Use and Care Manual

Use and Care Information:
Congratulations on purchasing a Kitchen Butcher Block Countertop, the best valued butcher block
product on the market today! With the proper treatment it will look great for years to come.
The European Ash is a slow growth, closed grain hardwood harvested in areas of Northern and
Eastern Europe. It is a durable hardwood with similar looks and physical qualities to oak. EU ash is
known to produce good results with machine tools, sanding, and finishing. The ash is a product of
nature and will display characteristics that are unique to each piece.
Care instructions:
The butcher block MUST be sealed or finished on all surfaces within TWO TO FOUR (2-4) hours of
removing shrink wrap.
When sealing with mineral oil or conditioner, apply an even, liberal coat of conditioner on all surfaces
and let absorb for approximately 20 minutes. Wipe off any excess with clean towel. Re-apply as
necessary.
If you are staining your block, make sure to stain before using any other finishing product.
There are several other options for finishing your butcher block please see a paint sales specialist for
more information.
If you notice any grain raise with oil or other sealants, you can lightly sand the top with fine grit sand
paper.
General use and cleaning of this top will require frequent application of conditioner or mineral oil to
extend the life of the product. Frequency may range from every few weeks to every few months.
If finished properly, this surface can be used for food prep; however, we recommend that a cutting
board or mat be used to preserve the life and look of the block.
Always clean your work top surface before and after each use.

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