Use and Care Guide Wine Captain® Models: 1115WC, 1175WC 1115WC 1175WC
1 Introduction Congratulations on your purchase of a U-Line refrigeration product. A pioneer in the field for more than 40 years, U-Line Corporation is the world’s number one manufacturer of built-in, under-counter, specialty refrigeration and ice making products. U-Line dedicates 100% of its research and development to these products. The result: U-Line technology consistently leads the market with innovation, design, depth of product line and performance.
2 Table of Contents Introduction ...............................................................................................................................2 Warranty Registration .......................................................................................................2 Please Record Your Model Information ...........................................................................2 Table of Contents ...........................................................................................
This page intentionally left blank 4 1115WC, 1175WC
WARNING 3 Safety Precautions IMPORTANT PLEASE READ all instructions completely before attempting to install, operate, or service your unit. • Proper installation procedures must be followed if this unit is being initially installed, or is moved to a new location after being in service. An INSTALLATION GUIDE for your unit, providing complete installation information is available from U-Line Corporation directly, and must be consulted before any installation is begun.
• Stainless steel units feature a wrapped stainless steel door frame and handle. 4 Product Features • Wine Captain Models are not recommended for outdoor use. Origins Wine Captain® Models 1115WC, 1175WC The Origins Wine Captain Models feature specially designed canted wine racks that allow for the proper horizontal storage of wine. The corks remain moist, which keeps air from entering the bottles.
Interior Lighting 5 Operation The interior of the cabinet can be illuminated whenever the door is opened or remained darkened for a 36-hour period (blackout/Sabbath mode [not Star K certified]). 1 2 3 4 5 ULIN_0126_A Figure 2 IMPORTANT Proper air flow (Figure 2) is required for your unit to operate at its highest efficiently. A grille, located in the base of the unit, must not be blocked at any time, or your unit will not perform as expected.
Electronic Control Panel 1 2 3 Temperature Display 4 To display all zone temperatures: 5 1. Press and hold the WARMER button (Figure 5, 4) for approximately five seconds and release when the °F symbol in the display (Figure 5, 3) begins to flash. 2. The display (Figure 5, 3) will scroll through three individual readings at two second intervals per temperature. ULIN_0181_A 3. The °F symbol in the display will indicate the individual zone temperature being displayed as they are the scrolling.
Factors which affect the internal temperatures of the cabinet include: Normal Operating Sounds • Temperature setting. All models incorporate rigid foam insulated cabinets to provide high thermal efficiency and maximum sound reduction for its internal working components. In spite of this technology, your model may make sounds that are unfamiliar. • Ambient temperature where installed. • Number of times and length of time the door is opened and closed.
Storage, Vacation, Moving 6 Wine Guide If the unit will not be used for an extended period, or otherwise stored, follow these steps completely: WARNING Electrical Shock Hazard. Disconnect power before servicing. Before operating, replace all panels. Failure to do so may result in death or electrical shock. 1. Remove all consumable contents from the unit. 2. Disconnect the power cord from its outlet, and leave it disconnected until the unit is returned to service. 3.
Suggestions for Matching Food and Wine Although there are no hard fast rules for matching wine to food, observe some guidelines. Delicate dishes should be accompanied by lighter more delicate wines. Fullflavored foods should be matched with fuller-bodied wines. As a general rule, one should aim to ascend in flavor and quality of wines served.
Guide to Common Styles of Wine Red Wines Full-Bodied Dry California French Italian Zinfandel, Cabernet Rhone, Chateauneuf-du-Pape Barbaresco, Barolo Medium-Bodied Dry California French Pinot Noir Bordeaux, Burgundy Light-Bodied Dry French Italian Beaujolais Chianti, Bardolino Full-Bodied Dry California French Chardonnay Montrachet, Meursault Puligny-Montrachet Medium-Bodied Dry California French Sauvignon-Blanc Pouilly-Fuisse, Sancerre, Vouvray, Graves Light-Bodied Dry French Chablis, Musca
• Do not use any solvent-based or abrasive cleaners. These types of cleaners may transmit taste to the interior products and damage or discolor the interior. 7 Cleaning and Maintenance General Cleaning Maintenance Exterior Cleaning (As Required) Black Models: • Surfaces may be cleaned with a mild detergent and warm water solution. Do not use solvent-based or abrasive cleaners. Use a soft sponge and rinse with clean water. Wipe with a soft, clean towel to prevent water spotting.
To defrost: 3. Remove grille (Figure 10, 2) and grille cap (Figure 10, 3) from unit. 1. Turn unit off. 2. Remove all products from the interior and prop the door in an open position (2 in. (5 cm) minimum). 1 3. Allow the frost to completely melt naturally. Clean the interior and all removed components using a mild nonabrasive detergent and warm water solution applied with a soft sponge or non-abrasive cloth. NOTE: DO NOT use any solvent-based or abrasive cleaners.
4. Clean the condenser coil (Figure 13, 2) using a soft brush with a “combing” action or vacuum cleaner. Do not touch the condenser coil. 1 1 2 ULIN_0042_A Figure 16 3 2. If the unit is not level, adjust the feet on the corners of the unit as necessary (Figure 16). ULIN_0159_A 3. Check the levelness after each adjustment and repeat the previous steps until the unit is level. Figure 14 5.
Door Reversal Black model doors may be left- or right-hand opening. Stainless steel units are not field reversible. Model 1115WC To reverse the door, perform the following: 1. Remove the grille and grille cap (two screws). ULIN_0122_A Figure 20 5. Remove screws on opposite side of cabinet (Figure 20). Note that there may be a nut behind one or both screws on either side. ULIN_0143_A Figure 18 2. Remove top hinge from cabinet (three screws) (Figure 18). Hold door to keep it from falling. 3.
7. Relocate plastic spacer/bushing (Figure 22) on bottom of door to opposite side, and place door on bottom hinge pin. Clean out bushing hole in door bottom with a screwdriver if necessary. Hinge Plastic Plug Hole Plastic Plug Hole Screw Left Side Door Swing Invert Screw 13. Adjust door to assure proper seal. Tighten upper and lower hinge screws securely. 14. Replace three plastic plugs removed in Step 10 into holes on top of unit. Replace screws in holes in bottom of unit on opposite side. 15.
Hinge Plastic Plug Hole Plastic Plug Hole 1 Screw Right Side Door Swing Left Side Door Swing Right Side Hinge Invert Screw Invert Hinge ULIN_0109_A ULIN_0106_A Figure 28 5. Remove pivot screw from top hinge, invert screw and reinstall pivot screw in top hinge (Figure 28). Do not install hinge on cabinet at this time. Figure 31 9. Relocate plastic spacer/bushing (Figure 31) on bottom of door to the opposite side. Clean out bushing hole in door bottom if necessary.
Light Bulb Replacement Wine Rack Removal/Installation To replace the light bulb in your U-Line unit: To remove a rack from the cabinet: 1. Grasp the end of the rack, and gently slide it out until it stops. 1 2 2. Remove any bottles stored on the rack. ULIN_0001_A Figure 33 1. Grasp the edges of the light housing lens (Figure 33, 1) opposite the exposed tab and gently push the lens toward the tab (Figure 33, 2). 2. Pull the edge of the lens down (Figure 33, 1) and swing it out of the light housing.
Wood Trim Finishing Interior components of your U-Line unit are equipped with a natural wood trim for appearance and durability. Although this wood trim has been coated with a clear sealer at the factory, it is recommended that the trim be stained (if desired), and receive a final finish coating prior to the unit going into full-time service. WARNING To prevent permanent damage to the inner liner of your unit, the wood trim MUST be removed from the unit for staining and/or finishing.
8 Service Before Calling for Service If your U-Line product appears to be malfunctioning, read through the OPERATION section of this guide to ensure that the function of all controls are clearly understood. If the malfunction persists, the TROUBLESHOOTING GUIDE in this guide will assist you in quickly identifying common problems, and provide information on possible causes and remedies. Most often, this will resolve the problem without the need to call for service.
Troubleshooting Guide DANGER ELECTROCUTION HAZARD Never attempt to repair or perform maintenance on the unit until the main electrical power has been disconnected. Troubleshooting - What to check when problems occur: PROBLEM POSSIBLE CAUSE REMEDY Unit does not operate and electronic display is blank. No electrical supply Plug unit in or check circuit breaker. No interior light Loose or burned out bulb Tighten or replace bulb (See MAINTENANCE; LIGHT BULB REPLACEMENT). Unit not cold enough.
Electronic Control Quick Guide Task Turn ON/OFF Adjust Temperature Touch ON/ OFF WARMER Hold 10 seconds or COOLER Touch and release View Actual Temp WARMER Change F/C Hold 5 seconds Hold Blackout Mode Touch Display Release when °F flashes. or WARMER or °F flashes after first touch, set-point saved after 5 seconds of inactivity and °F stops flashing. COOLER Touch to change temperature WC models will scroll top/mid/bottom temps. Release when °F flashes.
This page intentionally left blank 24 1115WC, 1175WC
This page intentionally left blank 1115WC, 1175WC 25
This page intentionally left blank 26 1115WC, 1175WC
U-Line Corporation Limited Warranty U-Line Corporation warrants each U-Line product to be free from defects in materials and workmanship for a period of one year from the date of purchase; and warrants the sealed system (consisting of the compressor, the condenser, the evaporator, the hot gas bypass valve, the dryer and the connecting tubing) in each U-Line product to be free from defects in materials and workmanship for a period of five years from the date of purchase.
For General Inquiries: P.O. Box 245040 Milwaukee, Wisconsin 53224-9540 U.S.A. Phone (800) 779-2547 FAX (414) 354-5696 www.U-Line.com For Service and Parts Assistance: Phone (800) 779-2547 (414) 354-0300 FAX (414) 354-5696 Email: OnLineService@U-Line.com www.U-LineService.com E-mail: OnlineParts@u-line.com For more than four decades, U-Line has distinguished itself as the leader in built-in under-counter ice making, refrigeration and wine storage appliances.
