Instructions / Assembly

Ice Sculptures
offer a consistent system for adding beauty and
value to any presentation. By utilizing the Carlisle FoodService
Products exclusive features of a CONTRACTING CONE
BASE
and E-Z CUT BEAD
, Carlisle FoodService Products
Ice Sculptures
produce highly detailed Ice Sculptures
requiring little effort and no special skills.
Each mold will produce ONE Ice Sculpture
.
By following these instructions, you will create a breathtaking
Ice Sculpture
with tap water, a carton knife and a freezer.
FILLING:
Pour regular chilled tap water into the hole at the top. (The use of distilled
water or mineral water makes NO DIFFERENCE in the clarity of the ice).
Fill completely. Do not seal. Next, lightly tap the sides of the mold to
remove air bubbles. Finally, place the mold onto a sheet pan to catch any
overflow of water that may occur during freezing.
NOTE: On occasion, an Ice Sculpture
may become
inadvertantly punctured along the seam line. Use the pack of
sealing putty (attached to this sheet) to patch any leaks.
* SPECIAL NOTE: To achieve the scalloped beauty of our Grecian
Bowl and Heart Ice Sculpture
, we have drilled air holes in the top ridge
to facilitate proper filling and freezing. When filled, these Ice Sculptures
will weigh approximately 90 lbs. We recommend wearing gloves and
using two people when handling the Grecian Bowl or the Heart Ice
Sculpture
.
(Continued on Back)
ICE SCULPTURES
INSTRUCTIONS
*
For further freezing and de-molding instructions,
please read the directions continued on the back of this sheet.
*

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