Beater Door Assembly Item Description Part No. Item Description Part No. 1 Seal- Drive Shaft 032560 12 O- Ring - 5/16 OD x .070 W 016272 2 Shaft- Beater 033235 13 Handle- Draw Valve 026952 3 Beater A.- 7 Qt.- 1 Pin Support X46233 14 Button- Brown 021225- 2 4 Blade- Scraper- Plastic 046237 15 Button- Scarlet 021225- 1 5 Clip- Scraper Blade - 8.75 Inch 046238 16 Button- Plain 021225 6 Bearing- Front 013116 17 Valve A.- Draw X20152 7 Gasket- Door- 5.177 ID x 5.
Pump Assembly Item 071031 Operator Parts Identification 10 Description Part No. 1 Cap- Pump 021276- 9 2 Pin- Retaining 021276- 8 3 Pump Assembly X33450 3a Cylinder A.- Pump 022345- 1 3b Pin- Retaining 021276- 8 3c Piston 032733 3d Ring- Check 2” OD x 1/2 020050 3e O- Ring - 2- 1/8 OD x .139 W 020051 3f Body- Valve X33451 3g O- Ring - 13/16 OD x .139 W 021278 3h Elbow- Inlet 90 Degree 022502- 4 3i O- Ring - 1- 3/8 OD x .
Syrup Tank Item Description Part No. Item Description Part No. 1 Tank- Syrup 035759 4 Socket- Q.D. - Liquid 021026 1a O- Ring - 3.437 ID 016037 5 O- Ring - 5/8 OD 016030 1b Tip- Nylon 024261 6 Plug- Q.D. - Liquid 021081 1c Cover- Tank 035759- 1 6a Valve & Spring 021081- 2 1d O- Ring - .291 ID 018550 6b Insert- Q.D. Plug 021081- 1 1e Dip Tube 020577- 4 7 Washer- 1/4 Flare 018595 2 Plug- Q.D. - CO2 021077 8 Decal- Syrup Tank 045533- 1 3 Socket- Q.D.
Accessories Item Description Part No. Item Description Part No. 1 Brush- Mix Pump Body 023316 6 Brush- Draw Valve 014753 2 Kit A.- Tune Up 5454 X36568 7 Lubricant- Taylor 4 oz. 047518 3 Brush- Feed Tube 021101 8 Brush- Double Ended 013072 Sanitizer- Kay- 5 125 Packets 041082 4 5 Brush- Rear Bearing 013071 9 Pail- Mix 10 qt.
Section 5 Important: To the Operator Figure 1 DESCRIPTION ITEM 1 2 3 4 ITEM Power Switch Reset Mechanism Indicator Light - MIX LOW Indicator Light - MIX OUT Model 5454 5 6 7 8 13 DESCRIPTION WASH Keypad AUTO Keypad PUMP Keypad Thermistor Control 110210 Important: To the Operator
Symbol Definitions Indicator Lights Mix Low and Mix Out To better communicate in the International arena, the words on many of our operator switches and buttons have symbols to indicate their functions. Your Taylor equipment is designed with these International symbols. When the MIX LOW light begins to flash, it indicates that the mix tank has a low supply of mix and should be refilled as soon as possible.
Auto Liquid Valve Body Removal Tool When the AUTO keypad is pressed, the light comes on indicating that the main refrigeration system has been activated. In the AUTO mode, the WASH function is automatically cancelled. The MIX function is automatically locked in to maintain the mix in the cabinet and the PUMP function is locked in to allow coaxial air/mix pump operation as required. Pump Figure 2 This tool was designed to help remove the liquid valve body from the pump cylinder.
Syrup Line Fitting With “Clean- Out” Feature Place the syrup sampler on the syrup line fitting at the freezer door and press it into an empty pail. This will relieve any pressure that might be in the syrup line. Unscrew the cap on the back of the syrup line fitting and pull the cap, spring, and valve out of the fitting. During the days operation, hardened syrup could get lodged in the syrup line fitting. To clear the syrup line of restrictions, follow these steps.
Section 6 Operating Procedures The Model 5454 has a 15 gallon (56.9 liter) storage container and a 7 quart (6.6 liter) freezing cylinder. The mix is pumped up to the freezing cylinder by a coaxial air/mix pump located in the front, lower mix cabinet. The freezer has a three-flavor door. Install the drive shaft through the rear shell bearing in the freezing cylinder and engage the hex end firmly into the gear box coupling. Be sure the drive shaft fits into the drive coupling without binding.
Note: The scraper blade must fit securely over the pin to prevent costly damage. Step 3 Assemble the freezer door. Place the freezer door gasket into the groove on the back of the freezer door. Slide the front bearing onto the bearing hub so the flanged edge is against the door. DO NOT lubricate the gasket or bearing. Figure 8 Assemble the front blade on the beater, and slide the beater assembly into the freezing cylinder. Figure 11 Slide the two o-rings into the grooves on the prime plug.
Insert the prime plug into the hole at the top of the freezer door and push down. Step 5 Install the draw valves. Slide the three o-rings into the grooves on each draw valve and lubricate the valve where indicated in the illustration below. Figure 13 Step 4 Install the freezer door. Position the freezer door on the four studs on the front of the freezing cylinder. Install the handscrews. Tighten them equally in a criss-cross pattern to insure that the door is snug.
Step 7 Install the spinner blades. Lubricate the shafts of the spinner blades. Step 6 Install the draw handles. Slide the o-ring into the groove on the pivot pin and lubricate the pin as illustrated below. Figure 19 Insert the spinner blades from the bottom of the door into the center of the draw valves until the shaft appears at the top of the draw valve. Figure 17 Slide the fork of the draw handle in the right side of the draw valve slot.
Air/Mix Pump Assembly Step 8 Snap the restrictor caps over the end of each door spout. The purpose of the air/mix pump is to meter a specific amount of air and mix, and to transfer this combination to the freezing cylinder. Step 1 Assemble the piston. Slide the o-ring into the groove on the piston. DO NOT lubricate this o-ring. Figure 21 Step 9 Slide an o-ring into the groove on each syrup hole plug and lubricate. Install the syrup hole plug in each syrup port of the freezer door.
Apply a small amount of lubricant to the LOWER inside diameter of the pump cylinder (to a depth equivalent to your index finger). Once applied, this amount of lubricant should be equal to a paper thin film. Step 2 Assemble the valve body. Slide the three check bands and three o-rings into the grooves on the valve body. DO NOT lubricate the check bands or o-rings. Figure 27 Figure 25 Insert the assembled piston and the valve body into the pump cylinder and push upwards.
Step 4 Assemble the mix inlet fitting. Slide the o-ring into the groove on the mix inlet fitting and lubricate the fitting as shown below. Insert the mix inlet fitting into the hole in the base of the valve body. Figure 29 Figure 31 Attach the poppet and spring to the end of the mix inlet fitting above the o-ring. The spring must be securely fastened and must not be allowed to float freely.
Step 6 Secure the air/mix pump. Place the pump collar over the pump cylinder. (The cross holes of the pump collar will be on top.) Step 5 Assemble the flare line and the suction line. Assemble the weight into the suction line. Attach the mix suction line to the barbed end of the mix inlet fitting, and allow the weighted end to hang freely. Note: The suction line must fit tightly against the mix inlet fitting. Figure 35 Align the drive hole in the piston to the ball crank of the motor reducer.
Sanitizing Step 3 Connect the free end of the flare line to the threaded fitting on the mix inlet tube. Step 1 Prepare a mix pail of approved 100 PPM sanitizing solution (examples: 2- 1/2 gal. [9.5 liters] of Kay- 5R or 2 gal. [7.6 liters] of Stera- SheenR). USE WARM WATER AND FOLLOW THE MANUFACTURER’S SPECIFICATIONS. Place the pail of sanitizing solution inside the mix cabinet. Figure 39 Step 4 Insert the free end of the suction line into the pail of sanitizing solution.
Step 6 Place an empty mix pail beneath the door spouts and raise the prime plug. Step 7 After five minutes, raise the prime plug and press the PUMP keypad. Pull down all three draw handles and draw off the remaining sanitizing solution. Figure 42 Figure 44 Step 8 Once the sanitizer stops flowing from the door spouts, close the draw valves. Press the WASH and PUMP keypads to stop operation. Press the WASH and PUMP keypads. The lights will come on, indicating the pump and beater motor are operating.
Priming Step 4 Install the funnel. Fill the tank with FRESH mix and close the mix cabinet door. Step 1 Sanitize the mix tank, mix tank cover, mix probe and funnel. Place the mix tank and cover in the mix cabinet. Step 2 Insert the mix probe prongs inside the mix tank, and connect the mix probe to the socket receptacle. Figure 48 Note: Use only FRESH mix when priming the freezer. Step 5 Place an empty mix pail beneath the door spouts and open the draw valves.
Step 6 When a steady stream of mix is flowing from the bleed port in the bottom of the freezer door, press the PUMP keypad to stop operation. Figure 52 When the unit cycles off, the product will be at the correct viscosity. Note: Keep the mix cabinet door closed, except when filling the mix tank and during the cleaning and sanitizing procedures. Leaving the door open during mix refrigeration may cause ice in the evaporator and impair the mix cabinet refrigeration.
Replace the tank lid and match the spiral wrapped air and syrup lines to the syrup tank. Connect the lines to the tank. Step 1 Filling the syrup tanks. Pull back the collar of the air line quick disconnect fittings. Allow the air pressure to dissipate from the syrup tanks. Disconnect the syrup lines. Caution: Make sure you disengage the air line before you disengage the syrup line. Figure 55 Repeat this step for all syrup tanks. Note: Refer to page 34 for sanitizing syrup tanks.
Install the syrup sampler to the fitting on one of the syrup lines. Hold the calibrating cup under the syrup sampler. Press the syrup sampler and time the rate of syrup flow for five (5) seconds; then release. If the amount of syrup received is 1 ounce (29.6 ml), the syrup is properly calibrated. Figure 59 Figure 57 Step 3 Adjusting the syrup pressure: If the amount of syrup received is less than 1 ounce (29.6 ml), the syrup pressure must be increased. If the amount received is more than 1 ounce (29.
Match the syrup line to the color coded draw handles and begin to attach the fittings of the syrup lines to the syrup ports of the freezer door. The flat side of the syrup line fitting should be aligned with the pin in the syrup port at a 90_ angle. If less than 1 ounce (29.6 ml) of syrup is received, the pressure must be increased. Raise the locking nut and turn the adjusting screw clockwise. Push down the locking nut. Figure 61 If more than 1 ounce (29.
Closing Procedures ALWAYS FOLLOW LOCAL HEALTH CODES. To disassemble the Model 5454, the following items will be needed: S S S S S Two sanitized pails Sanitized stainless steel rerun can with lid Necessary brushes (provided with the freezer) Cleaner Single service towels Rinsing Step 1 Fill the empty pail in the mix cabinet with two gallons (7.6 liters) of cool, clean water. Put the suction line into the pail of water. Step 2 Place an empty mix pail beneath the door spouts, and raise the prime plug.
Step 4 Press the PUMP keypad. Lower the draw handles and draw off all the cleaning solution. Once the solution stops flowing from the door spouts, close the draw handles and press the WASH and PUMP keypads to stop operation. Brush Cleaning Disassembly Step 1 IMPORTANT: Follow label directions, as too STRONG of a solution can cause parts damage, while too MILD of a solution will not provide adequate cleaning. BE SURE THE POWER SWITCH IS IN THE “OFF” POSITION.
Sanitizing the Syrup System Step 6 Return to the freezer with a small amount of cleaning solution. With the black bristle brush, brush clean the rear shell bearing at the rear of the freezing cylinder. Two main objectives in your closing procedures must be to: A. Discard all syrup at least once a week. B. Flush the syrup lines at least once a week.
Using the sanitizing water, thoroughly brush clean the dip tube, syrup line fitting, and o- ring. Reassemble the dip tube, o- ring and syrup line fitting. Place the power switch in the ON position. This will activate the air compressor to supply pressure to the syrup system. Pour off all the sanitizing solution. Air dry the tank by placing it in an upside- down position on a clean, dry surface. Attach the syrup sampler to the first syrup line. Press the syrup sampler into an empty mix pail.
Section 7 Important: Operator Checklist During Cleaning and Sanitizing j 6. On a designated day of the week, run the mix as low as feasible and discard after closing. This will break the rerun cycle and reduce the possibility of high bacteria and coliform counts. ALWAYS FOLLOW LOCAL HEALTH CODES. Cleaning and sanitizing schedules are governed by federal, state, or local regulatory agencies, and must be followed accordingly.
Winter Storage j 7. On air cooled units, check the condenser(s) for accumulation of dirt and lint. Dirty condensers will reduce the efficiency and capacity of the machine. Condensers should be cleaned monthly with a soft brush. Note: For machines equipped with an air filter, it will be necessary to vacuum clean the filters on a monthly schedule.
Section 8 PROBLEM 1. No product is being dispensed. Troubleshooting Guide Troubleshooting Guide PROBABLE CAUSE REMEDY PAGE REF. a. The unit is low on mix. The MIX OUT light is on. a. Add mix to the mix tank. 13 b. The power switch is in the OFF position. b. Place the power switch to the ON position. 13 c. The beater assembly is rotating counterclockwise. c. Call a service technician to correct the rotation to clockwise. - - d. The beater motor is out on reset. d. Reset the freezer. 14 e.
PROBLEM 2. The product is too stiff. 3. The product is too soft. Model 5454 PROBABLE CAUSE REMEDY PAGE REF. a. The thermistor control is set too cold. a. Adjust the thermistor control accordingly. 15 b. There is insufficient mix in the freezing cylinder. b. Check the air/mix pump assembly. The mix suction line must be completely submerged in mix. - - c. Improper priming procedures were used. c. Drain the freezing cylinder and reprime the machine. 27 d. Old, out- of- date mix was used. d.
PROBLEM 4. The mix cabinet temperature is too warm. PROBABLE CAUSE REMEDY PAGE REF. a. Warm mix was placed in the cabinet. a. Mix placed in the mix tank should be below 40_F (4.4_C). - - b. The softech control needs to be adjusted. b. Call a service technician to adjust the softech control. - - c. The mix cabinet door was left open. c. The door must be kept closed. 28 d. The mix cabinet door gasket is not sealing. d. Repair or replace the door gasket. - - e.
PROBLEM 10. There is excessive mix leakage into the rear drip tray. 11. The drive shaft is stuck in the gear box coupling. 12. The freezing cylinder walls are scored. 13. The spinner shaft will not rotate to blend the syrup and mix. Model 5454 PROBABLE CAUSE REMEDY PAGE REF. a. The seal on the drive shaft is either worn or missing. a. Install the drive shaft seal. Replace rubber parts every 3 months. 44 b. There is improper lubrication on the drive shaft. b. Lubricate the drive shaft properly.
PROBLEM REMEDY PAGE REF. a. There is hardened syrup in the syrup lines. a. Clean and sanitize the syrup lines weekly. 35 b. The syrup and air lines are not matched. b. Match the color spiral air and syrup line to the correct syrup tank. 28 c. There is a plugged restrictor in the vanilla or strawberry syrup line connection. c. Clean the restrictor. Remove the air line from the syrup tank. Remove the syrup line (vanilla or strawberry) from the syrup tank. Disassemble the syrup quick disconnect.
PROBLEM 17. The machine is short cycling. (The refrigeration system starts and stops repeatedly in very short intervals.) Model 5454 PROBABLE CAUSE REMEDY PAGE REF. a. The water supply is inadequate on water cooled units. a. Check the water supply. Check the water lines for leaks and kinks. 37 b. The condensers are dirty on air cooled units. b. Clean the condensers regularly. 37 c. There is inadequate air space around the unit. c. A minimum of 3” (7.6 cm) clearance around all sides is required.
Section 9 Parts Replacement Schedule PART DESCRIPTION EVERY 3 MONTHS EVERY 6 MONTHS ANNUALLY White Bristle Brush, 3” x 7” Inspect & Replace if Necessary Minimum White Bristle Brush, 1” x 2” Inspect & Replace if Necessary Minimum Black Bristle Brush, 1” x 2” Inspect & Replace if Necessary Minimum Double- Ended Brush Inspect & Replace if Necessary Minimum Scraper Blades EVERY 4 MONTHS X Drive Shaft Seal X Freezer Door Gasket X Front Bearing X Draw Valve O- Ring X Prime Plug O- Ring
Section 10 Limited Warranty on Equipment TAYLOR COMPANY LIMITED WARRANTY ON FREEZERS Taylor Company, a division of Carrier Commercial Refrigeration, Inc. (“Taylor”) is pleased to provide this limited warranty on new Taylor-branded freezer equipment available from Taylor to the market generally (the “Product”) to the original purchaser only. LIMITED WARRANTY Taylor warrants the Product against failure due to defect in materials or workmanship under normal use and service as follows.
3. Replacement of wear items designated as Class “000” parts in the Taylor Operator’s Manual. 4. External hoses, electrical power supplies, and machine grounding. 5. Parts not supplied or designated by Taylor, or damages resulting from their use. 6. Return trips or waiting time required because a service technician is prevented from beginning warranty service work promptly upon arrival. 7.
Section 11 Limited Warranty on Parts TAYLOR COMPANY LIMITED WARRANTY ON TAYLOR GENUINE PARTS Taylor Company, a division of Carrier Commercial Refrigeration, Inc. (“Taylor”) is pleased to provide this limited warranty on new Taylor genuine replacement components and parts available from Taylor to the market generally (the “Parts”) to the original purchaser only. LIMITED WARRANTY Taylor warrants the Parts against failure due to defect in materials or workmanship under normal use and service as follows.
LIMITED WARRANTY EXCEPTIONS This limited warranty does not cover: 1. Labor or other costs incurred for diagnosing, repairing, removing, installing, shipping, servicing or handling of defective Parts, replacement Parts, or new Parts. 2. Normal maintenance, cleaning and lubrication as outlined in the Taylor Operator’s Manual, including cleaning of condensers or carbon and grease buildup. 3.
LIMITATION OF WARRANTY THIS LIMITED WARRANTY IS EXCLUSIVE AND IS IN LIEU OF ALL OTHER WARRANTIES, CONDITIONS AND/OR REMEDIES UNDER THE LAW, INCLUDING ANY IMPLIED WARRANTIES OR CONDITIONS OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. THE ORIGINAL OWNER’S SOLE REMEDY WITH RESPECT TO ANY PRODUCTS SHALL BE REPAIR OR REPLACEMENT OF DEFECTIVE PARTS UNDER THE TERMS OF THIS LIMITED WARRANTY.
ACCUMULATOR A.-A/W *5454* ADAPTOR-PUMP-CABINET BEARING A.-HINGE BEARING-FRONT BEARING-REAR SHELL *NICK.PLATE +GUIDE-DRIP SEAL +NUT-BRASS BEARING +WASHER-BEARING LOCK BEATER A.-7QT-1 PIN-SUPPORT +BLADE-SCRAPER-PLASTIC 9-13/16L +CLIP-SCRAPER BLADE BELT-V-4L360 BELT-V-4L380 BLADE A.-SPINNER BLOCK-TERMINAL 2P BLOCK-TERMINAL 3P BLOCK-TERMINAL 5 POLE BLOCK-TERMINAL-7 POLE BOARD-LOGIC-GEN 2.
+ Available Separately Model 5454 51 Parts List 1 1 1 1 1 1 1 1 1 1 1 1 3 3 3 023725-27 023739 037785 023607-27 032129SER2 048629 029797 011163 027505 020389 X46015-SER 027422 X38311 015971 X20329 CAPACITOR RELAY ASSEMBLY Includes: +CAPACITOR-RUN +CAPACITOR-START +RELAY-START-COMP. COMPRESSOR-AIR CONDENSER-AC-18LX14H-3ROW CONDENSER-AC-9X8 -2 ROW CONTROL-PRESSURE-FAN CONTROL-TEMPERATURE +BRACKET-TEMP. BULB CONTROL-THERMISTOR +KNOB-ALUMINUM COUPLING A.-DOOR SPINNER+PIN-ROLL-.094D X .562L COUPLING A.
+ Available Separately Parts List 52 Model 5454 +PIN-ROLL-.094D X .562L COUPLING-DRIVE 3/4 HEX X 1-7/8 +SCREW-5/16-18 X 5/16 ALLEN SET COUPLING-FLEXIBLE W/SCREWS COVER A.-MIX TANK-SINGLE-SS COVER-MIX STORAGE-CENTER SGL +BOOT-MIX COVER CUP-DIVIDED SYRUP DECAL-CLEAN INST.-CABINET DECAL-DEC *5454*SOFTECH DECAL-DEC-TAYLOR DECAL-FLAVOR COLOR SET '4' DECAL-MIX REF.
+ Available Separately Model 5454 53 Parts List DOOR A.-INSULATED MIX CABINET +GASKET-MIX DOOR +HINGE-SELF CLOSING DOOR +PIN A.-UPPER HINGE +PLATE-LOWER HINGE DRYER-TWO CAP TUBES DRYER-CAP. TUBE-R12/502 DRYER-FILTER-HP62-3/8 X 1 DRYER-FILTER 3/8FL IN 1/4FLOUT DVD-OPS TRAIN VIDEO *5454* EVAPORATOR-12L X 4H X 1-7/8T FAN-EVAPORATOR 2900RPM-18W/60H +GUARD-FAN FUNNEL-MIX FUSE-15 AMP CARTRIDGE GEAR A.*REDUCER GUARD-BELT L. *454-8-752* GUARD-BELT R. *454-8-752* GUARD-FAN *5454-8752*AIR* GUIDE A.
+ Available Separately Parts List 54 Model 5454 O-RING-5/16 OD X .070W O-RING-5/8 OD X .103W RING-CHECK 1-1/4 OD X 3/8 RING-CHECK 2 IN OD X 1/2 SEAL-DRIVE SHAFT TOOL-O-RING REMOVAL LABEL-1/4 X 1-1/2 LONG-BROWN LABEL-1/4 X 1-1/2 LONG-RED LABEL-1/4 X 1-1/2 LONG-WHITE LABEL-DRAW 1 SHAKE AT A TIME LABEL-DOOR-WARN-MOVE PARTS LABEL-MIX COOLING ADJ. LABEL-MIX PUMP RESET LABEL-SW-POWER-OFF/ON-SYMBOLS LABEL-TEMP. ADJ.
+ Available Separately Model 5454 55 Parts List SOCKET-Q.D. LIQ.-90DEG-1/4BARB TUBE-NYLOBRADE 1/4ID X 7/16OD LINE A.-SYRUP-WHT-120IN FERRULE-.475 ID NP BRASS NYLON-SPIRAL WRAP-WHITE-5" O-RING-1/2OD X .070W PLUG-Q.D. SYRUP 90DEG STNL RESTRICTOR-SYRUP SOCKET-Q.D. LIQ.-90DEG-1/4BARB TUBE-NYLOBRADE 1/4ID X 7/16OD LUBRICANT-TAYLOR 4 OZ. MAN-OPER 5454 MOTOR A.-SPINNER W/PLUG +CAPACITOR-RUN 5UF/450V +RELAY-DPDT-20A-120/240/277V CONNECTOR-MATE LOCK 4 CIR-PI MOTOR-1/5 HP 3050 RPM PIN-.
+ Available Separately Parts List 56 Model 5454 +OVERLOAD RESET +NUT-OVERLOAD RESET NUT-STUD *GENERAL USAGE* PAIL-MIX 10 QT. PAN A.-DRIP *5454-5458* PAN-DRIP 11-5/8 LONG PANEL A.-FRONT *5454*SOFTECH PANEL A.-FRONT *5454* PANEL A.-LOWER SIDE PANEL-LOWER REAR *5454-8752* PANEL-UPPER REAR *454-8-752* PANEL-UPPER REAR *5454* PANEL-UPPER SIDE L. *5454-8657 PANEL-UPPER SIDE R.*5454-5458* PCB A.-DUAL MIX LVL/CONT. FILL PLATE-DEC-454-5-8* PLATE-DEC. *5454*SOFTECH PLUG-SYRUP HOLE +O-RING-1/2OD X .
+ Available Separately Model 5454 57 Parts List O-RING-13/16 OD X .139W O-RING-2-1/8 OD X .139W PIN-RETAINING PISTON-COAX PUMP *A* WHITE POPPET-RUBBER-BLACK RING-CHECK 1-1/4 OD X 3/8 RING-CHECK 2 IN OD X 1/2 SPRING-TAPERED 1-7/8L RELAY-3 POLE-20A-208/240 50/60 RELAY-3PDT-10A-208/240V RELAY-OVERLOAD BLOCK RELAY-OVERLOAD 1 PHASE 4.5-7.5 AMP RELAY-OVERLOAD 3 PHASE 2.0-3.3 AMP RELAY-SPINNER MOTOR-1/2HP-230V REGULATOR A.-REMOTE LINE A.-AIR ADAPTOR-SWV 1/4F 1/4BARB*SS* FERRULE-.
+ Available Separately Parts List 58 Model 5454 TUBE-NYLOBRADE 1/4ID X 7/16OD MANIFOLD A.-REGULATOR *454-657 DECAL-FLAVOR COLOR SET '4' GAUGE-PRESSURE 0-60 LBS 1/8MPT MANIFOLD A. *5454-5-8657* NIPPLE-1/8 MPT CLOSE BRASS REGULATOR-PRESSURE RESTRICTOR A.-AIR *347-454-5-6 TEE-1/8MPT X 1/8FPT X 1/4MFL VALVE-PRESS.
+ Available Separately Model 5454 59 Parts List INSULATOR-ARMITE-2 HOLE-NOTC NUT-PUSH ON-1/2DIA. SHAFT ROD-DRAW *456-8-9-662* SCREW-4-40 X 5/8 RHM-ZP STEE SCREW-4-40X1 RH HD STEEL-ZP SPRING-COMP.720.X.055X2.0-SS SWITCH-ACTUATOR SWITCH-LEVER-SPDT-15A-125-25 SWITCH-PRESSURE-240V, 2HP SWITCH-PRESSURE SWITCH-PRESSURE SWITCH-PRESSURE SWITCH-ROCKER-4 PDT +CARD-WASH-OFF-AUTO SWITCH-TOGGLE-DPDT*ON-NON SWITCH-TOGGLE-SPDT-MOM.
+ Available Separately Parts List 60 Model 5454 TRIM A.-SHELF *5454-8752* TRIM A.-SIDE *657-756* TRIM A.-UPPER SIDE *5454-8752* TRIM-BOTTOM MIX DOOR TRIM-CORNER TRIM-FRONT LEFT TRIM-FRONT RIGHT TRIM-MIX DOOR *454-8-752* TRIM-REAR CORNER *5454-8752* TUBE A.-MIX INLET-SHAKE +O-RING-13/16 OD X .103W +SEAL-INLET TUBE TUBE A.
+ Available Separately Model 5454 61 Parts List BELT-V-4L380 BLOCK-TERMINAL 4P L1,L2,L3,N BLOCK-TERMINAL 5P 20A, 300V BLOCK-TERMINAL-7 POLE GREEN CABLE-RIBBON-PWR/RELAY-18 IN COMPRESSOR AEA0415ZXC-AE580JT +RELAY-START-COMP. COMPRESSOR CS14K6E-TFD-238 DIAGRAM-WIRING*5454*SOFTECH FUSE-15 AMP CARTRIDGE MOTOR-1.0 HP MOTOR-REDUCER 108RPM-SHK MOTOR-FAN 100W 220-240V 5 +CAPACITOR-RUN 4UF/370V PULLEY-2AK30 - .625- .6265 RELAY-OVRLD-3PHASE-1.4-2.
+ Available Separately Parts List 62 Model 5454 CABINET A.-SYRUP *HORZ*3 TANK* DECAL-SYRUP FLAVOR INSTRUCTION DOOR A.-SYRUP CABINET *HORZ*3 GROMMET-1-3/4 X 1-1/2 HANDLE-STNLS FLUSH PULL HINGE LEG-4"-3/8-16 STUD-PLASTIC CABINET A.-SYRUP *VERT*3 TANK* DECAL-SYRUP FLAVOR INSTRUCTION DOOR A.
Model 5454 049784-27 Rev.
Model 5454 049784-33 Rev.
Model 5454 049784-58 Rev.
