USE AND CARE GUIDE ® 2200 SERIES DUAL ZONE WINE CAPTAIN® MODELS U-2275ZWCS-00 U-2275ZWCS-01 U-2275ZWCOL-00 U-2275ZWCOL-60 The American Built-In Undercounter Leader Since 1962 U-LINE.
Please Record Your Model Information Congratulations on your purchase of a U-Line refrigerator. For nearly five decades and three generations, U-Line continues to be the leader in innovation, quality and value in the premium built-in undercounter ice making, refrigeration and wine preservation market. U-Line has captivated those with an appreciation for the finer things with exceptional functionality, style, inspired innovation and attention to even the smallest details.
Table of Contents Safety Precautions Safety Alert Definitions ........................................................................................................................................1 General Precautions .............................................................................................................................................1 Dual Zone Product Features Models Covered: ..........................................................................................................
General Precautions Safety Precautions Use this appliance for its intended purpose only. Follow these general precautions with those listed throughout this guide: NOTICE • PLEASE READ all instructions before installing, operating, or servicing the appliance. • Proper installation procedures must be followed when completing an installation or relocation of a unit. An INSTALLATION GUIDE for the unit, providing complete installation information, is available from U-Line Corporation direct.
Wine Captain® Dual Zone Additional Features: Dual Zone Product Features Capacity. Wine Captain® Dual Zone can safely store up to 43 Bottles (.75L) of fine wines. Built-in. Product designed for built-in look. No additional clearance around sides, top, or rear of unit for ventilation. Models Covered: U-2275ZWCOL-00 U-2275ZWCS-00 U-2275ZWCOL-60 U-2275ZWCS-01 Stable temperatures. Stable, consistent temperatures provide longer-term storage capability. Built-in. Provides custom look.
Dual Temperature Zones Product Operation To adjust the set point temperature: Air Flow 1 2 3 4 5 NOTICE The unit requires proper air flow to perform at its highest efficiency. Do not block the front grille or internal fans at any time, or the unit will not perform as expected. Do not install the unit behind a door. Upper 6 Lower NOTICE Adjust the set-point temperature in single increments and wait 24 hours for the temperature to stabilize.
Checking Product Temperature Interior Lighting Normal Operation. Opening the door will cause the interior of the cabinet to illuminate. Use the LIGHT icon (5) on the control panel to change the lighting functions. 1 2 3 4 5 Timed Lighting. The interior of the cabinet is illuminated for a timed four-hour period. 1. Press and release the LIGHT icon (5) (the °F symbol will flash briefly) to switch from door-operated lighting control to the timed four hour lighting period.
Electronic Control Quick Guide Task Touch Turn ON/OFF Adjust Temperature Hold 5 seconds Touch Display Release when °F flashes. or °F flashes after first touch, set-point saved after 5 seconds of inactivity and °F stops flashing. or Touch and release View Actual Temp Hold 5 seconds Change F/C Hold Blackout Mode Comment Touch to change temperature WC models will scroll top/ mid/bottom temps. Release when °F flashes. or Display (and cabinet light) will not operate in Blackout Mode.
Matching Food and Wine U-Line Wine Guide Looking Behind the Label To most, wine is a delicious mystery. We purchase it, uncork it, and savor its taste and beauty. But there is so much more to true wine appreciation. Many secrets are simply too good to keep bottled up. Although there are no hard fast rules for matching wine to food, observe some guidelines. Delicate dishes should be accompanied by lighter more delicate wines. Full-flavored foods should be matched with fuller-bodied wines.
The Cork: A Mystery on Its Own. Ideal Wine Storage Considerations Cork Presentation. The ritual of the presentation of the cork has a rich and fascinating history dating back to the late 1800’s. A phylloxera (root louse) devastation to the vineyards severely limited the supply of great wines. Restaurateurs would remove labels on inferior wines and replace them with labels from superior wines.
Wine Stocking Recommendation Wine Rack Removal and Installation Specially designed horizontal wine racks properly positioned the bottles so the wine remains in contact with the cork and ensure the cork does not become dry. To remove a rack from the cabinet: 1. Remove any bottles stored on the rack. 2. Grasp the end of the rack, and gently slide it out until it stops. Stock the unit as follows: 1. Stock the wine racks beginning with the lowest rack, at the back, and working forward.
Wood Trim Finishing Staining and final finish application: NOTICE ! CAUTION You MUST remove the wood trim from the unit for staining or finishing to prevent permanent damage to the inner liner of the unit. Allow stain or finish to dry thoroughly (at least 24 hours for each coat) following the product manufacturer’s instructions before reinstallation. Not following this warning may cause the inner liner of the unit to have a permanent odor, which the warranty will not cover.
Removing and Installing Grille Maintenance ! WARNING Light Bulb Replacement Disconnect electric power to the unit before removing the grille. To replace the light bulb in your U-Line unit: 1. Find the light located at the top of the unit. Grasp the edges of the light housing lens (1) opposite the exposed tab and gently push the lens toward the tab (2). 2. Pull the edge of the lens down (1) and swing it out of the light housing. ! WARNING DO NOT touch the condenser fins (4).
Wine Rack Removal/Installation To remove a rack from the cabinet: 1. Grasp the end of the rack, and gently slide it out until it stops. 2. Remove any bottles stored on the rack. 3. Press the left rack release lever (Figure 1) down, and at the same time, lift the corresponding right rack release lever up, and pull the rack out until it is free of the tracks and the cabinet. Figure 1. Rack Removal/Installation NOTICE Do not remove the track side rails from the cabinet. To insert a rack in the cabinet: 1.
Self-Closing Doors Door Alignment and Adjustment Align and adjust the door if it is not level, or is not sealing properly. If the door is not sealed the unit may not cool properly, or excessive frost may form in the interior. NOTICE • Properly aligned, the door’s gasket should be firmly in contact with the cabinet all the way around the door (no gaps). Carefully examine the door’s gasket to assure that it is firmly in contact with the cabinet.
Remove Stainless Frame Assemble Stainless Frame 1. Remove two screws from top of door. Save screws for later installation. 1. Prop frame against solid surface, handle side down and away. 2. Insert door, logo forward, into frame at a 30° angle. For a right hand hinge the logo should be to your right. For a left hand hinge the logo should be to your left. Top Of Door Screws Door Orientation Right Hand Hinge Logo 2. Remove pivot plate from bottom of door by removing 2 screws.
Reversing the Door Orient Hinges 1. Remove existing top hinge (three screws) (2). 1 2 Reinstall hinge to bottom opposite. 1. Install the hinge just removed from the top to the BOTTOM opposite side of the cabinet (three screws) (2). 2. Remove the two door closer inserts (4) from the preexisting bottom hinge. The hinge hardware will be removed and reinstalled on the opposite side of the cabinet. The top hinge hardware will be reinstalled on the bottom of the opposite side of the cabinet.
Remove existing top hinge. Prepare door for reinstallation. Remove existing top hinge (three screws) (2). 1. Remove plastic hole plug from top of door handle and reinstall on opposite side. 2. With bottom of door facing up, remove pivot plate (5) (two screws). 3. Flip over and install pivot plate on opposite side of door. Ensure notch in plate faces center. Install door. 1. Hold door upright and tilted forward. 2. Lift door on to bottom hinge closer inserts. 4 3. Tilt door forward into position. 4 4.
Defrosting . Cleaning Automatic Defrost Models Exterior Cleaning Frost on the rear wall is normal and will melt during each off cycle. If there is excessive build-up of 1/4" or more, manually defrost the unit. Vinyl Clad (Black or White) Models: • Clean surfaces with a mild detergent and warm water solution. Do not use solvent-based or abrasive cleaners. Use a soft sponge and rinse with clean water. Wipe with a soft, clean towel to prevent water spotting.
Condenser Cleaning Storage, Vacation and Moving Interval - Every Six Months If not using the unit for an extended period, or otherwise stored, follow these steps completely: To maintain operational efficiency, keep the front grille free of dust and lint, and clean the condenser every three months. Depending on environmental conditions, more or less frequent cleaning may be necessary. ! WARNING ! WARNING Electrical Shock Hazard. Disconnect power before servicing. Before operating, replace all panels.
Troubleshooting Guide Service ! DANGER Before Calling for Service ELECTROCUTION HAZARD. Never attempt to repair or perform maintenance on the unit until disconnecting the main electrical power. If you think your U-Line product is malfunctioning, read the OPERATION section of this guide to clearly understand the function of the control.
USE AND CARE GUIDE ® PRODUCT INFORMATION Complete Installation Guides, Use and Care Guides, Specifications & Features and Benefits, CAD Drawings, Overlay Panel/Frame and Toe-Kick Specifications and Instructions, Compliance Documentation and Applicable Energy Guides are available for reference and download at u-line.com. SERVICE INFORMATION Please consult your Use and Care Guide for troubleshooting information. Answers to Customer Frequently Asked Questions are available at u-line.
