Installation Guide

USER SERVICING: Donotrepairorreplaceanypartoftheapplianceunless

specicallyrecommendedinthisowner’sguide.Onlyaqualiedtechnician

should do all other servicing. This will reduce the risk of personal injury and dam-

age to the range.

Storage in or on appliance: Flammable materials should not be stored in an

oven, near surface burners or in the broiler section. This includes paper, plastic

andclothitems,suchascookbooks,plasticwareandtowels,aswellasammable

liquids.Donotusetheovenforstorage.Donotstoreexplosives,suchasaerosol

cans, on or near the range.

Remove the oven door from any unused range if it is to be stored or discarded.

Stepping, leaning or sitting on the doors or broiler section of this range can

result in serious injuries and cause damage to the range.

The following situations could cause bodily injury or

property damage.

DO NOT TOUCH SURFACE BURNERS, AREAS NEAR THESE BURNERS,

OVEN BURNERS OR INTERIOR SURFACES OF THE OVEN. Both surface burn-

ersandovenburnersmaybehoteventhoughtheameisnotvisible.Areasnear

surfaceburnersmaybecomehotenoughtocauseburns.Duringandafteruse,do

nottouch,orletclothingorotherammablematerialstouchtheseareasuntilthey

havehadsufcienttimetocool.Amongtheseareasaretherange,surfacesfacing

the range, the oven vent openings and surfaces near these openings, oven door

and windows.

NEVER use this appliance as a space heater to heat or warm the room.

Doingsomayresultincarbonmonoxidepoisoningandoverheatingofthe

oven.

Wear proper apparel. Loosettingorhanginggarmentsshouldneverbeworn

whileusingtheappliance.Donotletclothingorotherammablematerialscontact

surfaceburnersorinteriorsurfacesoftheovenuntiltheyhavehadsufcienttime

to cool.

Never modify or alter the construction of the range. Donotremoveleveling

legs, panels, wire covers, anti-tip brackets or any other permanent part of the prod-

uct.

When heating fat or grease, watch it closely. Fatorgreasemaycatchreifal-

lowed to become too hot.