Technical data

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Opened in October 2013, the Mercato del Carmine was
renovated at the initiative of a group of companies that
wished to revive the historic local market. It was built in the
Art Nouveau style in 1921. Out of the redesign process, a
project emerged which remains unique in Italy – the first
“zero kilometre” market, only stocking regional products
and fitted out with benches made from wood and slate
from the region.
The Mercato comprises three different areas: the sh
section, which is stocked by a consortium of Ligurian
fishermen, the fruit and vegetable section, and the stalls
for meat and cheese. Anyone who wishes can have their
purchases cooked there and then, in the market’s res-
taurant kitchen, enjoy it with a fine wine from the region’s
vineyards.
mercato del
carmine genoa,
italy
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