Use and Care Manual

1 Operating Manual ................................................................................ 4
1.1 General ..................................................................................................................... 4
1.2 Information on this manual .................................................................................... 4
1.3 Warning notices ...................................................................................................... 4
1.4 Limitation of liability ............................................................................................... 5
1.5 Copyright protection ............................................................................................... 5
2 Safety .................................................................................................... 5
2.1 Intended use ............................................................................................................ 5
2.2 General Safety information .................................................................................... 6
2.3 Sources of danger ................................................................................................... 7
2.3.1 Risk of fire / flammable materials used. Danger of burns or of explosion .................. 7
2.3.2 Dangers due to electrical power ................................................................................ 8
3 Commissioning .................................................................................... 8
3.1 Safety information ................................................................................................... 9
3.2 Delivery scope and transport inspection .............................................................. 9
3.3 Unpacking ................................................................................................................ 9
3.4 Disposal of the packaging ...................................................................................... 9
3.5 Setup ...................................................................................................................... 10
3.5.1 Setup location requirements: ................................................................................... 10
3.5.2 Legs/feet ................................................................................................................. 10
3.5.1 The handle installing ............................................................................................... 11
3.5.2 Wine shelves ........................................................................................................... 11
3.5.3 To remove a shelf .................................................................................................... 11
3.6 Electrical connection ............................................................................................ 12
4 Operation and Handing ..................................................................... 12
4.1 Operating elements and displays ........................................................................ 12
4.2 Rating plate ............................................................................................................ 13
5 Cleaning and Maintenance ................................................................ 13
5.1 Safety information ................................................................................................. 13
5.2 Cleaning ................................................................................................................. 13
5.3 Moving the appliance ............................................................................................ 14
6 Troubleshooting ................................................................................ 14
6.1 Safety notices ........................................................................................................ 14
6.2 Fault indications and rectification of faults ........................................................ 14
7 Disposal of the Old Device ............................................................... 16