EN www.tefal.
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fig. 1 fig. 2 fig. 3 M AX fig. 4 a b fig. 5 fig. 6 fig. 7 fig.8 fig. 9 fig. 10 fig. 11 fig. 12 I 2 1 fig. 13 fig. 14 fig.
Nutritious & Delicious Innovating for your health’s sake Nutrition is about having a varied and well balanced diet… however it is also about far more than just the ingredients. How they are prepared and cooked can significantly affect their nutritional value, and have a major impact on their taste and texture. Nutrition is therefore also about the differences in composition between the many preparation methods and cooking appliances available today.
For the best results with your , we advise following our recommendations on the type of potatoes and oil to use. The potato: balance and pleasure on a daily basis! EN Potatoes are an excellent source of energy and contain vitamins. Potatoes vary enormously in size, shape and taste according to the variety, climate and growing conditions. Each variety has its particular cropping time, yield, size, colour, keeping quality and culinary uses.
Description 1. 2. 3. 4. 5. 6. 7. 8. 9. Cool touch area of the lid Lid Latch for removing lid Measuring spoon (14ml) Locking/unlocking paddle lever Maximum food level markers (for chips only) Removable mixing paddle Non-stick removable cooking pan Cooking pan handle release button 10. 11. 12. 13. 14. 15. 16. 17.
Set the cooking time • Press the timer setting button to set the time. Hold down the button until desired time is featured on the display – fig. 10 (see cooking tables p. 7 to 9). • Now release. The selected time (in minutes) is displayed and the countdown starts. • If you make a mistake or to delete the selected time, hold down the button for 2 seconds then set the time again. EN BE CAREFUL: the timer signals the end of the cooking but does not switch off the fryer.
Other vegetables TYPE QUANTITY OIL COOKING TIME Fresh, in slices 750 g 25 - 35 min Sweet peppers Fresh, in slices 650 g 1 spoonful oil + 150 ml cold water 1 spoonful oil + 150 ml cold water Mushrooms Fresh, in quarters 650 g 1 spoonful oil 12 - 15 min Tomatoes Fresh, in quarters 650 g 1 spoonful oil + 150 ml cold water 10 - 15 min Onions Fresh, in rings 500 g 1 spoonful oil 15 - 25 min Courgettes 20 - 25 min Meat - Poultry To add flavour to meat and poultry, mix some spices (such
Desserts Bananas Cherries Strawberries Apples Pears Pineapple EN TYPE QUANTITY OIL COOKING TIME Cut in slices Wrapped in tinfoil 500 g (5 bananas) 2 bananas 20 - 25 min Whole Up to 1000 g 1 spoonful oil + 1 spoonful brown sugar None 1 spoonful oil + 1 to 2 spoonful sugar Cut in quarters if large or halves if small Cut in wedges Cut in pieces Cut in pieces 4 - 6 min 12 - 15 min Up to 1000 g 1 to 2 spoonful sugar 5 - 7 min 3 Up to 1000 g 1 1 spoonful oil + 2 spoonful sugar 1 to 2 spoonful su
Easy cleaning Cleaning the appliance • • • • • • • • • • • • Leave it to cool down completely before cleaning. Open the lid – fig. 1 and lift the latch to take off the lid – fig. 2. Lift the handle to the horizontal position until you hear a “click” as it locks – fig. 3. Take out the cooking pan. To remove the mixing paddle, lift up the locking lever – fig. 4a. Remove the filter by pulling the top – fig. 3 and wash it. All the removable parts are dishwasher safe – fig.
If your fryer is not working correctly PROBLEMS CAUSES EN SOLUTIONS Check that the appliance is plugged in correctly. The On-Off switch is not fully pressed Press on the On/Off switch. down. You have pressed down the On-Off switch Close the lid. but the appliance is not working. The motor is running but the appliance Contact your point of purchase. does not heat. Check that the paddle is correctly The paddle does not turn. positioned. If the problem continues, contact your point of purchase.
TEFAL / T-FAL* INTERNATIONAL LIMITED GUARANTEE : www.tefal.com This product is repairable by TEFAL / T-FAL, during and after the guarantee period.
EN p. 4 - 11 S.A.S. SEB SELONGEY CEDEX • RC. DIJON B 302 412 226 • REF.
