User manual

II. Control Panel Continued...

Installation & Operation

For installation maintain a distance of 10CM (5 inches) between the appliance and walls or oth-

er objects.

NOTE: NEVER PLACE EMPTY COOKWARE ON THE COOKTOP.

1. Connect the appliance to the mains power supply. A beep will sound and the display will

briey light up.

2. Place suitable cookware on to the center of the glass plate.

3. Press the ON/OFF button to turn on the cooktop.

4. Press the WATTS or TEMP button depending on your cooking needs.

NO NOTE: If you wish to maintain a constant temperature during cooking, use the

TEMP settings. To cook at a specic power, use the HEAT settings.

5. Press the UP or DOWN button as needed to reach the desired setting.

150°F, 160°F, 170°F, 180°F, 190°F, 200°F, 210°F, 220°F, 230°F, 240°F, 250°F, 260°F, 270°F,

280°F, 290°F, 300°F, 310°F, 320°F, 330°F, 340°F, 350°F, 360°F, 370°F, 380°F, 390°F, 400°F,

410°F, 420°F, 430°F, 440°F, 450°F. The defaults is 270°F.

400W ,600W, 800W, 1000W, 1200W, 1400W, 1600W, 1800W, 2000W, 2200W, 2400W,

2600W, 2800W ,3000W, 3200W. Total 15 level. The defaults is 1600W.

6. Press the TIMER button . “0” appears on the display.

7. To set the cooking time, press the UP or DOWN button as needed to reach the de-

sired time frame. The time can be set in 5 minute increments up to a maximum of 150 minutes,

which then counts down in 1 minute increments.

220V 3200 WATT COMMERCIAL SINGLE INDUCTION COOKTOP MANUAL F-1H-01SS P.4