Manual

5
OPERATION, BEER DISPENSER
Cold control shown in “OFF” se ng.
Figure 3
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L
D
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Temperature Control
Ini ally set the cold control knob (see Figure 3) to “4” which is
midway between the highest and lowest numbers. A er a mini-
mum of 2 hours, adjust the control to the temperature that suits
you. The higher the number you select, the cooler the cabinet
interior temperature. The control knob “set” point is established
by the indicator point (triangle) located at the top as shown.
The cold control knob is located behind the grill at the bo om
front area of the cabinet. The control knob can be accessed
through an opening in the grill. The control knob can be rotated
to the desired se ng by the use of a fl at bladed screwdriver
inserted into the slot which is located in the front center sec on
of the control knob.
Refrigerator Automa c Defrost
All refrigerator and beer dispenser models automa cally defrost
their cooling plate during each compressor “off ” cycle. No
manual defros ng is required.
Things to Remember
1. Allow 24 hours for your refrigerator to reach a new tempera-
ture se ng.
2. The motor will start and stop o en. It must do this to main-
tain the temperature you select.
3. Keep your refrigerator reasonably level.
4. Unplug the refrigerator before working on anything with the
electrical system.
5. Exercise cau on when sweeping, vacuuming, or mopping
near the front of the unit. Damage to the grill and/or the
light fi xture can occur.
6. For all cleaning of the refrigerator, mix 2 tablespoons of bak-
ing soda with 1 quart of warm water or use a mild soap. DO
NOT use strong cleaners or scouring powder or pads.
7. Keep your refrigerator out of direct sunlight.
8. DO NOT splash or spray water on or under the refrigerator.
9. Clean you refrigerators condenser periodically to maintain
proper cooling performance.
Energy Saving Tips
Ways to save power, save money, and s ll enjoy your refrigera-
tor.
1. Reduce door openings.
2. Close the door as soon as you can.
3. Keep the condenser coil clean.
4. Adjust the temperature control to a warmer se ng when
prac cal.
5. Don’t put hot foods in the refrigerator.
6. Keep the unit away from the stove or other heat source.