User's Manual

Models C708 & C716Operating Procedures

080617

Brush Cleaning

Step 1

Prepare an approved 100 PPM cleaning solution

(examples: 2-1/2 gal. [9.5 liters] of Kay-5R or 2

gal. [7.6 liters] of Stera-SheenR). USE WARM WA-

TER AND FOLLOW THE MANUFACTURER'S

SPECIFICATIONS. Make sure all brushes provided

with the freezer are available for brush cleaning.

Step 2

Thoroughly brush clean all disassembled parts in the

cleaning solution, making sure all lubricant and mix

film is removed. Be sure to brush all surfaces and

holes, especially the holes in the pump components

and the draw valve hole in the freezer door.

Rinse all parts with clean, warm water. Place the

parts on a clean, dry surface to air dry overnight.

Step 3

Return to the freezer with a small amount of

cleaning solution. Using the black brush, clean the

rear shell bearing at the back of the freezing

cylinder. (See Figure 60.)

Figure 60

Step 4

Using the black brush, clean the drive hub opening

in the rear wall of the mix hopper. (See Figure 61.)

Figure 61

Repeat these steps on the other side of the

Model C716.

Step 5

Wipe all exterior surfaces of the freezer with a clean,

sanitized towel.