TRUE RESIDENTIAL REFRIGER ATION 15 I N C H A N D 2 4 I N C H U N D E R C O U N T E R I N S TA L L G U I D E “B” RE VISIONS
THANK YOU FOR YOUR PURCHA SE
TABLE OF CONTENT S INSTAL L ATION CHECK LIST 2 OWNERSHIP 4 S AFE T Y PRECAUTIONS 4 DISP O S AL OF OL D REFRIGER ATOR 4 CFC DISP O S AL 4 UNCR ATING 5 EL ECTRICAL SPECIFICATIONS 6 INSTAL L ATION SPECIFICATIONS 7-12 INSTAL L ATION SPECIFICATIONS FOR S OLID PANEL RE ADY ( OP) AND GL A S S FR AMED PANEL RE ADY ( O G ) 13 -2 5 INSTAL L ATION SPECIFICATIONS FOR BE V ER AGE DISPENSER UNITS 2 6 - 3 3 INSTAL LING TOE K ICK 3 5 L E V ELING REFRIGER ATOR 3 5 INSTAL LING ANTI -TIP BR ACK E TS 3 6 INSTAL LING THE D O
INS TALL ATION CHECKLIS T To ensure a proper installation, this checklist should be completed to ensure that no part of the process has been overlooked.
3-6 Ownership Safety Precautions Disposal of the O ld Refrig er ator CFC D i s p o s a l Uncr ating Elec tric al S pecific ations 15 INCH & 24 INCH INSTALL GUIDE 3
OWNERSHIP To insure that your unit works properly from the first day, it must be installed properly. (We highly recommend a trained refrigeration mechanic and electrician install your True Professional Cabinet.) The cost of a professional installation is money well spent. Before you start to install your True Professional Cabinet, carefully inspect it for freight damage. If damage is discovered, immediately file a claim with the delivery freight carrier.
UNCR ATING INSPECT FOR CONCEALED DAMAGE. AGAIN, IMMEDIATELY FILE A CLAIM WITH THE FREIGHT CARRIER IF THERE IS DAMAGE. Required Tools: • Cutting utensil (utility knife) • Hammer • Crowbar • Phillips head screwdriver B. IMPORTANT: Cut green polyband and remove styrofoam block before removing refrigerator from pallet. The following procedure is recommended for uncrating the unit: C. Remove skid by carefully lifting the refrigerator off and place skid aside.
ELEC TRIC AL SPECIFIC ATIONS The unit should always be plugged into its own individual electrical outlet, which has a voltage rating that matches the rating plate. This provides the best performance and also prevents overloading house wiring circuits which could cause a fire hazard from overheated wires. Never unplug your refrigerator by pulling on the power cord. Always grip plug firmly and pull straight out from the outlet.
7 - 12 Ins tall ation S pecific ations 15 INCH & 24 INCH INSTALL GUIDE 7
INS TALL ATION SPECIFIC ATIONS - S TAINLESS SOLID & G L A SS DOOR True’s Stainless Solid and Glass Door units are designed to be inserted into a cabinet opening or free standing. Below are recommended dimensions for rough opening. True’s stainless steel cabinets are UL rated for use in outdoor settings. In outdoor locations where the ambient temperature regularly exceeds 95˚F, it is recommended to vent the rear of the cut out opening in the area shown below for optimum performance.
24 INCH ALL REFRIGERATOR TUR-24-R/L-SS-B TUR-24-R/L-SG-B TUR-24-D-SS-B BEVERAGE CENTER WINE CABINET DUAL ZONE WINE CABINET TBC-24-R/L-SG-B TWC-24-R/L-SG-B TWC-24DZ-R/L-SG-B 23 7/8" 23 7/8" 46 7/8" 29 3/4" 34 1/4" 25 1/4" 4 1/8" 3 3/4" 1 7/8" D IM EN SI O N S M AY VA RY BY ± 1 / 8 ” 15 INCH & 24 INCH INSTALL GUIDE 9
B e verage dispenser TUR-24BD-R/L-SS-B TUR-24DD-R/L-SS-B 24” SING L E TA P UNI T A C C OMMO D AT E S (1) SHO R T 1/ 4 B A R R EL , (1) SL IM 1/ 4 B A R R EL , O R (1) 1/ 6 B A R R EL . 24” DUA L TA P UNI T A C C OMMO D AT E S (2 ) 1/ 6 B A R R EL S O R (1) SL IM 1/ 4 B A R R EL A ND (1) 1/ 6 B A R R EL .
1 5 INCH ALL REFRIGERATOR TUR-15-R/L-SS-B WINE CABINET TUR-15-R/L-SG-B TWC-15-R/L-SG-B 25 3/4" 23 7/8" 14 7/8" 37 7/8" 34 1/4" 34 1/4" 16 1/4" 4 1/8" 3 3/4" D IM EN SI O N S M AY VA RY BY ± 1 / 8 ” 15 INCH & 24 INCH INSTALL GUIDE 11
BEVERAGE DISPENSER TUR-15BD-R/L-SS-B 15” SING L E TA P UNI T A C C OMMO D AT E S (1) SL IM 1/ 4 B A R R EL O R (1) 1/ 6 B A R R EL .
13 - 25 Ins tall ation S pecific ations fo r S o l i d Pa n el R e a dy (o p) a n d G l a s s Fr a m ed Pa n el R e a dy (o g) 15 INCH & 24 INCH INSTALL GUIDE 13
INS TALL ATION SPECIFIC ATIONS - SOLID (OP) AND G L A SS FR A MED PANEL (OG) True’s units with Solid and Glass Framed Panels are designed to be inserted into a cabinet opening or free standing. Below are recommended dimensions for rough opening. True’s stainless steel cabinets are UL rated for use in outdoor settings. In outdoor locations where the ambient temperature regularly exceeds 95˚F, it is recommended to vent the rear of the cut out opening in the area shown below for optimum performance.
24 INCH ALL REFRIGERATOR TUR-24-R/L-OP-B BEVERAGE CENTER TBC-24-R/L-OP-B TBC-24-R/L-OG-B TUR-24-R/L-OG-B TUR-24-D-OP-B WINE CABINET TWC-24-R/L-OP-B TWC-24-R/L-OG-B BEVERAGE DISPENSER DUAL ZONE WINE CABINET TWC-24DZ-R/L-OP-B TWC-24DZ-R/L-OG-B TUR-24BD-R/L-OP-B TUR-24DD-R/L-OP-B 15 INCH & 24 INCH INSTALL GUIDE 15
23 7/8" 23 7/8" 23 1/8" 3/4" 46 7/8" 34 1/4" 34 1/4" 25 1/4" 4 1/8" 3 3/4" 23 7/8" 23 7/8" 23 1/8" 42 5/8" 34 1/4" 34 1/4" 21" 4 1/8" 3 3/4" 23 7/8" 23 7/8" 11 7/8" 23 1/8" 10 1/4" 46 7/8" 49 7/8" 49 7/8" 46 3/8" 25 1/4" 34 1/4" 34 1/4" 4 1/8" 3 3/4" 24” SIN G L E TA P UNI T A C C O MM O D AT E S (1) SH O R T 1/ 4 B A R R E L , (1) SL IM 1/ 4 B A R R E L , O R (1) 1/ 6 B A R R E L .
1 5 INCH ALL REFRIGERATOR TUR-15-R/L-OP-B TUR-15-R/L-OG-B WINE CABINET TWC-15-R/L-OP-B TWC-15-R/L-OG-B BEVERAGE DISPENSER TUR-15BD-R/L-OP-B 15 INCH & 24 INCH INSTALL GUIDE 17
14 7/8" 23 7/8" 37 7/8" 34 1/4" 34 1/4" 16 1/4" 4 1/8" 3 3/4" 23 7/8" 14 7/8" 7 1/2" 49 7/8" 10 1/4" 37 7/8" 49 7/8" 46 3/8" 34 1/4" 34 1/4" 4 1/8" 3 3/4" 15” SING L E TA P UNI T A C C OMMO D AT E S (1) SL IM 1/ 4 B A R R EL O R (1) 1/ 6 B A R R EL .
CUS TOM PANEL INS TALL ATION - SOLID DOOR S O L ID D O O R 24 INCH 15 INCH DOOR PANEL WIDTH 235 / 8 ” 145/8” DOOR PANEL HEIGHT 29 23/32 ” 2923 /32” DOOR PANEL DEPTH 3/4” max 3/4” max DOOR PANEL WEIGHT 10 lb. max 10 lb.
CUS TOM PANEL INS TALL ATION - G L A SS DOOR S O L ID D O O R 24 INCH 15 INCH DOOR PANEL WIDTH 235 / 8 ” 145/8” DOOR PANEL HEIGHT 29 23/32 ” 2923 /32” DOOR PANEL DEPTH 3/4” max 3/4” max DOOR PANEL WEIGHT 10 lb. max 10 lb.
CUS TOM PANEL INS TALL ATION - DR AWER D R AW E R 24 INCH DRAWER PANEL WIDTH 235 / 8 ” DRAWER PANEL HEIGHT 1411/16” DRAWER PANEL DEPTH 3/4” max 23 5/8 " 17 23/32 " 29/32 5 29/32 " 29 / 32 " " 2 31/32 " BACK VIEW OF TOP DRAWER OVERLAY PANEL 11 23/32 " 1411/16 " 17/ 32 " 23 5/8 " 17 23/32 " 29/32 5 29/32 " 17/ 32 " " 2 31/32 " BACK VIEW OF BOTTOM DRAWER OVERLAY PANEL 11 23/32 " 1411/16 " 29 / 32 " 15 INCH & 24 INCH INSTALL GUIDE 21
SOLID (OP) AND G L A SS FR A MED PANEL (OG) INS TALL ATION Required Tools: • • • • Phillips Screwdriver 1 3/8” Wrench 1/8” Drill Bit Ten (10) Screws #6 SEE PAGES 19-20 FOR OVERLAY PANEL DIMENSIONS BEFORE INSTALLING. FOR EASY OVERLAY INSTALLATION REFRIGERATOR DOOR REMOVAL IS REQUIRED. NO T E : D O NO T IN S TA L L A SO L ID PA NEL ON A G L A S S D O O R . T HI S M AY C AU SE MOI S T UR E T O F O R M BEHIND T HE PA NEL R E SULT ING IN DAMAGE. 2 1. Open front door and pull grill forward to remove. 2.
6. Once all holes are pre drilled use the appropriate specified screws to secure the overlay panel onto the front of the refrigerator door. 7. Reinstall all components in reverse order. Door gasket snaps back into place. Overlay panel and door stay aligned with each other while installing.
DR AWER OVERL AY PANEL INS TALL ATION Required Tools: 1 • Phillips Screwdriver • 1/8” Drill Bit SEE PAGE 21 FOR OVERLAY PANEL DIMENSIONS BEFORE INSTALLING. FOR EASY OVERLAY INSTALLATION, DRAWER FRONT REMOVAL IS REQUIRED. 1. Open the drawer and detach the front drawer panel by removing four #2 Phillips screws (two on each side). (See image 1). Save all these screws for later reinstallation. 2 2. Remove front drawer panel gasket. 3.
6 Back of drawer 7 8 D R AW E R O V E R L AY PA N E L 24 IN CH 15 INCH & 24 INCH INSTALL GUIDE 25
26 - 33 Ins tall ation S pecific ations for Beverage Dispenser Units 26 TRUE RESIDENTIAL LINE
TAPPER UNIT INS TALL ATION UNDER COUNTER TOPS Required Tools: • 2” Diameter PVC pipe (12” long). Will need to be cut down to size when refrigeration unit is installed • Silicone Caulk When installing under counter tops use the dimensions in the diagrams for cutting into the counter top. Silicone caulk around the edge of the PVC pipe after it has been installed. Assemble drip tray and place it on top of unit as shown.
15 IN CH 7 7/16 " 211/16 " 6 3/32 " 815/16 " 10 9/32 " 5/16 " 2 3/8 "O.D. 211/16 " Drip tray 13 5/8 " 12 9/32 " 24 IN CH 11 31/32 " 211/16 " 10 5/8 " 9 3/8 " 10 23/32 " 5/32 " 2 3/8 "O.D.
INS TALLING DR AF T S TANDARD AND HOOK UP Required Tools: • • • • Phillips Head Screwdriver Adjustable Wrench 3/8” I.D. plastic tubing (3’) (2) Hose clamps PARTS IN KIT: 1. CO2 Tank (Shipped empty. Fill before use) 2. Draft Standard 3. Draft Standard Screws 4. Draft Head 5. CO2 Pressure Regulator (single version/double version) 6. Chill Hose 7. Rubber Washer 8. CO2 Hose 9. Securing strap 10.
30 DI SENG A G ED ENG A G ED 1 2 3 4 5 6 7 8 9 10 11 FINAL ASSEMBLY TRUE RESIDENTIAL LINE
PRESSURE DISPENSING PRESSURES DIFFER ACCORDING TO: • The type of draft dispensing system • The length of draft dispensing line • The actual product - some require more, some require less • The temperature of the product • The pressurizing agent: air pressure, CO2 or special blended gases HELPFUL HINT S ON M AINTAINING THE CORREC T PRESSURE • Know which pressurizing agent to use on which product and why • Monitor your regulators to ensure applied pressure remains constant • Keep equipment in good repair TAP
CHANG ING CO 2 G A S CYLINDER FOLLOW THESE INSTRUCTIONS AT ALL TIMES WHEN YOU REPLACE A CO2 GAS CYLINDER: 1. Close cylinder at “A”. 2. Remove tap “D” from barrel. Pull pressure release ring on body of tap to release pressure remaining in line. (Do not close “C”). 3. Remove or loosen regulator key “B” by turning counter clockwise. 4. Remove regulator from used cylinder at “E”. 5.
CLE ANING INS TRUC TIONS FOR DR AF T TOWERS Draught dispensers, regardless of design, must be cleaned on a regular basis. Flushing your draught dispenser with water only is not enough. Cleaning is recommended whenever changing to a fresh keg. BEER TAP CLEANING KIT REQUIRED TOOLS NO T E : U SE CL E A NER S A P P R O V ED BY YOUR BEER SUP P L IER A ND F O L L OW T HEIR IN S T RUC T ION S.
34 - 38 I n s t a l l i n g To e K i c k Le veling Refrig er ator I n s t a l l i n g A n t i -T i p B r a c k e t s Ins talling the Ins tall ation 34 TRUE RESIDENTIAL LINE D oo r S t o p of Castors
INS TALLING THE TOE KICK 1. Remove from package that is taped to back of unit 2. Line up and attach the toe kick to the bottom of the cabinet using the magnets. TOE KICK IS ATTACHED TO BACK OF UNIT LE VELING REFRIG ER ATOR 1. Set unit in its final location. Be sure there is adequate ventilation in your room. 2. Proper leveling of your True unit is critical to operating success (for non-mobile models). Effective condensate removal and door operation will be effected by leveling.
INS TALLING ANTI-TIP BR ACKE T ALL FREE STANDING DRAWER (TUR-24-D) OR STACKED UNITS MUST HAVE THE ANTI-TIP BRACKETS INSTALLED. T IP O V E R H A Z A R D : A CHIL D O R A DULT C A N T IP T HE R E F R I G E R AT O R A ND M AY C AU SE P R O P E R T Y O R B O D ILY H A R M. To prevent this the anti-tip brackets need to be installed. Reconnect the anti-tip bracket if the product is moved. Failure to follow these instructions can result in property or bodily harm. Read all installation instructions first.
INS TALLING THE DOOR S TOP All units are provided with an optional door stop. When installed, the door stop will restrict the door from opening past approximately 120º to prevent damage to surrounding cabinets. To install the door stop, use the 2 screws provided and secure the bracket to the bottom of the door on the same side as the hinge.
INS TALL ATION OF C A S TORS IMP O R TA N T S A F EGUA R D F O R IN S TA L L AT ION O F C A S T O R S ( IM A G E S 1- 3 D EMON S T R AT E P R O CEDUR E ) 1 SECURING CASTORS AND LEGS To obtain maximum strength and stability of the unit, it is important that you make sure each castor is secure. The bearing race on the castor or the top edge of the leg must make firm contact with the rail. UNIT LEVELING Four leveling shims have been provided for leveling castored units positioned on uneven floors.
39 - 47 Tr u e P r e c i s i o n C o n t r o ltm O p e r at i o n and Cabinet Components 15 INCH & 24 INCH INSTALL GUIDE 39
24 INCH 1 2 3 4 5 1. Power Button ADDITIONAL CONTROL FEATURES: 2. Controls the Temperature Mode + = Activates and deactivates Sabbath mode + = Locks Control Panel Power + = Toggle ºF / ºC Power + 3. Display for Temperature 4. Activates Accent Light 5. Changes color of TruLuminaTM Lighting System 6 Mode = Showroom Mode 6.
TRUE BEVERAGE CENTER COMPONENTS TBC LOCATION OF SERIAL TAG ADJUSTABLE STAINLESS STEEL GLASS SHELVES (2) SLIDE OUT WINE SHELF (1) FLOOR WINE CRADLE (1) REMOVABLE KICK PLATE FOR EASY CLEANING DOOR LOCK TRUE WINE CABINET COMPONENTS TWC LOCATION OF SERIAL TAG ADJUSTABLE SLIDE OUT WINE SHELVES (5) FLOOR WINE CRADLE (1) REMOVABLE KICK PLATE FOR EASY CLEANING DOOR LOCK 15 INCH & 24 INCH INSTALL GUIDE 41
TRUE BEVERAGE DISPENSER TUR-24BD DRAFT TOWER SPILL GRATE (TOP) DRIP PAN (BOTTOM) BLACK GROMMET FOR CHILL HOSE LOCATION OF SERIAL TAG SHELF (1) FOR USE WITH 1/4 SHORT KEG ONLY REMOVABLE KICK PLATE FOR EASY CLEANING DOOR LOCK 42 TRUE RESIDENTIAL LINE
TRUE DUAL BEVERAGE DISPENSER TUR-24DD DOUBLE DRAFT TOWER SPILL GRATE (TOP) DRIP PAN (BOTTOM) BLACK GROMMET FOR CHILL HOSE LOCATION OF SERIAL TAG SHELF (1) FOR USE WITH 1/4 SHORT KEG ONLY REMOVABLE KICK PLATE FOR EASY CLEANING DOOR LOCK 15 INCH & 24 INCH INSTALL GUIDE 43
24 INCH DUAL ZONE 1 2 3 4 1. Power Button ADDITIONAL CONTROL FEATURES: 2. Controls for Upper Section Mode + 3. Displays for Temperature Upper (Left) and Lower (Right) 4. Controls for Lower Section (Upper) = Locks Control Panel Light = Changes color of TruLumina TM Lighting System 5. Activates Accent Light 6.
24 INCH DR AWERS 1 2 3 4 5 6 1. Power Button 2. Controls the Temperature 3. Display for Temperature 4. Activates Accent Light 5. Color TruLumina TM 6.
1 5 INCH 1 2 3 4 1. Power Button ADDITIONAL CONTROL FEATURES: 2. Activates Accent Light Power + = Offset mode 3. Controls for Compartment + = Lock / Unlock Keypad 4.
TRUE ALL REFRIGERATOR COMPONENTS TUR LOCATION OF SERIAL TAG ADJUSTABLE SPILL PROOF GLASS SHELVES (2) DOOR LOCK REMOVABLE KICK PLATE FOR EASY CLEANING TRUE WINE CABINET COMPONENTS TWC LOCATION OF SERIAL TAG ADJUSTABLE SLIDE OUT WINE SHELVES (5) FLOOR WINE CRADLE (1) REMOVABLE KICK PLATE FOR EASY CLEANING DOOR LOCK 15 INCH & 24 INCH INSTALL GUIDE 47
48-49 (Dual 48 TRUE RESIDENTIAL LINE Home Al arm System Zo n e Wi n e C a b i n e t O n ly)
HOME AL ARM SYS TEM - DUAL ZONE WINE C ABINE T ONLY Dual Zone wine units are provided with three wires located behind the kick-plate that may be connected to a home alarm system. These connections are for low voltage, low current circuits similar to those used as signals for alarms on doors and windows. Refer to the specifications of your alarm system to determine the type of circuit used.
50 - 51 S h elv i n g A d j us tm en t 50 TRUE RESIDENTIAL LINE
WINE SHELVING ADJUS TMENT The glide out wine shelves in TBC, TWC and TWZ-DZ models consist of 3 pieces. These pieces are the wire wine rack and 2 mounting bracket/glide assemblies (one for the hinge side and one for the non-hinge side). To remove the wine shelf, pull up on the front of the wine rack and it will separate from the two mounting brackets. The two mounting brackets may now be removed from the pilasters by lifting straight up then pulling the brackets out of the pilasters.
52-58 Stacking Kit Ins tru c tions 52 TRUE RESIDENTIAL LINE
INS TALL ATION SPECIFIC ATIONS - S TACKED UNIT S (SOLID AND G L A SS DOOR AND OVERL AY PANEL S True’s stacked units are designed to be inserted into a cabinet opening or free standing. Below are recommended dimensions for rough opening.
TRUE S TACKING KIT REQUIRED TOOLS: • 1/4 inch socket and ratchet • Level • Floor protector KIT: • (1) Louver Grill • (2) Stacking Brackets • (4) 1/4” Hex Head Screws IM A G E 1 STACKING BRACKETS 1. Lay floor protectant down. 2. Uncrate cabinets and secure both shelving and doors/drawers. 3. Install the anti-tip device per its instructions. (Page 16). 4. Trial fit anti tip brackets using the lower cabinet. IM A G E 2 5. Carefully lift the top cabinet and place on the lower cabinet.
10. Install the new louver grill on top cabinet. IM A G E 4 NO T E : M A K E SUR E A N Y P L A S T IC P R O T EC T I V E M AT ER I A L I S R EMO V ED F R OM L OU V ER G R IL L BEF O R E IN S TA L L ING. 11. Door must be open for installation. Slide louver grill into place and snap both sides into the unit. See image 4. 12. Installation is complete.
TRUE S TACKING KIT FOR UNIT S WITH OVERL AY PANEL S REQUIRED TOOLS: • 1/4 inch socket and ratchet • Level • Floor protector KIT: • (2) Stacking Brackets • (4) 1/4” Hex Head Screws 1. Lay floor protectant down. 2. Uncrate cabinets and secure both shelving and doors/drawers. IM A G E 1 STACKING BRACKETS 3. Install the anti-tip device per its instructions. (Page 16). 4. Trial fit anti tip brackets using the lower cabinet. 5. Carefully lift the top cabinet and place on the lower cabinet.
P L E A SE NO T E W HEN A D DING A PA NEL T O T HE G R IL L O R D O O R , A IR F L O W NEED S T O BE TA K EN IN T O C ON SID ER AT ION. SEE IM A G E S 3 A ND 4 . IM A G E 3 Air Flow Out IM A G E 4 Air Flow In 3 7/16 " Approximate distance from bottom of door to bottom of cabinet.
CUS TOM WOOD LOUVER TEMPL ATE 15 IN CH 2 " 7/8 14 3/4" 9" 25/32 Detail A 3 5/8 " Detail B 11/32 " " 11/32 " 1/2” (3 PLCS.) R1/4” (6 PLCS.) 24 IN CH 23 3/4" 18" 2 " 7/8 25/32 Detail A 3 5/8 Detail B " 11/32 " 11/32 " 1/2” (3 PLCS.) D E TA IL A 13/32 R1/4” (6 PLCS.
59- 64 General Maintenance R epl acem en t Pa r t s Fr ec u e n t ly A s k e d Q u e s t i o n s Warr ant y 15 INCH & 24 INCH INSTALL GUIDE 59
G ENER AL M AINTENANCE Keeping the condenser coil clean will minimize required service and lower electrical cost. The condenser coil is accessible from the front.. The condenser coil should be cleaned by removing dust and other build-up from the tube assembly with vacuum or a cleaning rag. When properly cleaned you should be able to see through the tube assembly. Warranty does not cover cleaning the condenser coil.
FREQUENTLY A SKED QUES TIONS Q. HOW DO I ADJUST THE TEMPERATURE? A. Refer to True Precision Control Operation on pages 40, 44, 45 and 46. Q. WHY DOES THE EVAPORATOR FAN MOTOR RUN CONSTANTLY? A. This is a normal operation. The evaporator fan motor will run continuously to ensure even temperature throughout your cabinet. This will only stop when the door is opened to keep warm air from being circulated throughout the cabinet. Q. WHY ISN’T MY UNIT COOLING PROPERLY? A.
Q. CAN I PUT 2 UNITS FLUSH AGAINST EACH OTHER WITHOUT SPACING? A. Yes, usually. In typical climate controlled temperature/humidity conditions our units can be installed flush against each other. However, if you place your units in a humid, non-climate controlled area, ½ to 1 inch of spacing between the units will help prevent potential condensation buildup. Q. DOES TRUE SELL THE WOOD DOORS ON OVERLAY? A.
BE VER AG E DISPENSER QUES TIONS Q. WHAT TYPE OF TAP SYSTEM CAN BE USED WITH A TRUE UNIT? A. Different tap systems can be used on ¼ barrel short kegs, but low profile taps are not available in the nonsankey variety, and therefore will probably not fit in our dispensers when used with tall kegs. Q. WHERE CAN I GET MY CO2 TANK FILLED? A. C0 2 is available at many sporting good stores as well as paintball stores.
WARR ANT Y LIMITED 30 DAY COSMETIC WARRANTY Stainless steel doors, handles, and shelves are warranted to be free from defective materials or workmanship for a period of thirty (30) days from the date of original retail purchase. Any defects must be reported to the selling dealer within thirty (30) days from the date of original retail purchase. This limited warranty excludes any type of freight / concealed damage. THREE-YEAR PARTS & LABOR WARRANTY *For units purchased after Feb 1, 2013.
CONTACT US w w w.t r ue -r e siden tial.com ( 6 36) 24 0 -24 0 0 • toll free ( 8 8 8 ) 616 - 878 3 975557 AD / 8.
