User Manual

15
Changing or deleting the time
Touch the KITCHEN TIMER touch key.
Change the programmed time using the number keys or
set ‹‹ to delete the programmed time.
Touch the KITCHEN TIMER touch key to confirm the
selected setting.
When the time has elapsed
An audible signal sounds once the time has elapsed.
‹‹
and the indicator flashes in the timer display.
The indicators go out after touching the KITCHEN TIMER
touch key.
Stop Watch function
The Stop Watch function displays the time that has
elapsed since activation.
This functions independently from the elements and from
other settings. This function does not automatically
switch off an element.
Activating
Touch the STOP WATCH touch key. The
‹‹ symbol and
the STOP WATCH indicator light up in the timer display.
The time begins to count up.
Deactivating
Touching the STOP WATCH touch key turns off the stop
watch function. The timer displays remain lit.
If you touch the STOP WATCH touch key again, the
displays go out.
The function is deactivated.
CookSmart
®
When you are using CookSmart
®
to operate the heating
element, a sensor controls the temperature of the pan.
Advantages when frying
▯ The cooking element only heats when it is necessary.
This saves energy.
▯ Oil and grease do not overheat.
9 CAUTION
▯ Never leave oil or fat cooking unattended.
▯ Place the pan in the center of the element. Make
sure that the base of the pan has the proper
diameter.
▯ Do not cover the pan with a lid. The automatic
regulation will not work. A mash splatter guard
can be used without affecting the automatic
programming.
▯ Only use fat or oil that is suitable for frying. When
you are using butter, margarine, native olive oil or
pork lard, select frying level 1 or 2.
▯ CookSmart
®
is not suitable for boiling.
Suitable pans for CookSmart
®
A suitable frying pan for use with CookSmart
®
is
available as an optional accessory. You can buy our
system pans in specialized stores, or through Customer
Service. Always indicate the related reference code.
CHEFSPAN08 (ø 10"/22 cm) for 8" and 9" elements
The frying pan has a non-stick coating, which means that
very little oil is needed for frying.
9 CAUTION
▯ The CookSmart
®
function was set especially for
this type of frying pans.
▯ Other frying pans may overheat. The temperature
can be set higher or lower. Try the low heat
setting first and then change it according to your
requirements.
▯ Make sure that the diameter of the base of the
frying pan corresponds to the size of the element.
Place the pan in the center of the element.
▯ If a different type of pan is used, try it first at the
lowest frying level, adjusting it as required. The
pans may overheat.
Frying levels
Setting Temperature Suitable for
1 Very low Preparing and reducing sauces, sweating vegetables and frying food in extra virgin olive
oil, butter or margarine.
2 Low Frying food using extra virgin olive oil, butter or margarine, e.g. omelettes, French toast,
hash browns.
3 Medium – low Frying fish, pancakes and thick food such as Hamburgers or pork chops.
4 Medium – high Frying ground meat, vegetables or thin slices of meat, e.g. veal cutlet.
5 High Frying food at high temperatures, e.g. steaks medium rare or fried boiled potatoes.