Installation guide
www.U-LineService.com 4 11/2006
CO1175 — Ice Maker/Refrigerator
Exterior Cleaning
(As Required)
Black Models:
• Black surfaces may be cleaned with a mild detergent 
and warm water solution. Do not use solvent-based or 
abrasive cleaners. Use a soft sponge and rinse with 
clean water. Wipe with a soft, clean towel to prevent 
water spotting.
Stainless Models:
• Stainless door panels and handles can discolor when 
exposed to chlorine gas, pool chemicals, salt water or 
cleaners with bleach.
• Keep your Stainless unit looking new by cleaning with 
a good quality all-in-one stainless steel cleaner/polish 
on a monthly basis. For best results use Claire Stainless 
Steel Polish and Cleaner, which can be purchased from 
U-Line Corporation. (The part number is 173348.) 
Comparable products are acceptable. Frequent 
cleaning will remove surface contamination that could 
lead to rust. Some installations may require cleaning 
on a weekly basis.
• Do not clean with steel wool pads.
• Do not use cleaners that are not specifically 
intended for stainless steel on stainless surfaces 
(this includes glass, tile and counter cleaners).
• If any surface discolors or rusting appears, clean it 
quickly with Bon-Ami or Barkeepers Friend Cleanser 
and a non-abrasive cloth. Always clean in the direction 
of the grain. Always finish this process with Claire 
Stainless Steel Polish and Cleaner or comparable 
product to prevent further problems.
• Use of abrasive pads such as Scotchbrite will 
cause the graining in the stainless to become 
blurred.
• Rust that is allowed to linger can penetrate into the 
surface of the stainless steel and complete removal of 
the rust may not be possible.
Your U-Line product has been designed for either free-
standing or built-in installation. When built-in, your unit 
does not require additional air space for top, sides or rear. 
However, the front grille must NOT be obstructed and 
clearance is required for water and electrical connections 
in the rear.
Note: Unit can NOT be installed behind a closed cabinet 
door.
Cut-Out Dimensions
Follow the cut-out drawing in Figure 1. The 24-3/16" 
width allows 1/4" for ease in installation and removal of 
the unit. 24" is the counter depth in most installations. 
The unit is 24" deep including the door and not the 
handle on Stainless models and 24" deep including the 
handle on Black models (see Figure 2). 
3 Prepare Site
8"
24"
Minimum
24-3/16"
See Electrical
Specifications
for Power Supply
34-1/4"
to
35-1/8"
Figure 1










