OPERATING AND INSTALLATION INSTRUCTIONS MODEL NO.
TECHNICAL DETAILS MODEL NO. SB 415GR Voltage: 230/240 Volts AC 50Hz Wattage: 9.8/10.7kW Height: 1290mm Width: 550mm Depth: 595mm Weight: 52kg This appliance complies with: European Council Directive 73/23/EEC. EMC Directive 89/336/EEC.
CONTENTS Technical Details .................................................................................................................................... 2 Contents .................................................................................................................................................. 3 Preface ..................................................................................................................................................... 4 Safety .........................
PREFACE Dear Customer, Thank you for buying a Tricity Bendix appliance. With our 80 years experience in developing and manufacturing the very best in U.K. appliances, you can be assured that you have purchased a hard working, reliable, quality product. Tricity Bendix appliances comply with British Standard safety and performance requirements. They have been approved by BEAB (British Electrotechnical Approvals Board) and are covered by a 12 month parts and labour guarantee.
SAFETY THESE WARNINGS ARE PROVIDED IN THE INTERESTS OF YOUR SAFETY. ENSURE THAT YOU UNDERSTAND THEM ALL BEFORE INSTALLING OR USING THE APPLIANCE. DURING OPERATION Do not use this appliance if it is in contact with water. Never operate it with wet hands. PLEASE READ CAREFULLY This appliance is designed to be operated by adults. Young children must not be allowed to tamper with the appliance or play with the controls. BEFORE INSTALLATION During use the appliance becomes Hot.
Cookers and hobs become very hot, and retain their heat for a long period of time after use. Children should be kept well away from the appliance until it has cooled. Take care to follow the recommendations given for tending the food when grilling. Always use oven gloves to remove and replace food in the oven. GENERAL Under no circumstances should any repairs be carried out by an inexperienced person as this may cause injury or serious malfunction.
INTRODUCTION WARNING: THIS APPLIANCE MUST BE EARTHED The cable should be routed away from potentially hot areas marked by X in the diagram below. RATING PLATE This is situated on the lower front frame of the appliance and can be seen upon opening the cavity door. Alternatively the rating plate may also be found on the back or top of some models (where applicable). The appliance must be protected by a suitably rated fuse or circuit breaker. The rating of the appliance is given on the rating plate.
REVERSIBLE MAIN OVEN DOOR GRILL AND OVEN FURNITURE If you require the oven door to be hinged on the opposite side, you will need to contact a qualified Service Engineer. See pages 23 - 24 for your nearest Service Force Centre. PLEASE NOTE that a charge will be made. The following items of grill/oven furniture have been supplied with the appliance. If you require replacements of any of the items listed below, please contact your local Service Force Centre quoting the relevant part number.
GETTING TO KNOW YOUR APPLIANCE THE CONTROL PANEL A B C D FEATURES A B C D - Oven Temperature Control Oven Indicator Neon Grill Control Hotplate Controls 9
THE RADIANT HOB USING THE HOB · To operate the hotplates turn the control knobs in either direction to vary the heat setting. · The highest number represents the hottest setting and the lowest number the coolest setting. Choose a setting appropriate to the quantity and type of food to be cooked. · Avoid placing fish kettles or large preserving pans across two hotplates as this may cause damage.
6. Frying temperatures DEEP FAT FRYING Celsius Scale (°C) 150 Fahrenheit Scale (°F) 300 First frying of potatoes 170 175 180 340 350 360 Second frying of potatoes Frying chicken and fish 190 195 200 375 380 390 SPECIAL FRYING NOTE: For safety purposes when deep fat frying, fill the pan one third full of oil, DO NOT cover the pan with a lid and DO NOT leave the pan unattended.
THE GRILL CAUTION – ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. · Turn the grill control clockwise for full grill or anticlockwise for the centre section only. · The highest number represents the hottest setting and the lowest number the coolest setting. Ensure the handle is correctly located. It is not necessary to remove the grill pan handle during grilling. NOTE THE GRILL DOOR MUST BE LEFT OPEN DURING GRILLING.
To check the progress of the food being grilled, the grill pan should be withdrawn shelf to attend to food during cooking or the carrier shelf can be lifted away from the cooker and rested on a heat resistant surface.
THE FAN OVEN USES OF THE FAN OVEN PREHEATING The fan oven quickly reaches its temperature, so it is not usually necessary to preheat the oven. Without preheating, however, you may find you need to add an extra 5 –10 minutes on the recommended cooking times. For recipes needing high temperatures, e.g. bread, pastries, scones, soufflés, etc., best results are achieved if the oven is preheated first. For best results when cooking frozen or cooked chilled ready meals always preheat the oven first.
HINTS AND TIPS · Arrange the shelves in the required positions before switching the oven ON. Shelf positions are numbered from the bottom upwards. · When cooking more than one dish in the fan oven, place dishes centrally on different shelves rather than cluster several dishes on one shelf. This will allow the heat to circulate freely for the best cooking results. · When batch baking one type of food, e.g. Victoria sandwich cakes, those of similar size will be cooked in the same time.
OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements. FAN OVEN FOOD Biscuits Bread Bread rolls/buns Cakes: SHELF POSITION Small & Queen Sponges Victoria Sandwich Madeira Rich Fruit Christmas Gingerbread Meringues Flapjack Shortbread Casseroles: Beef/lamb Chicken Convenience Foods Fish Fish Pie (Potato Topped) Fruit Pies, Crumbles Milk Puddings Pasta Lasagne etc.
ROASTING CHART ROASTING CHART INTERNAL TEMPERATURES – Rare : 50-60°C, Medium : 60-70°C, Well done : 70-80°C MEAT FAN OVEN COOKING TIME 20-35 minutes per ½kg (1lb) and 20-35 minutes over Beef 180 - 200° Beef, boned 180 - 200° 25-35 minutes per ½kg (1lb) and 25-35 minutes over Mutton and Lamb 180 - 200° 25-35 minutes per ½kg (1lb) and 25-35 minutes over Pork and veal 180 - 200° 30-40 minutes per ½kg (1lb) and 30-40 minutes over Ham 180 - 200° 30-40 minutes per ½kg (1lb) and 30-40 minutes over
DEFROST FEATURE Small or thin fish fillets, frozen peeled prawns, cubed or minced liver, thin chops, steaks etc., can be thawed in 1 – 2 hours. USES OF DEFROST This fan oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold e.g. cream filled gateaux, cakes covered with icings or frostings, cheesecakes, biscuits, scones etc. A 1kg/2¼lb oven ready chicken will be thawed in approximately 5 hours.
CARE AND CLEANING ALWAYS SWITCH OFF THE ELECTRICITY SUPPLY AT THE MAIN WALL SWITCH AND ALLOW THE APPLIANCE TO COOL BEFORE CLEANING. CLEANING THE RADIANT HOB AND HOTPLATE TRIMS CLEANING MATERIALS The chrome hotplate trims are removable for easy cleaning, and can be washed in the dishwasher. The chrome hotplate supports should NOT be removed. Clean the hob surface with liquid detergent or a mild abrasive cream cleaner.
CARE OF STAYCLEAN SURFACES · It is NOT necessary to add water to a meat tin when roasting. The water and the fat juices from the joint create excessive splattering during cooking - even at normal temperatures, as well as causing condensation. · Covering joints during cooking will also prevent splashing onto the interior surfaces. Removing the covering for the last 20-30 minutes will allow extra browning if required.
SOMETHING NOT WORKING? Before calling an Engineer please carry out the following checks, you may be able to solve the problem without the expense of an engineer. If our Service Engineer finds that the problem is listed below you will be charged for the call whether or not the appliance is under guarantee. The appliance does not work at all: * Check that the appliance has been wired in and is switched on at the wall. * Check that the main appliance fuse is working.
SERVICE AND SPARE PARTS In the event of your appliance requiring service, or if you wish to purchase spare parts please contact your local Service Force Centre by telephoning: Before calling out an engineer, please ensure you have read the details under the heading ‘Something Not Working?’. 0870 5 929929 When you contact the Service Force Centre you will need to give the following details: Your call will be routed to the Service Force Centre covering your post code area.
To contact your local Service Force Centre telephone 08705 CHANNEL ISLANDS GUERNSEY Guernsey Electricity PO Box 4 Vale, Guernsey Channel Islands GY1 3AD JERSEY Jersey Electricity Company Haut De L’orme Rue De Haut De L’orme Trinity Jersey Channel Islands JE3 5FG SLE OF LEWIS KELSO ORKNEY PERTH 54 Claremont Street Aberdeen AB10 6RA (OWN SALES) SHETLAND AUCHTERMUCHTY BLANTYRE 33a Burnside Auchtermuchty Fife KY14 7AJ Unit 5 Block 2 Auchenraith Ind.
To contact your local Service Force Centre telephone 08705 MIDLANDS BIRMINGHAM 66 Birch Road East Wyrley Trading Estate Witton Birmingham B6 7DB BOURNE Pinfold Road Bourne PE10 9HT BRIDGNORTH 68 St.
GUARANTEE CONDITIONS NOTES Standard guarantee conditions We, Tricity Bendix, undertake that if within 12 months of the date of the purchase this Tricity Bendix appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: · · The appliance has been correctly installed and used only on the electricity supply stated on the rating plate.
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IMPORTANT NOTICE In line with our continuing policy of research and development, we reserve the right to alter models and specifications without prior notice. This instruction booklet is accurate at the date of printing, but will be superseded if specifications or appearance are changed.
