Technical Support and E-Warranty Certificate www.vevor.com/support SANDWICH PREP/ UNDERCOUNTER WORKTOP We continue to be committed to provide you tools with competitive price. "Save Half", "Half Price" or any other similar expressions used by us only represents an estimate of savings you might benefit from buying certain tools with us compared to the major top brands and doses not necessarily mean to cover all categories of tools offered by us.
SANDWICH PREP/ UNDERCOUNTER WORKTOP NEED HELP? CONTACT US! Have product questions? Need technical support? Please feel free to contact us: CustomerService@vevor.com This is the original instruction, please read all manual instructions carefully before operating. VEVOR reserves a clear interpretation of our user manual. The appearance of the product shall be subject to the product you received. Please forgive us that we won't inform you again if there are any technology or software updates on our product.
Warning-To reduce the risk of injury, user must read instructions manual carefully. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance.
regulations The appliance is to be installed in accordance with the Safety Standard for Refrigeration Systems, ANSI/ASHRAE 15. Notice: Any person who is involved with working on or breaking into a refrigerant circuit should hold a current valid certificate from an industry-accredited assessment authority, which authorizes their competence to handle refrigerants safely in accordance with an industry recognized assessment specification.
such as compressors or fans. Before carrying out Decommissioning procedure, it is essential that the technician is completely familiar with the equipment and all its detail. It is recommended good practice that all refrigerants are recovered safely. Prior to the task being carried out, an oil and refrigerant sample shall be taken in case analysis is required prior to reuse of recovered refrigerant.
2 22 65 15.2 10.8 3 25 60 16.7 12.0 4 30 55 20.0 14.8 6 27 70 21.2 15.8 5 40 40 23.9 18.8 7 35 75 30.0 27.3 NOTE the water vapour mass dry air is one of the main points influencing the performance and the energy consumption of the cabinets.Therefore, the order of the climate class in the table is based on the water vapour mass cohmn.See also Annex B to compare lab and store conditions. Maintenance The freezer should be cleaned regularly.
charging area. Notice: Any person who is involved with working on or breaking into a refrigerant circuit should hold a current valid certificate from an industry-accredited assessment authority, which authorizes their competence to handle refrigerants safely in accordance with an industry recognized assessment specification. Notice: Servicing shall only be performed as recommended by the equipment manufacturer.
Where electrical components are being changed, they shall be fit for the purpose and to the correct specification. At all times, the manufacturer's maintenance and service guidelines shall be followed. If in doubt, consult the manufacturer's technical department for assistance. Detection of flammable refrigerants: Under no circumstances shall potential sources of ignition be used in the searching for or detection of refrigerant leaks.
Environment for Installation 1．Put on stable ground - The refrigerator should be placed on flat and stable ground. Choose a flat, hard inflammable block if you need to block up. You also can rotate the stainless steel leg clockwise or counterclockwise to increase or decrease the height of the refrigerator. 2．Keep far away from hot source - Refrigerator should be kept away from hot source and not under direct sunshine in case of effecting refrigeration ability.
Working power （W） 360 390 420 148 165 Temper ature 33℉～ 41℉ 33℉～41℉ 33℉～41℉ 33℉～41℉ 33℉～ 41℉ Net weight (lbs) 161 229 309 134 187 Dimensi on （L×D× H） 30.4x31.4 x45 inch 775x800x 1145mm 50.4x31.4x4 5 inch 1280x800x1 145mm 74.4x31.4x 45 inch 1890x800x 1145mm 30.4x31.4x4 5 inch 775x800x96 5mm 50.4x31.4x 45 inch 1280x800x 965mm Above specifications are tested under ambient temperature 90℉.
1. Body 6. Food Shelf 2. Gastronorm Containers 7. Door 3. Cower 8.Door Gasket 4. Power Switch 9.Casters 5. Thermostat Undercounter Worktop 1. Body 2. Food Shelf 3. Power Switch 4. Thermostat 5. Door 6. Casters PREPARATION BEFORE USAGE 1. Remove all the package - Remove the package and bag before usage. 2．Check the parts and document - Please check item in the refrigerator, any problem ask distributor. 3．Put refrigerator at suitable place. 4．Clean the refrigerator before usage and open the door.
CLEAN 1．Clean inside and outside - Use a cloth with the neutral cleaning agent, then use a clean cloth. - Please do not use corrosive cleaning agent. 2．Clean condenser fins. - Please clean the fin of the condenser every month. If the fin is blocked up, it will affect the refrigeration ability. - The power should be off when clean, using a brush to clean the dust. Please do not brush horizontally if it damages the fin and affects refrigeration.
the same to ensure correct working. MAINTENANCE If you think there is a problem, please check to follow the below table. If there is still a problem, please contact the service center to solve the problem. People who are not professional serviceman does not conduct the maintenance.
THERMOSTAT OPERATION Inner Temperature Adjustment： • Press and hold “SET” button for 1 s, the number on the LED screen will flash; • Press “UP or DOWN” button to adjust higher or lower temperature; • Press “SET” button again to save all the parameters. For detailed operation, please refer to the temperature controller manual in the attachment.
Technical Support and E-Warranty Certificate www.vevor.
