TEC Label/Receipt Printer H-9000N-US Owner’s Manual
Safety Summary Safety Summary Personal safety in handling or maintaining the equipment is extremely important. Warnings and Cautions necessary for safe handling are included in this manual. All warnings and cautions contained in this manual should be read and understood before handling or maintaining the equipment. Do not attempt to effect repairs or modifications to this equipment.
Safety Summary Disconnect the plug. Connect a grounding wire. If foreign objects (metal fragments, water, liquids) enter the machines, first turn off the power switches and disconnect the power cord plugs from the outlet, and then contact your authorized TOSHIBA TEC representative for assistance. Continued use of the machine in that condition may cause fire or electric shock. Disconnect the plug. When unplugging the power cords, be sure to hold and pull on the plug portion.
TABLE OF CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. Page INTRODUCTION ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ ・・・・・・・・・・・・・・・・・・・・・ 1-1 1.1 APPLICABLE MODEL ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ 1-2 1.2 ACCESSORIES・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ 1-2 SPECIFICATION ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ ・・・・・・・・・・・・・・・・・・・・・ 2-1 2.1 PRINTER ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ 2-1 2.
10. 11. 12. 13. 14. 15. 16. Page PROGRAMMED DATA VERIFICATION REPORTS ・・・・・・・・・・・・・・・・・・・・・・ 10-1 PASSWORD SECURITY ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ ・・・・・・・・・・・・・ 11-1 11.1 SETTING PASSWORD AND PROTECT MENU ・・・・・・・・・・・・・・・・・・・ 11-1 11.2 CALLING MENU BY ENTERING PASSWORD ・・・・・・・・・・・・・・・・・・・・ 11-3 OPERATING PROCEDURES ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ ・・・・・・・・・ 12-1 12.1 WEIGHING OPERATION ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ 12-2 12.2 FIX PRICE OPERATION ・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・・ 12-3 12.
1. INTRODUCTION 1. INTRODUCTION 1. INTRODUCTION The H-9000 is a label/receipt printer developed to comprise a system along with the SL-9000 series scales(SL-9000-FFB/FFR/FFH, H-9100). As a cash register it records details of all item sales, cash and other media taken, and prints a fully itemised receipt. It can also be programmed with numerous types of special offer, applicable to both labelling and cash register operations.
1. INTRODUCTION 1.1 APPLICABLE MODEL 1.1 APPLICABLE MODEL • H-9000-N-US The description of the model number is as follows. H-9000-N-US Destination Code N: LAN (Option) is available. Blank: LAN (Option) is not available. 1.2 ACCESSORIES Owner’s Manual (EO1-32004) Receipt Cutter Quality control report Print Head Cleaner (24089500013) Flanged Screw Power Cord NOTE : Check that there are no missing or incorrect parts in the accessories.
2. SPECIFICATION 2.1 PRINTER 2. SPECIFICATION 2.1 PRINTER Item Unit Price Presettable Minimum Price Display Power Requirement Power Consumption Temperature Limits Relative Humidity Message Display Unit Price Total Price Capacity of PLU Memory Print Head Media Issue Method Dot Density Print Speed Available Print Width Recommended Media Thermal Label Variable Length Label Thermal Receipt Interface Dimensions (approx.
2. SPECIFICATION 2.2 OPTION 2.2 OPTION Option Name LON Connector TM8P-88P LON LON Terminal Resistor 285D-8P LON Cable S-STLAN-2P (200 m/roll) I/O PC Board TMCC TMCC Cable Kit Scale unit Memory Module 10 Base T (LAN) Interface Board (SL-9000N only) Drawer Model No. or Part No. Part No. EAJ-0028001 Part No. EAJ-0029001 Description Source A modular connector used to connect printers or See scales to each other in a LON configuration.
3. APPEARANCE 3. APPEARANCE 3. APPEARANCE CMT/PL-3 I/F LON I/F Display LAN interface (Option) Programming Keypad Drawer I/F Operating Keypad Printer Cover Print head Adjustable Legs Main Power Switch TMCC I/F(Option) Power Inlet The following sections describe the controls of the H-9000, its routine maintenance and some basic safety and operating precautions. You must be familiar with these before attempting to use the H9000. 4. DISPLAY H-9000N CAPACITY WEIGHT e=d 0∼15 lb 0.
5. KEY LAYOUT 5.1 PROGRAMMING KEYBOARD 5. KEY LAYOUT 5.1 PROGRAMMING KEYBOARD SEND CLEAR SHIFT ↑ ↓ RECEIVE SET NEXT AUTO NEXT PLU CODE CHANGE DELETE RETURN PLU PLU 1/4 INSERT DELETE (B) PROG. ◇ ENTER − TEST ← → DELETE (A) 1/2 ! 1 ” 2 # 3 $ 4 % 5 & 6 ´ 7 ` 8 ? 9 @ 0 * Q + W ( E ) R / T : Y ; U < I = O > P [ A ` S ] D ^ F − G { H : J } K ∼ L − È Z É X Â C Ê V → B ← N ↓ M ↑ ▼ , ∧ . SPACE 1 ZERO FEED NOTE: Blank keys have no function.
5. KEY LAYOUT 5.1 PROGRAMMING KEYBOARD Name of Key − Function 1. Displays the preceding PLU data. 2. Used to set an auto code. 3. Calls the preceding label format # when setting the print position. ← Moves the cursor to left. → Moves the cursor to right. DELETE (A) 1/2 1. Deletes a character selected by the cursor when setting the commodity name or message. 2. Sets a unit price per 1/2 lb. INSERT 1 1. Inserts a space at the cursor position when setting the commodity name or message. 2.
5. KEY LAYOUT 5.2 OPERATION KEYBOARD AND SPEED KEYBOARD 5.2 OPERATION KEYBOARD AND SPEED KEYBOARD 1 2 3 4 5 6 7 8 9 1/2 ESC. 10 11 12 13 14 15 16 17 18 1/4 19 20 21 22 23 24 25 26 27 PRESET COUNT 28 29 30 31 32 33 34 35 36 GRADE LINE 37 38 46 39 47 48 40 49 41 50 55 56 57 58 59 64 65 66 67 68 NOTES: 1. 2.
5. KEY LAYOUT 5.2 OPERATION KEYBOARD AND SPEED KEYBOARD ■ Operation Keyboard Function Name of Key PRT/* Function Prints the customer label. SAVE Saves tare and unit price after taking off the commodity from a platter. FOR Sets the number of articles in “BY COUNT” mode. DT/TM NEXT PLU VOID Displays the date. Selects the item for change Print/OFF. Corrects data just after the registration. 1. Selects the speed key page. ◇ 2. Selects the function for change Print/OFF. ESC. PROG.
5. KEY LAYOUT 5.3 SELF SERVICE KEYBOARD ■ Operation Keyboard Function Name of Key Function This key is used for item or subtotal discount by entering a percentage. % (Optional key by initial setting) Feeds the label. FEED Issues a test label. TEST Adjusts the zero point. ZERO Changes the label issue mode between Automatic issue and manual issue. AUTO/ MANUAL 1 (Optional key by initial setting) 70 Calls the PLU frequently used. to 5.
5. KEY LAYOUT 5.3 SELF SERVICE KEYBOARD (For Programming/Unit-Price Change/Read Reset/Security) Speed key can operate among unit-price change (prog-mod), read/reset-mode, security-mode. Of course panel-key can operate, those panel key don’t indicate top of key-sheet. NOTE: If you would like to switch the initial setting #13-2 to 1 please contact your authorized TOSHIBA TEC representative.
6. PROCEDURE BEFORE OPERATION 6. PROCEDURE BEFORE OPERATION 6. PROCEDURE BEFORE OPERATION 1. 2. 3. 4. 5. 6. 7. 8. 9. Unpack the accessories and Printer from the carton. Install the options on the printer, if necessary. Refer to Safety Precautions in this manual and set up the Printer at a proper location. Load the Label or Receipt. (See Page 7-1.) Be sure to insert the Power Cord Plug into an AC outlet. When the optional scale unit is connected, adjust the level gauge.
7. REMOVAL AND REPLACEMENT OF MEDIA 7. REMOVAL AND REPLACEMENT OF MEDIA 7. REMOVAL AND REPLACEMENT OF MEDIA 1. Open the printer cover and turn the head-up lever to the right. 2. Pull out the roll stopper and backing paper stopper, then remove the receipt/label core with the backing paper. You can loosen the backing paper by turning the paper winding shaft anticlockwise: Head-up Lever Receipt/Label Core Roll Stopper Backing Paper Stopper Paper Winding Shaft Backing Paper (Labels only) 3.
7. REMOVAL AND REPLACEMENT OF MEDIA 7. REMOVAL AND REPLACEMENT OF MEDIA 4. Insert the tip of the receipt/label into the print head. 5. Align the two media guides with the right edge of the receipt/label. Media Guide Media Guide 6. Thread the receipt/label as shown below. When using a label roll, take up the backing paper onto the winding roll and fix it with the backing paper stopper.
8. OUTLINE OF OPERATION 8. OUTLINE OF OPERATION 8. OUTLINE OF OPERATION NOTES: 1. 2. You can register a password to avoid unauthorized access to each menu except for REG. menu. To avoid unneeded use of the display, press the POWER key to turn the display off while being unused. Pressing the POWER key again allows you to enter REG mode without scanning. 3. 4. Refer to respective sections for explanation of each menu enclosed by a double rectangle.
8. OUTLINE OF OPERATION 8. OUTLINE OF OPERATION ■ Registration mode O: AVAILABLE No.
9. PROGRAMMING PROCEDURES ■ How to access the Programming Menu 9. PROGRAMMING PROCEDURES ■ How to access the Programming Menu Enter a menu number ESC. 0 Select the programming menu page. unnecessary Password Programming starts neccesary Enter the Password Programming completes ◇ Select an item No. (See next page.) 0 ∼ 9 PROG. NOTES: 1. When the selected menu ( 0 ) is protected from an access, refer to Section 11.2 and enter the password. 2. In Section 9.1, 9.2 and 9.
9. PROGRAMMING PROCEDURES ■ Title and Contents of Programming Menu ■ Title and Contents of Programming Menu Table 1. NO. TITLE MENU PAGE ITEM NO.
9. PROGRAMMING PROCEDURES ■ How to enter characters ■ How to enter characters Use the following procedure to enter a commodity name, address and ingredient message. Example) 1 st line: TEC STORE 2 nd line: (TEL) 0123-45-6789 T E C S SPACE T O R E RETURN 1/4 1 st line content DELETE ( SHIFT SHIFT T E (A) 1/2 E L 6 7 8 9 2 nd line content NOTES: ← keys → are the cursor keys. 1. and 2.
9. PROGRAMMING PROCEDURES 9.1 PLU DATA EDIT 9.1 PLU DATA EDIT Menu Page: 1 Item No.: 0 In this procedure, use operation keys (except when calling a PLU by using a speed key). The unit price stored in a PLU can be changed with this menu. a
9. PROGRAMMING PROCEDURES 9.2 PLU DATA SETTING 9.2 PLU DATA SETTING Menu Page: 1 Item No.: 1 Setting or changing the contents of PLU (PLU#, UPC#, Commodity Name, etc). b
Page 1 Set auto code for the UPC# AUTO CODE 1 1 Is status of initial set #8-2? ENTER Set tare limit. ENTER Max. 2 lb 0 NEXT PLU or SET NEXT Enter PLU# (max. 6 dig.) Enter UPC# (Max. 6 dig.) ENTER Enter commodity name. (max. 32 chars.9. PROGRAMMING PROCEDURES 9.2 PLU DATA SETTING Pressing the ↓ key instead of the ENTER key returns to the preceding menu. Verification label of PLU data key advances to the next menu. Pressing the ↑ (W: Weigh, F: Fix, B: By-count) (C: Compulsory, Blank: Not compulsory) NOTES: 1. A UPC code is made up of a combination of an entered code and an AUTO CODE. Be sure to attach some characters to the end of the AUTO CODE, or all entered codes will be ignored and an AUTO CODE will become an UPC code (see ex.
9. PROGRAMMING PROCEDURES 9.3 INGREDIENT MESSAGE 9.3 INGREDIENT MESSAGE Menu Page: 1 Item No.: 2 Ingredient messages can be printed on a label with a maximum of 54 characters per line using small letters or 32 characters per line using boldfaced small letters. Will print up to 38 lines. c
Page 1 Enter the PLU# (max. 6 dig.) 2 NEXT PLU ENTER or c Enter the ingredient message (Refer to Page 9-3.) ENTER Page 1 ESC.9. PROGRAMMING PROCEDURES 9.4 NUTRITION SETTING 9.4 NUTRITION SETTING Menu Page: 1 Item No.: 3 Using the following procedure, nutrition information and caloric intake can be set. Serving Size and Servings Per Container consist of a maximum of a 18 characters. However, total number of characters including title characters must not exceed 30. f
Page 1 d Enter the PLU# (max. 6 dig.) 3 NEXT PLU Enter the Serving Size. or ENTER Enter the Calories.9. PROGRAMMING PROCEDURES 9.4 NUTRITION SETTING A Additional Information Area 2∼6. (0∼99999 or 0.0∼999.9) Enter the vitamin A. (0∼999) Enter the Calcium. (0∼999) ENTER ENTER Enter the Vitamin C. (0∼999) Enter the Iron. (0∼999) ENTER ENTER ENTER e Additional Information Area 7 12 (0 999) PROG.
Page 1 ESC. Main ENTER f Pressing the ↓ key instead of the ENTER key advances to the next menu. Pressing the ↑ key returns to the preceding menu. NOTES: 1.9. PROGRAMMING PROCEDURES 9.4 NUTRITION SETTING ● Set the Daily Value Table d AUTO CODE Enter the Basic Calories. (Content No. 1) Enter the Basic Saturated Fat. (Content No. 3) Enter the Basic Sodium. (Content No. 5) Enter the Basic Dietary Fiber. (Content No. 7) ENTER ENTER ENTER ENTER Enter the Basic Total Fat. (Content No. 2) Enter the Basic Cholesterol. (Content No. 4) Enter the Basic Total Carbohydrate. (Content No. 6) ENTER ENTER ENTER e NOTES: 1. DAILY VALUE (Max.
9. PROGRAMMING PROCEDURES 9.4 NUTRITION SETTING ● Deleting Nutrition Data d DELETE PLU Enter the PLU# (max. 6 dig.) ENTER e ● Memory file sort The memory file is sorted when a memory full error occurs. d ◇ Y Sorting e Any key except Y Not Sorting Area for titles Area for entry data: Set in this menu (Nutrition Setting procedure.) Area for data: Calculated on the basis of the entered data in Menu Page 1/Item No.
9. PROGRAMMING PROCEDURES 9.5 PLU VERIFYING LABEL 9.5 PLU VERIFYING LABEL Menu Page: 1 Item No.: 4 Verifies PLU data stored in the scale. g
Page 1 4 ENTER Set the entire PLU#. 1 0 0 The confirmation label is issued. Set the individual PLU#. (Ex. PLU #100) 1 ◇ ◇ Set the block PLU#. (Ex. PLU #100∼199) 1 0 NEXT PLU 0 1 0 8 Set the zone PLU#. (Ex. PLU #100∼108) CLEAR To interrupt label issue. ENTER To resume label issue which has been interrupted. PROG. Page 1 ESC.9. PROGRAMMING PROCEDURES 9.6 ADDRESS AND COMMERCIAL MESSAGE SETTING 9.6 ADDRESS AND COMMERCIAL MESSAGE SETTING Menu Page: 1 Item No.: 5 A store address printed on label and a commercial message shown on the display can be set within the following character limits using the procedure below.
9. PROGRAMMING PROCEDURES 9.7 COMBINATION MESSAGE 9.7 COMBINATION MESSAGE Menu Page: 1 Item No.: 6 You can combine some messages set in Section 9.6 together and create a maximum of 24 different combination messages. Message construction 8 n 7 n 6 n 5 n 4 n 3 n 2 n 1 n Message display time: Message display time ranges from 00 to 99 (seconds). When “00” is entered, no message will be displayed. 3rd message: 01 to 08: represents messeages No. 1 to 8 11 to 23: represents logo No.
9. PROGRAMMING PROCEDURES 9.7 COMBINATION MESSAGE 3. Display method varios depending on message construction. 1) message combination a. single message ・・・・・・・ either scrolling or fixed is available. b. multiple message ・・・・・・ scrolled regardless of selection. 2) logo combination Logo must be a single logo and a fixed display. When logos are combined, no message will be displayed. 3) combination of message and logo It is prohibited.
9. PROGRAMMING PROCEDURES 9.8 SPECIAL INFORMATION 9.8 SPECIAL INFORMATION Menu Page: 1 Item No.: 7 When the Net Weight Statement label is selected, 3 lines (32 characters/line) of special information can be printed in the label position where the net weight data is to be printed. The special information can be printed in the weigh and By Count mode. In the Fix mode, the net weight data is printed.
Page 1 7 ENTER Enter the special information. (Refer to page 9-3.) ENTER PROG.9. PROGRAMMING PROCEDURES 9.10 SPEED KEY SETTING 9.10 SPEED KEY SETTING Menu Page: 1 Item No.: 9 The H-9000 has a maximum of 70×2 speed keys which are very convenient to call PLUs quickly. (Refer to page 5-3 regarding the Key Layout.) i
Page 1 Enter the Speed Key number (# 1∼70 on each page) 9 ◇ NEXT PLU Toggles the speed key Page ENTER or i Enter the PLU#. (max. 6 dig.) ■ ENTER Page 1 ESC. Main Setting Department/Vendor Number Page 1 Enter the speed key number.9. PROGRAMMING PROCEDURES 9.11 PRINT FORMAT 9.11 PRINT FORMAT Menu Page: 2 Item No.: 0 The The H-9000 can memorize 5 different print formats. After print formats are set, you can call them by pressing the print format number.
Page 2 0 Select the print format # which allocates the label format # by the NEXT PLU key or key. Enter the label format #. (Refer to table 2) j CHANGE PLU Issue method Batch On-demand FEED Select “SENSIBILITY ADJUST” by pressing the ◇ key.9. PROGRAMMING PROCEDURES 9.11 PRINT FORMAT ■ Table 2: Label Format Number Table Select the format # for the label to be used by referring to the table below. Format # Print format Basic form 48-mm wide label Ingredient Commodity 57-mm wide label Length Nutri. 00 (50) NON POS 0 2 (48mm) lines only Yes 30.0 No No No --- --- --- 10 (60) POS 0 2 (48 mm) / 4 (57 mm) Yes 40.0 No No Yes 49.2 No No 11 (61) 6 2 (48 mm) / 4 (57 mm) Yes 54.8 No No Yes 63.
9. PROGRAMMING PROCEDURES 9.12 DATE/TIME SETTING 9.12 DATE/TIME SETTING Menu Page: 2 Item No.: 1 Date, time, machine number, and store code are set with this procedure. k
Page 2 1 Set the date. (Month, Day, Year) ENTER Set the time. (Hour, Minute) ENTER k Set the machine No. (max. 6 dig.) ENTER Set the store No. (max. 5 dig.) ENTER PROG. Page 2 ESC. Main NOTES: 1. Express the time in a 24-hour military format. 2.9. ROGRAMMING PROCEDURES 9.13 CMT/PL-3 ■ PL-3 Operation Connect the PL-3 to the H-9000 by using RS-232C Cable, then turn on the power of the H-9000 and the PL-3. Insert a data disc into the PL-3 and adjust the transmission rate to the H-9000 ( 7 2 :4800 BPS or 7 3 : 2400 BPS) by using the rotary switch. Press the SAVE key of the PL-3, then check whether the SAVE LED is on. Program the file number of the data disc by using the rotary switch. ( 4 1 : File No. 1, 4 2 : File No. 2, ....... 4 8 : File No.
9. ROGRAMMING PROCEDURES 9.13 CMT/PL-3 ■ Table 4: ITEM # Transmission Item List CMT PL-3 2 VERIFY PLU & ING. = CMT 2 Title on the Display COMPARE PLU & ING. IN OLD FORMAT Contents of Transmission ○ ○ 3 READ PLU & ING. FM CMT 3 READ PLU & ING. IN OLD FORMAT ○ ○ 4 WRITE PLU TO CMT 4 SAVE PLU IN NEW FORMAT ○ ○ 5 VERIFY PLU = CMT 5 COMPARE PLU IN NEW FORMAT ○ ○ 6 READ PLU FROM CMT 6 READ PLU IN NEW FORMAT ○ ○ 7 WRITE ING. TO CMT 7 SAVE ING.
9. PROGRAMMING PROCEDURES 9.14 IN-LINE/LOCAL 9.14 IN-LINE/LOCAL Menu Page: 2 Item No.: 3 When the H-9000 is used as a satellite in an in-line system, the “ID #” and “Transmission delay time” can be set by the following procedure.
Page 2 TMCC ◇ 3 Set ID numbers (Range: 0-255) ENTER Select mode l The transmission delay time can be set when in-line system is selected for TMCC. (Refer to Table 5) OFF-line ENTER PROG. Page 2 ESC. Main l NOTES: 1.9. PROGRAMMING PROCEDURES 9.15 LON SYSTEM 9.15 LON SYSTEM Menu Page: 2 Item No.: 4 The H-9000 Printers which consists of a master, satellites, and a backup master are connected each other by the LON cable to transmit data such as PLU, ING., NUTRI, etc. ID# 1 is reserved for the master terminal. ID# 2 is reserved for the backup master terminal or satellite terminal. ID# 3 to 32 are for satellite terminals. Setting numbers other than the above results in an error.
9. PROGRAMMING PROCEDURES 9.15 LON SYSTEM ■ Data Transmission The following data is down-line-loaded. Page 1: (0). All (PLU+ING+NUTRI) Page 2: (0). SPEED KEY (1). PLU (1). LOGO (2). ING. (2). VENDOR (3). NUTRITION (3). FREE FORMAT (4). U. PRICE (4). ADDRESS (5). DATE/TIME (5). INITIAL (#0 - #19) (6). MESSAGE LINK (Message) (9). CHANGE PAGE (7). LOCK SCALE (Check the LON cable) (8). OPEN SCALE (Release the lock after checking the LON cable.) (9). CHANGE PAGE n Enter a DLL data.
9. PROGRAMMING PROCEDURES 9.16 BAR CODE FORMAT 9.16 BAR CODE FORMAT Menu Page: 2 Item No.: 6 With the H-9000 printer, four kinds of bar code formats are available. These formats can be changed freely. Example) 2 Current format 9 C1 C2 C3 Flag Changed format 0 C4 C5 C6 P2 P3 UPC # 2 C2 C3 C4 Flag C5 P4 P5 Price C6 PC/D P1 P2 Total check digit P3 P4 Price check digit or weight check digit.
9. PROGRAMMING PROCEDURES 9.16 BAR CODE FORMAT 2. When the ENTER key is pressed, bar code format is checked. An error occurs in the following cases. ① Check digit (C/D) is at other than digit-13. ② Price check digit (PC/D) cannot be calculated. (Price is other than 4 or 5 digits.) ③ Price is not set serially beginning from P1 (P1 to P4, or P1 to P5). ④ Weight is not set serially beginning from W1 (W1 to W5). 3.
9. PROGRAMMING PROCEDURES 9.17 TITLES 9.17 TITLES Menu Page: 2 Item No.: 7 You can register and change displayed/printed titles of the additional information area for nutrition facts using the following procedure. Registered or changed titles are stored in the RAM. When ALL clear or RAM clear is executed, these titles will be cleared and the initial titles will resume. Before starting this operation, set the initial setting #7-3 to 1.
Page 2 7 Enter the title #. (See NOTE.) Enter the title.9. PROGRAMMING PROCEDURES 9.18 TRANSFERRING LOGO DATA 9.18 TRANSFERRING LOGO DATA Menu Page: 2 Item No.: 8 Logo data is created on a PC and stored into RAM through the CMT interface. Two different sizes of logos, 320x118 dots and 256x64 dots, are available on the H-9000. 64 KB of RAM area is secured for logo data, in which the maximum of 13 logos (320x118 dots) or 26 logos (256x64 dots) can be stored. Before starting the following operation, set the initial setting #10-7 to 1.
9. PROGRAMMING PROCEDURES 9.19 IDIOM SETTING g Table 6: Error message during data transmission Error position Error message DATA ERROR Cause Header text Data text Timeout ○ ○ Incorrect segment ○ ○ Incorrect logo size ○ Incorrect number of logos ○ Incorrect logo number ○ Incorrect number of dots to be printed. ○ Parity error ○ ○ Framing error ○ ○ ○ Overrun error 9.19 IDIOM SETTING Menu Page: 2 Item No.
9. PROGRAMMING PROCEDURES 9.20 VENDOR SETTING 9.20 VENDOR SETTING Menu Page: 3 Item No.: 0 Up to 40 vendors can be registered using the following procedure. The vendor number must be set from 0 to 39 in order. One vendor name can contain a maximum of 12 characters. s
Page 3 0 Set a vendor number. (#0∼39) Enter a vendor name. (Max. 12 charas.) ENTER ENTER PROG. Page 3 ESC. Main s ● Deleting a vendor number Page 3 0 DELETE PLU Enter a vendor number.9. PROGRAMMING PROCEDURES 9.21 FREE FORMAT SETTING 9.21 FREE FORMAT SETTING Menu Page: 3 Item No.: 1 When using 57-mm wide labels, up to three print formats can be changed freely. Moreover, characters can be rotated and magnified, and print items are selectable. Enter the coordinate of each print item’s lower left corner using the lower left corner of a label as the origin. When a print item is located beyond the label width, an error will occur. Key functions ① ↓ : Moves downward (Data is stored.
9. PROGRAMMING PROCEDURES 9.21 FREE FORMAT SETTING NOTES: 1. The following print items cannot be magnified. (1)LOGOs (2)Safe handling precautions (3) Ingredient messages (4)Barcode (5) FSP Block 2. Base label format numeric data is shown automatically. X coordinate: 0-383 dots (1 dot = 0.132 mm) Y coordinate: 0-1300 dots (1 dot = 0.154 mm) Format data beyond the effective print area results in an error. 3.
9. PROGRAMMING PROCEDURES 9.21 FREE FORMAT SETTING No. 27 28 29 30 31 32 33 Print Item (F) Weight (F) Weight (title) (F) Price (F) Price (title) (F) LOGO FSP block LOGO 2 Print area size Normal Rotation X Y X Y 106 20 20 112 105 13 13 120 138 32 32 146 105 13 13 120 320 118 ---- ---384 184 ---- ---160 80 ---- ---- Note When setting the print item position (X and Y), an error will occur in the following cases. (1) Entered “X” point + Print size “X” > 384 dots.
9. PROGRAMMING PROCEDURES 9.21 FREE FORMAT SETTING 8. Print coordinate ∼ ∼ *1 Address Commodity *2 *1 Addresses are printed together with the previous label’s data. To print addresses, use normal labels. POS (Format #10-16): 10.0 mm NET (Format #21-26): 10.0 mm Bar code (Format #31-35): 8.
10. PROGRAMMED DATA VERIFICATION REPORTS 10. PROGRAMMED DATA VERIFICATION REPORTS 10. PROGRAMMED DATA VERIFICATION REPORTS The programmed data can be printed on journal paper. Before issuing these reports, load the journal paper. The programmed data verification reports cannot be issued with any label. The keys to be used in the following procedures are those on the numeric key pad, which is framed in black in the figure on page 5-3, but not on the programming keyboard.
10. PROGRAMMED DATA VERIFICATION REPORTS 10. PROGRAMMED DATA VERIFICATION REPORTS Table 7 Menu # ● Report Name Contents 50 PLU programmed data report All the preset PLU data are listed in the PLU # order (from small to large #). 51 Commodity description report All the preset commodity names are listed in the PLU # order (from small to large #). 52 Speed key programmed data report The PLU # and the commodity name preset on each speed key is listed.
11. PASSWORD SECURITY 11.1 SETTING PASSWORD AND PROTECT MENU 11. PASSWORD SECURITY You can protect all menus (except REG. menu) and set two step passwords for access to protected menus. 11.1 SETTING PASSWORD AND PROTECT MENU
MAIN 0. PROG. 1. REG. 2. MARK DOWN 3. REWRAP 4. SECURITY 5. READ 6. RESET 7. 8. 9. ESC. 4 w ◇ Select menus to be protected.11. PASSWORD SECURITY 11.1 SETTING PASSWORD AND PROTECT MENU B 1 Enter password B as 4 digits. 2 3 4 PRT * Exclude menus for which password B cannot access. P M 2 R S X ○ × ○ ○ ー × ○: Valid ×: Invalid ー: Not need 6 Z PRT * w ESC. NOTES: 1. Select validity of the password by pressing the ◇ key 2. When the same password is entered for password A and B, password A has priority over the password B. 3.
11. PASSWORD SECURITY 11.2 CALLING MENU BY ENTERING PASSWORD 11.2 CALLING MENU BY ENTERING PASSWORD ESC.
MAIN 0. PROG. 1. REG. 2. MARK DOWN 3. REWRAP 4. SECURITY 5. READ 6. RESET 7. 8. 9. Enter a menu No. 0 ∼ 6 Accessible with the password Accessible without the password 1 (REG.) 0 , 2 ∼ 6 Not protect menu Protect menu C Enter the 4-digit Password. ESC.12. OPERATING PROCEDURES ■ NOTES BEFORE STARTING OPERATION 12. OPERATING PROCEDURES ■ NOTES BEFORE STARTING OPERATION (1) Insert the power plug into the AC outlet and turn the power ON. (2) A sixteen-second scanning will be performed after pressing the POWER key. (3) Do not move the unit while it is in operation. Should it become necessary to move it at any time, turn the power switch to the OFF position and be sure to readjust the level indicator after relocating the scale*.
12. OPERATING PROCEDURES 12.1 WEIGHING OPERATION 12.1 WEIGHING OPERATION NOTE: Weighing operation is available only when the optional scale unit is connected. Menu: REG., M.DOWN, or REWRAP Mode: WEIGH The weigh mode is used to weigh a commodity and to issue the label. The label contains data such as a weight, unit price (price per weight) and total price (calculated as a result of the weighing operation).
12. OPERATING PROCEDURES 12.2 FIX PRICE OPERATION 12.2 FIX PRICE OPERATION NOTE: This operation is available only when the optional scale unit is connected. The FIX mode (Fix Price Mode) is used to issue a label for a commodity of a fixed price PLU (i.e. the price determined by the store), the weight of which may vary from commodity to commodity.
12. OPERATING PROCEDURES 12.3 BY COUNT OPERATION 12.3 BY COUNT OPERATION The BY-COUNT mode is used to issue the label of commodities of the same kind in a package (or may not be packed). The whole package quantity (or a certain quantity) and the whole package price (or the price per the quantity) are usually preset. Thus, it is not necessary to weigh the commodities by the scale in such cases. Menu: REG., M.DOWN, or REWRAP Mode: BY-COUNT Example) In case of purchasing 10 DONUTS for $1.
12. OPERATING PROCEDURES 12.3 BY COUNT OPERATION Example) An open price item can be sold as below: ① 1 piece at 15 dollars ② 15 pieces at 10 dollars ③ 15 pieces sold at 0.5 dollars per 10 pieces Enter the PLU #. 5 Press: 1 PLU ex.) ① Enter quantity Press: 1 5 Enter price FOR ex.) ② ex.
12. OPERATING PROCEDURES 12.4 PRINT COUNT OPERATION 12.4 PRINT COUNT OPERATION With this procedure, a specified number of the same labels can be issued. Menu: REG., M.DOWN, or REWRAP Mode: WEIGH, FIX or BY-COUNT Example A) When operating in Weigh mode. Press : Set the number of labels. (Max. 99 labels) PRESET COUNT 5 0 PRT * Press : 3 Enter the PLU #. 0 9 1 © PLU Press : Remove the commodity. SAVE PLU data is saved. * Place a commodity on the platter. (Ex. 0.700 lb.
12. OPERATING PROCEDURES 12.4 PRINT COUNT OPERATION Example B) When operating in Fix or By Count mode. PRESET Press : COUNT Set the number of labels. (Max. 99) 2 5 PRT * Press : 1 Enter the PLU #. Press : 5 PLU PRT * [BY COUNT] Press, to save the PLU data : SAVE [FIX] SPLIT PRICE operation Batch Place a commodity on the platter. (Ex. 1.320 lb.) MANUAL : : AUTO On-demand The label is issued with the mount paper attached.
12. OPERATING PROCEDURES 12.4 PRINT COUNT OPERATION Example C) When issuing only the nutrition information label. Note that nutrition information can be printed only on several types of label. Refer to Page 9-19. PRESET COUNT Select basic data and nutrition information labels or a nutrition information label by pressing this key. Set the number of labels. (Max. 99 labels) ◇ 9 9 PRT * Enter the PLU #. 3 9 PLU PRT * The nutrition information label is issued in the following methods.
12. OPERATING PROCEDURES 12.5 ISSUING LABELS WITH NET WEIGHT STATEMENT 12.5 ISSUING LABELS WITH NET WEIGHT STATEMENT NOTE: This operation is available only when the optional scale unit is connected. Menu: REG., M.DOWN, or REWRAP Mode: FIX When the initial settings #1-7 and #1-8 are set to 1, a Net Weight Statement is printed on the label. A unit price and a tare registered in each PLU are printed as a price and a net weight. Example) The preset Price is $2.10 and the preset Net Weight is 12 oz.
12. OPERATING PROCEDURES 12.5 ISSUING LABELS WITH NET WEIGHT STATEMENT NOTES: 1. To print NET WT. data, from the FIX mode, load a label which has an area to print a NET WT. Statement. 2. The quantity sold number and price data in NET WT. statement operation will be accumulated in the memory. No weight data will be accumulated. 3. The position of the decimal point is adjustable and a comma or period is selectable by the initial setting. 4. Weight data is shifted to the left. 5.
12. OPERATING PROCEDURES 12.6 TARE/SAVE FUNCTION PROCEDURES 12.6 TARE/SAVE FUNCTION PROCEDURES NOTE: This operation is available only when the optional scale unit is connected. Menu: REG., M.DOWN, or REWRAP Mode: WEIGH or FIX (Tare % function is available in WEIGH mode only.) There aretwo kinds of tare subtraction procedures, one is “Direct tare”, the other is “Preset tare “. The SAVE key is used to save the tare, unit price, and PLU data after taking a commodity from the platter. Tare % 0.
12. OPERATING PROCEDURES 12.7 CALLING AND PRINTING GRADE LINES 12.7 CALLING AND PRINTING GRADE LINES A grade line is a short message added to a commodity name. A grade line can be selected from maximum of 49 programmed grade lines and printed on the label. Menu: REG., M.DOWN, or REWRAP Mode: WEIGH or FIX, or BY COUNT Enter the PLU #. 3 1 Press: PLU Press: G.LINE Enter the G.LINE #. (1 to 49) MANU. BY-COUNT PREMIUNS OFFERED ← Grade Line DONUTS ← Commodity Name PCS UNIT/$ 10 4/1.
12. OPERATING PROCEDURES 12.8 CALLING AND PRINTING LOGOS 12.8 CALLING AND PRINTING LOGOS When the initial set #10-7 is set to “1” or “2”, a logo containing a picture, a mark, a POP message, etc., can be printed on the ingredient label having 12 lines or more. Logo data is created on the PC and stored into the memory through the CMT/PL-3 interface. Menu: REG., M.DOWN, or REWRAP Mode: WEIGH, FIX, or BY COUNT Press: LOGO ◇ Enter the logo #.
12. OPERATING PROCEDURES 12.9 SELECTING PRINT ITEM 12.9 SELECTING PRINT ITEM Menu: REG, M.DOWN, or REWRAP Mode: WEIGH, FIX, or BY COUNT Press: PROG. NEXT or VOID PLU Select an item. (Refer to Table. 9) 1 1 ∼ Print ←→ No print 1:Print 0:Non print 1 2 ◇ 0 2 7 ◇ Idle time till the Auto message is displayed.
12. OPERATING PROCEDURES 12.9 SELECTING PRINT ITEM NOTES: 1. A store code can be printed in place of a “packed on date” and “sell by date” by changing the initial settings #6-5 and #6-6. To print a store code, select “packed on date” or “sell by date” as a print item using the above procedure. Additionally the print of “packed on time” with alphabetical code can be selected with Initial setting #6-6. 2. Setting data will not be changed by turning the power off, changing the mode or calling a PLU. 3.
12. OPERATING PROCEDURES 12.11 BATCH PRINT MODE (with 30 Items Run Assignment) 12.11 BATCH PRINT MODE (with 30 Items Run Assignment) Menu: REG., M.DOWN, or REWRAP Mode: FIX, or BY COUNT Up to 99 labels per PLU can be issued in non-scale mode. Up to 30 items can be preset. (However, 0 is preset, issuing will be canceled.) Item# (1 to 30) 1 Enter the PLU #. Preset number of labels MANU.
12. OPERATING PROCEDURES 12.11 BATCH PRINT MODE (with 30 Items Run Assignment) ● Unit Price Change and G.Line/LOGO Call x Enter the quantity. Call the Grade Line. Enter the required Grade Line# (1 to 49). 3 0 GRADE LINE 1 2 Press: PRT * Call PLU designation LOGO. (*1) LOGO Enter the required LOGO# (1 to 26). Press: ◇ 1 Select the LOGO type (LOGO (1) ↔ LOGO (2) ↔ F.Shopper) 0 PRT * y *1 By calling the PLU designation LOGO, the LOGO can be designated per PLU and printed.
12. OPERATING PROCEDURES 12.11 BATCH PRINT MODE (with 30 Items Run Assignment) ● Label Issue Stop or Cancel z Clear an error or stop label issuing. C Cancel output VOID Press: PRT * Stop issuing the labels and cancel PLUs which have not been output. C A Completed NOTES: 1. When the label for NET.WT statement is not selected, pressing the PRESET COUNT key in FIX mode results in an error. 2. Programmed items are reset when: ① the power is off. ② changing the munu. (PROG./REG) ③ changing the mode.
12. OPERATING PROCEDURES 12.12 VISUAL COMMODITY LIBRARY 12.12 VISUAL COMMODITY LIBRARY Menu: REG., M.DOWN, or REWRAP Mode: WEIGH, FIX, or BY COUNT In the following procedure, entering a group # (the upper two digits of PLU#) allows you to call 6 commodities which belong to the group. This function is convenient when calling a commodity which PLU# you do not know. Enter a group #.
12. OPERATING PROCEDURES 12.13 FLOATING VENDOR 12.13 FLOATING VENDOR Menu: REG Mode: WEIGH, FIX, or BY COUNT Floating vendor function allows you to register different commodities sales together. This function is available when the Initial Setting #11-1 is set to 1 and using a receipt. Be sure to select IN-LINE in Section 9.15 LON SYSTEM even if no scale is connected, then enter the ID# 1, turn the power off and then on.
12. OPERATING PROCEDURES 12.13 FLOATING VENDOR (2) Restraints in case of clerks’ name printing on labels 1) “GRADE LINE” can not be selected and printed. 2) Commodity name can not be printed on the 4th line of 57 mm eidth label and 2nd line of 48 mm width label, because 1 line of commodity is used for clerk’s name printing. 3) The printing position of clerk name will be selected by the initial setting for GRADE LINE position. Initial 3-6 (G.
13. TOTAL OPERATION 13. TOTAL OPERATION 13. TOTAL OPERATION In Read or Reset mode you can issue a sales report or reset report with either a label or journal paper. Menu: READ or RESET READ The totals will not be cleared as they are printed on labels or journal paper. RESET The totals will be cleared as they are printed on labels or journal paper. ESC. 5 or 6 ◇ Issue each Report ESC. Label ↔ Journal (Refer to following pages.) No.
13. TOTAL OPERATION 13.1 HOURLY TOTAL REPORT 13.1 HOURLY TOTAL REPORT Ex.) REPORT Menu PRT * 0 NOTES: 1. When issuing an hourly report, hours with no sales are not printed. 2. An hourly report is printed as follows: 1) Label: Issued sequentially in on-demand mode. 2) Journal paper: Issued with journal paper. 3) Label with backing paper: Issued sequentially in batch mode. 3. If the [C] key is pressed during issuance, the hourly report being printed will complete, then the total report will be issued.
13. TOTAL OPERATION 13.3 PLU TOTAL REPORT A Individual Total Ex.) Individual PLU Total (PLU #100) 1 0 PRT * 0 B Block Total Ex.) UPC Block Total (UPC #100100∼100199) 1 0 0 ◇ 1 PRT * ◇ NOTE: The ◇ key represents 0 through 9. The most significant digit in the starting number is followed by an appropriate number of ◇ keys. Zone Total Ex.) PLU Zone Total (PLU #100∼107) C 1 0 0 FOR 1 0 7 PRT * Enter PLU Total D PRT * NOTES: 1.
14. ERROR MESSAGE TABLE 14. ERROR MESSAGE TABLE 14. ERROR MESSAGE TABLE WARNING! If you annot solve the problem with the following solution instruction, do not attempt further trouble shooting, by yourself. Turn the power off, unplug the printer, then contact your Authorized Service representative for assistance. Do not attempt to repair or adjust alone, because electrical equipment is dangerous.
14. ERROR MESSAGE TABLE 14. ERROR MESSAGE TABLE ● Label lssue Mode Message ● Cause Solution DATA ENTRY ERROR Error in key input. Press the C key, and re-input the right data. PLU NOT FOUND The PLU # being called out is not registered. Press the C key, and check the PLU #. TOTALS OVERFLOW GRAND TOTAL or PLU TOTAL Press the C key, then the ESC. key and memory has been exceeded at select ‘RESET’. Then sum up the the time of issuing a label. exceeded memory.
14. ERROR MESSAGE TABLE 14. ERROR MESSAGE TABLE ● CMT Operation Mode Message Cause Solution Mismatch of the model type. Mismatch of the base unit. MISMATCH SCALE SPEC Mismatch of the VERSION. Press the CLEAR key. Mismatch of the TRANSMITTING DATA. Mismatch of the scale capacity. Parity error Framing error BAD TAPE OR CMT Press the CLEAR key. Overrun error Data error Two or More Hardware error TIME OUT ERROR ● Time out error Press the CLEAR key.
15. CLEANING THE PRIT HEAD 15. CLEANING THE PRINT HEAD 15. CLEANING THE PRINT HEAD WARNING! Care must be taken not to injure your fingers with the receipt cutter during installing, removing or cleaning it. If the print head is dirty, printing will not be clear. The print head should be cleared with a print head cleaner everyday before use, according to the following procedure: 1. Open the label cover and remove the labels or receipts. 2. Clean the print head element with the print head cleaner.
16. TROUBLESHOOTING 16. TROUBLESHOOTING 16. TROUBLESHOOTING WARNING! This scale has been manufactured under strict quality control. If you have any trouble, however, DO NOT ATTEMPT TO FIX IT BY YOURSELF. Pull the power plug out of the outlet, and contact your Authorized Service representative. Problems Solution “-----” is displayed at power on. ● Display unstable. Is anything touching the platter? → If so, remove it. ● Is the machine in a windy location? → Avoid locations subject to the wind.
E PRINTED IN SINGAPORE EO1-32004B