Instructions for Use
Table Of Contents
- Table of Contents Use and care manual
- IMPORTANT SAFETY INSTRUCTIONS
- READ AND SAVE THESE INSTRUCTIONS
- WARNING
- Fire Safety
- WARNING
- to reduce the risk of a grease fire:
- a. Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
- b. Always turn hood ON when cooking at high heat or when flambéing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).
- c. Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.
- d. Use proper pan size. Always use cookware appropriate for the size of the surface element.
- WARNING
- TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A GREASE FIRE, OBSERVE THE FOLLOWING:
- a. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
- b. NEVER PICK UP A FLAMING PAN – You may be burned.
- c. DO NOT USE WATER, including wet dishcloths or towels – a violent steam explosion will result.
- d. Use an extinguisher ONLY if:
- Cooking Safety
- Burn Prevention
- Child Safety
- Cleaning Safety
- Cookware Safety
- Proper Installation and Maintenance
- Electromagnetic interference
- Cooling fan
- Proposition 65 Warning:
- Causes of damage
- Protecting the Environment
- Cooking with Induction
- Getting familiar with the appliance
- Operation
- Main power switch
- Setting the cooktop
- Setting the element
- Selecting the heat level
- 1. Select the desired element by touching the corresponding words printed on the control panel. In the element display ‹ and the __ indicator light up.
- 2. Within the following 10 seconds, set the desired power level using the number keys.
- 3. To change the power level, select the element and set the desired power level using the number keys. To set an intermediate level touch the + symbols next to the number key 9.
- Turning off the element
- Notes
- Recommendations
- Settings table
- 9 CAUTION
- PowerBoost® function
- Cook time
- Kitchen timer
- Panel lock
- Wipe Protection
- Automatic time limitation
- Basic settings
- --------
- Changing the basic settings
- 1. Turn on the cooktop with the main switch.
- 2. Within10 seconds, touch the TIMER key for about 4 seconds.
- 3. Touching the TIMER key again takes you to the basic settings.
- 4. Touch TIMER repeatedly until the indicator for the desired function appears in the element display.
- 5. Select the desired setting using the number keys.
- 6. Touch TIMER again for 4 seconds. The setting is stored.
- Quit basic settings
- Cleaning and Maintenance
- Service
- Frequently-asked questions and answers (FAQ)
- Fixing Malfunctions
- How to Obtain Warranty Service
- STATEMENT OF LIMITED PRODUCT WARRANTY
- THERMADOR® Support
- READ AND SAVE THESE INSTRUCTIONS
- Table des Matières Notice d’utilisation
- 9 Définitions de sécuritéDéfinitions de sécurité
- CONSIGNES DE SÉCURITÉ IMPORTANTES
- LIRE ET CONSERVER CES INSTRUCTIONS
- AVERTISSEMENT
- Sécurité-incendie
- AVERTISSEMENT
- POUR RÉDUIRE LES RISQUES DE FEUX DE GRAISSE :
- a. Ne jamais faire fonctionner les unités de surface à des températures élevées sans surveillance. Des débordements causant de la fumée et des déversements graisseux peuvent prendre feu. Chauffer l'huile lentement à réglage faible ou moyen.
- b. Mettre toujours la hotte EN MARCHE pendant la cuisson à température élevée et au moment de flamber des aliments (p.ex., crêpes Suzette, cerises jubilée, steak au poivre flambé).
- c. Nettoyer souvent les ventilateurs d'aération. Il ne faut pas que la graisse s'accumule sur le ventilateur ou sur le filtre.
- d. Utiliser des casseroles de taille adéquate. Utiliser toujours des casseroles dont les dimensions conviennent à la taille de l'élément.
- AVERTISSEMENT
- POUR RÉDUIRE LE RISQUE DE LÉSIONS CORPORELLES DANS L'ÉVENTUALITÉ D'UN FEU DE GRAISSE, OBSERVER LES CONSIGNES SUIVANTES :
- a. ÉTOUFFER LES FLAMMES à l'aide d'un couvercle bien hermétique, d'une tôle à biscuits ou d'un plateau en métal, puis éteindre l'appareil. FAIRE ATTENTION À NE PAS SE BRÛLER. Si les flammes ne s'éteignent pas immédiatement, ÉVACUER LES LI...
- b. NE JAMAIS SAISIR UN RÉCIPIENT QUI BRÛLE. Vous pourriez vous brûler.
- c. NE PAS UTILISER D'EAU, y compris les chiffons ou serviettes mouillées. Une violente explosion de vapeur risque de se produire.
- d. Utiliser un extincteur uniquement si :
- Sécurité de cuisson
- Prévention des brûlures
- Sécurité des enfants
- Consignes en matière de nettoyage
- Sécurité pour la batterie de cuisine
- Installation et entretien corrects
- Perturbations électromagnétiques
- Ventilateur de refroidissement
- Avertissement issu de la proposition 65 :
- Éléments qui peuvent endommager l'appareil
- Protection de l'Environnement
- Cuisson par Induction
- Faire connaissance avec l’appareil
- Fonctionnement
- Interrupteur d'alimentation principal
- Allumage de la table de cuisson
- Réglage de l'élément
- Sélection du niveau de chaleur
- 1. Sélectionne l'élément souhaité en effleurant les mots correspondants imprimés sur le panneau de commande. Sur l'écran de l'élément, ‹ et le témoin __ s’allument.
- 2. Dans les 10 secondes qui suivent, réglez le niveau de puissance souhaité avec les touches numérotées.
- 3. Pour modifier le niveau de puissance, sélectionnez l'élément et réglez le niveau de puissance souhaité avec les touches numérotées. Pour régler un niveau intermédiaire, touchez les symboles + adjacents à la touche numérotée 9.
- Désactivation de l'élément
- Remarques
- Recommandations
- Tableau des réglages
- 9 ATTENTION
- Fonction PowerBoostMD
- Durée de cuisson
- Minuterie de cuisine
- Verrouillage du panneau
- Protection contre l'essuyage
- Durée limitée automatique
- Réglages de base
- Nettoyage et Entretien
- Entretien
- Foire aux questions (FAQ)
- Corrections des défaillances
- Comment bénéficier du service de garantie
- ÉNONCÉ DE LA GARANTIE LIMITÉE
- Soutien THERMADOR®
- Contenido Manual de instrucciones
- LIRE ET CONSERVER CES INSTRUCTIONS
- INSTRUCCIONES DE SEGURIDAD IMPORTANTES
- LEA Y CONSERVE ESTAS INSTRUCCIONES
- ADVERTENCIA
- Seguridad para evitar incendios
- ADVERTENCIA
- PARA REDUCIR EL RIESGO DE INCENDIO OCASIONADO POR GRASA:
- a. Nunca deje las unidades de la superficie sin vigilancia a valores altos. Los derrames por hervor causan humo y salpicaduras grasosas que pueden prenderse fuego. Caliente los aceites despacio, a valores bajos o medianos.
- b. Siempre encienda la campana al cocinar a un valor de calor alto o al flambear alimentos (p. ej., Crepas Suzette, cerezas Jubilee, carne flambeada con granos de pimienta).
- c. Limpie los ventiladores extractores con frecuencia. No se debe permitir la acumulación de grasa en los ventiladores ni en los filtros.
- d. Use el tamaño adecuado de olla. Siempre use utensilios de cocina apropiados para el tamaño del elemento de la superficie.
- ADVERTENCIA
- PARA REDUCIR EL RIESGO DE LESIONES A PERSONAS EN CASO DE INCENDIO OCASIONADO POR GRASA, SIGA ESTAS INDICACIONES:
- a. SOFOQUE LAS LLAMAS con una tapa que ajuste correctamente, una placa para galletas u otra bandeja de metal, luego, apague el electrodoméstico. ASEGÚRESE DE PREVENIR LAS QUEMADURAS. Si las llamas no se apagan de inmediato, EVACUE EL ÁREA Y LLAME ...
- b. NUNCA LEVANTE UNA OLLA EN LLAMAS. Puede quemarse.
- c. NO USE AGUA, ni repasadores o toallas húmedos. Puede ocasionar una violenta explosión por vapor.
- d. Use un extinguidor sólo si:
- Seguridad al cocinar
- Prevención de quemaduras
- Seguridad de los niños
- Seguridad en la limpieza
- Seguridad en los utensilios de cocina
- Instalación y mantenimiento adecuados
- Interferencias electromagnéticas
- Ventilador de refrigeración
- Advertencia en virtud de la Proposición 65:
- Elementos que pueden dañar el electrodoméstico
- Protección Medioambiental
- Cocción por Inducción
- Para familiarizarse con la unidad
- Operación
- Interruptor de alimentación eléctrica principal
- Para encender la placa
- Ajustar el elemento
- Seleccionar el nivel de calor
- 1. Seleccionar el elemento deseado pulsando las palabras correspondientes impresas en el panel de control. En el display del elemento ‹ y la indicación visual __ se encienden.
- 2. En el término de los 10 segundos siguientes, programar el nivel de potencia deseado con las teclas numéricas.
- 3. Para cambiar el nivel de potencia, seleccionar el elemento y ajustar el nivel de potencia deseado con las teclas numéricas. Para ajustar un nivel intermedio, pulsar los símbolos + junto a la tecla numérica 9.
- Apagar el elemento
- Notas
- Recomendaciones
- Tabla de valores
- 9 ATENCION
- Función PowerBoost®
- Tiempo de cocción
- Temporizador de cocina
- Bloqueo de panel
- Protección de limpieza
- Limitación automática de tiempo
- Valores básicos
- Limpieza y Mantenimiento
- Servicio técnico
- Preguntas y respuestas frecuentes (FAQ)
- Arreglar fallas en el funcionamiento
- Cómo obtener el servicio técnico de la garantía
- DECLARACIÓN DE GARANTÍA LIMITADA DEL PRODUCTO
- Soporte técnico de THERMADOR®
- LEA Y CONSERVE ESTAS INSTRUCCIONES
9 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
6
they have had sufficient time to cool. Among these areas
are the cooktop and areas facing the cooktop.
Do not heat or warm unopened food containers. Build-up
of pressure may cause the container to burst and cause
injury.
Always use dry potholders. Moist or damp potholders on
hot surfaces may result in burns from steam. Do not let
potholder touch hot heating elements. Do not use a towel
or other bulky cloth.
Always turn hood ON when cooking at high heat or when
flambéing food (i.e. Crêpes Suzette, Cherries Jubilee,
Peppercorn Beef Flambé).
Use high heat settings on the cooktop only when
necessary. To avoid bubbling and splattering, heat oil
slowly, on no more than a low-medium setting. Hot oil is
capable of causing extreme burns and injury.
Never move a pan of hot oil, especially a deep fat fryer.
Wait until it is cool.
Secure all loose garments, etc., before beginning. Tie
long hair so that it does not hang loose, and do not wear
loose-fitting clothing or hanging garments, such as ties,
scarves, jewelry, or dangling sleeves.
WARNING
RISK OF BURNS
Metallic objects become hot very quickly on the cooktop.
Never set down metallic objects such as knives, forks,
spoons and lids on the cooktop.
WARNING
RISK OF BURNS
The pan detection shut-off feature may not turn off the
cooking zone due to spilled food or objects placed on
the cooktop.
If the display does not work when a cooking area is
heating up, disconnect the circuit breaker or fuse in the
electrical panel. Contact an authorized servicer.
Child Safety
When children become old enough to use the appliance,
it is the responsibility of the parents or legal guardians to
ensure that they are instructed in safe practices by
qualified persons.
Do not allow anyone to climb, stand, lean, sit, or hang on
any part of an appliance, especially a door, warming
drawer, or storage drawer. This can damage the
appliance, and the unit may tip over, potentially causing
severe injury.
Do not allow children to use this appliance unless closely
supervised by an adult. Children and pets should not be
left alone or unattended in the area where the appliance
is in use. They should never be allowed to play in its
vicinity, whether or not the appliance is in use.
CAUTION
Items of interest to children should not be stored in an
appliance, in cabinets above an appliance or on the
backsplash. Children climbing on an appliance to reach
items could be seriously injured.
Cleaning Safety
Do not clean the appliance while it is still hot. Some
cleaners produce noxious fumes when applied to a hot
surface. Wet clothes and sponges can cause burns from
steam.
Do not use steam cleaners to clean the appliance.
Cookware Safety
Hold the handle of the pan when stirring or turning food.
This helps prevent spills and movement of the pan.
Use Proper Pan Size.
The use of undersized cookware will expose a portion of
the heating element or burner to direct contact and may
result in ignition of clothing. Select cookware having flat
bottoms large enough to cover the surface heating unit.
This appliance is equipped with one or more surface
units of different sizes. Proper relationship of cookware to
heating element or burner will also improve efficiency.
Cookware not approved for use with ceramic cooktops
may break with sudden temperature changes. Use only
pans that are appropriate for ceramic induction
cooktops.
Always position handles of utensils inward so they do not
extend over adjacent work areas, burners, or the edge of
the cooktop. This reduces the risk of fires, spills and
burns.
WARNING
RISK OF INJURY
When cooking with a double-boiler, the cooktop and
cooking vessel may crack due to overheating. The
cooking vessel in the double-boiler must not come in
direct contact with the bottom of the pot filled with water.
Use only heat-resistant cookware.
WARNING
DANGER OF INJURY
Cookware may jump upward due to fluid trapped
between the cookware bottom and cooking zone. Always
keep cooking zone and cookware bottom dry.
Proper Installation and Maintenance
Have the installer show you the location of the circuit
breaker or fuse. Mark it for easy reference.
This appliance must be properly installed and grounded
by a qualified technician. Connect only to properly