Instructions for Use

Page. 10
Care and maintenance
Daily cleaning
Note: Recommended cleaners indicate a type of cleaner
and do not constitute an endorsement of a specific brand.
Cleaning guidelines
When using a cleaner, use only a small amount; apply to a
clean paper towel or cloth. Wipe on the surface and buff
with a clean dry towel.
For best results, use the Thermador Glass Cooktop
Cleaner (#12010031) sold in the US at
www.store.thermador.com/us. Other cleaners such as
BonAmi
®
, Soft Scrub
®
(without bleach), and white vinegar
can also be used.
Avoid these cleaners
• Glass cleaners which contain ammonia or chlorine
bleach. These ingredients may damage or
permanently stain the induction surface.
• Caustic cleaners such as Easy Off
®
may stain the
induction surface.
• Abrasive cleaners.
• Metal scouring pads and scrub sponges such as
Scotch Brite
®
can scratch and/or leave metal marks.
• Soap-filled scouring pads such as SOS
®
can scratch
the surface.
• Powdery cleaners containing chlorine bleach can
permanently stain the induction surface.
• Flammable cleaners such as lighter fluid or WD-40.
Cleaning guide
Type of soil Possible solution
All these items REQUIRE IMMEDIATE REMOVAL.
Failure to remove these immediately can
permanently damage the induction surface:
Dry sugar, syrup, milk, tomato spills, melted
plastic film or foil.
Remove these types of spills while the surface is hot using glass
scraper. Remove pan and turn OFF the cooking zone. Wearing an
oven mitt, hold scraper at 30° angle, using care not to gouge or
scratch the glass. Push soil off the heated area. After the surface
has cooled, remove the residue and apply a glass ceramic cooktop
cleaner.
Burned-on food soil, dark streaks, and specks: Soften by laying a damp paper towel or sponge on top of soil for
30 minutes. Use a plastic scrubber and glass ceramic cooktop
cleaner. Rinse and dry.
Greasy spatters: Use a soapy sponge or cloth to remove grease; rinse thoroughly
and dry. Apply glass ceramic cooktop cleaner.
Metal marks:
Iridescent stain
Pans with aluminum, copper or stainless steel bases may leave
marks. Treat immediately after surface has cooled with glass
ceramic cooktop cleaner. If this does not remove the marks, try a
mild abrasive (Bon Ami
®
, Soft Scrub
®
without bleach) with a damp
paper towel. Rinse and reapply glass ceramic cooktop cleaner.
Failure to remove metal marks before the next heating makes
removal very difficult.
Hard water spots:
Hot cooking liquids dripped on surface
Minerals in some water can be transferred onto the surface and
cause stains. Use undiluted white vinegar, rinse and dry.
Recondition with glass ceramic cooktop cleaner. Remove boilovers
and stains before using the cooktop again.
Surface scratches:
Small scratches are common and do not affect
cooking. They become smoother and less noticeable
with daily use of the glass ceramic cooktop cleaner.
Apply glass ceramic cooktop cleaner before using to remove
sand-like grains and grit such as salt and seasoning. Scratches can
be reduced by using pans with bases that are smooth, clean, and
dry before use.
Avoid contact with surface by jewelry, wrist watches and metallic
utensils. These can scratch the surface. DO NOT stack kitchen
utensils or dishware on the Induction Module.
Control knobs: Wipe with warm soapy cloth, rinse and dry.