Datasheet

testo 926
Probes
Probe type
Robust food penetration probe with
special handle, reinforced cable
(PVC), T/C Type T, Fixed cable
Frozen food probe, corkscrew
design, T/C Type T, Plug-in cable
Stainless steel food probe (IP67)
with PUR cable, T/C Type T, Fixed
cable
Stainless steel food probe (IP67),
with FEP cable to +200 °C,
TC Type T, Fixed cable
Waterproof, super-quick needle
probe for measurements without
visible penetration hole, T/C Type
T, Fixed cable
Measurement tip with T/C adapter
Type T, ideal for fast-action
measurement on incoming goods
Flexible oven probe, Tmax +250
°C, PTFE cable
Dimensions
Probe shaft/probe shaft tip
Measuring
range
-50 to +350 °C
-50 to +350 °C
-50 to +350 °C
-50 to +350 °C
-50 to +250 °C
-50 to +250 °C
-50 to +350 °C
-50 to +250 °C
Accuracy
±0.2 °C (-20 to +70 °C)
Class 1 (remaining range)
1)
±0.2 °C (-20 to +70 °C)
Class 1 (remaining range)
1)
±0.2 °C (-20 to +70 °C)
Class 1 (remaining range)
1)
±0.2 °C (-20 to +70 °C)
Class 1 (remaining range)
1)
±0.2 °C (-20 to +70 °C)
Class 1 (remaining range)
1)
±0.2 °C (-20 to +70 °C)
Class 1 (remaining range)
1)
±1 °C (-40 to +133 °C)
Class 2 (remaining range)
1)
Class 1
1)
t
99
6 s
8 s
7 s
7 s
2 s
2 s
5 s
Part no.
0603 2492
0603 3292
0603 2192
0603 3392
0628 0027
0628 0030
0628 0023
0603 0646
Food probes
115 mm
110 mm
150 mm
60 mm
500 mm
2000 mm
30 mm
30 mm
110 mm 30 mm
125 mm 30 mm
Ø 5 mm
Ø 8 mm
Ø 1.4 mm
Ø 1.4 mm
Ø 1.5 mm
Ø 1.5 mm
Ø 3.5 mm
Ø 4 mm
Ø 4 mm Ø 3.2 mm
Ø 4 mm Ø 3.2 mm
1) According to standard EN 60584-2, the accuracy of Class 1 and Class 2 refers to -40 to +350 °C (Type T).
Quick needle probe to monitor
cooking in oven, T/C Type T, Fixed
cable, Probe cable heat-proof up
to +250 °C