Technical data

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POINT TRANSACTION SYSTEMS OY
Vanha Nurmijärventie 62 FI-01670 VANTAA | tel: [phone] | fax: [phone]
www.point.fi
2. SETTINGS
2.1 Terminal settings
To get to the terminals setting menu, select the Settings icon from the screen and press Enter.
Some of the listed settings are explained in later sections. The sections are marked in brackets.
From the Settings menu choose EDIT.
BATCH TIME (2.3) Batch sending time
CASHIER NUMBER (2.4) Terminal’s cashier number
TCP/IP PARAMETERS DHCP / FIXED IP
LANGUAGE Terminal’s language (FIN/SWE/ENG)
EXTRA AMOUNT (5.4) Extra amount settings
CASH RECEIPT (5.1) YES / NO
POWER OPTIONS (2.7) Terminal’s power settings
AUTH. MANDATORY (5.6) YES/ NO
TIME SETTINGS (2.5) Time and date settings
VAT (5.5) YES / NO
PREAUTHORIZATION (5.7) YES / NO
SOUND (2.9) ON / OFF
CONTRAST (2.8) Settings for the screen’s brightness
AUDIT LOG IP (2.12)
2.2 Parameter printing
Select the Settings menu and press Enter.
Choose PRINT and PAREMETERS.
The terminal prints out the parameters list, which shows the technical settings of the terminal. This
list is good to save.
2.3 Batch time
The terminal will send the batch automatically if you have set a sending time to the
setting. Sending time can be at any time. We recommend that the time is after the
closing time. Even hours are not recommended (e.g. 2100).
If you do not want to use the automatic sending time, set it to be at 9999. The
batch must then be sent manually.
To set the sending time, choose BATCH TIME from the EDIT menu. Type on the screen the
sending time that you want with four digits (e.g. 0315).
2.4 Cashier number
If you have in use more than one terminal, it is important to specify each terminal by their cashier
number. The cashier number is printed on every receipt so that it is easy to discover which
transaction has been done with which terminal in any problem cases. From the EDIT menu,
choose CASHIER NUMBER. Type on the screen the cashier number that you want for the terminal
with three digits (e.g. 001).