Owner Manual

POSITIONING THE HEAT BAFFLE:
Position The Heat Baffle (1) directly over the Firepot (101) on the two locating brackets
found on the inside walls of the Grill. The notched legs of the Heat Baffle (146) should
be pointing downward to fit onto the locating brackets.
POSITIONING THE GREASE DRAIN PAN:
RECOMMENDATION for ease of clean-up: Line the Grease Drain Pan (34) with
heavy-duty aluminum foil. Be sure the edges and ends of the foil are tight against
the bottom of the Grease Drain Pan (34).
Position the Grease Drain Pan (34) so that the Short Lip end hooks over the Grease
Drain Pan Support. The Long Lip end should rest in the V-Shaped Grease Drain located
inside the Grill on the right.