Full Product Manual

48
TM
2. Turn the propane tank valve o.
3. Detach the gas line from your grill or propane tank.
4. Remove the cooking grates, ame tamers, and grease
trays from your grill.
WARNlNG:
The location of the burner tube
with respect to the orice is vital for safe operation.
Make sure that each gas valve is inside a burner tube
before using your grill. lf the gas valve is not inside
the burner tube, lighting the burner may cause an
explosion or a re.
WARNlNG:
Accumulation of grease can cause a re hazard.
- Barbecue sauce and salt can be corrosive
and will cause rapid deterioration of grill
components unless cleaned regularly.
5. Remove the cotter pin from the rear of each burner.
6. Carefully lift each burner up and away from the gas
valve orice.
7. Clean the burner tubes with one of these three
cleaning methods:
- Bend a sti wire (a lightweight coat hanger works well) into
a small hook, then run the hook through the burner tube
and inside the burner several times to remove any debris.
- Run a burner cleaning brush (or bottle brush with a exible
handle) through the burner tube and inside the burner
several times, removing any debris.
- Use an air hose to force air through each burner tube. The
forced air should blow debris through the burner and out
the ports.
8. Use an air hose to force air through each burner tube.
The forced air should blow debris through the burner
and out the ports.
9. lnspect each burner for damage (cracks or holes).
lf damage is found, order and install a new burner.
After installation, make sure that the gas valves are
correctly placed inside the ends of the burner tubes,
and check the position of your spark electrode.
ANNUAL CLEANING
Use a ber or brass cleaning brush to clean the interior grill
box, cooking grills, ame tamers, and grease containers.
Never use a wire brush or metal scraper on the porcelain
nished parts as it can scratch or chip the porcelain nish
and promote rusting.
1. Turn all the control knobs to OFF.
2. Turn the propane tank valve o.
3. Detach the gas line from your grill or propane tank.
4. Remove and clean the ame tamers, cooking grates,
and burners.
5. Cover each gas valve orice with aluminum foil.
6. Brush the inside and bottom of the grill with a brass
wire brush or ber cleaning pad, then wash with a mild
soap and warm water. Rinse thoroughly and let dry.
7. Remove the aluminum foil and check each orice for
obstructions.
8. Replace the ame tamers and the cooking grates.
9. Reconnect the gas source, light the grill, and observe
the burner ame to make sure that it is operating
correctly.