Installation Guide

15
CLEANING
Do not use steam cleaners.
Before cleaning, make sure the cooking zones are switched
off and that the residual heat indicator (“H”) is not displayed.
IMPORTANT: Do not use abrasive sponges or scouring pads. Their use
could eventually ruin the glass.
After each use, clean the hob (when it is cool) to remove any deposits
and stains due to food residuals.
Sugar or foods with a high sugar content damage the hob and must be
immediately removed.
Salt, sugar and sand could scratch the glass surface.
Use a soft cloth, absorbent kitchen paper or a specific hob cleaner
(follow the Manufacturer’s instructions).
TROUBLESHOOTING GUIDE
Read and follow the instructions given in the section
“Instructions for use”.
Check that the electricity supply has not been shut off.
Dry the hob thoroughly after cleaning it.
If, when the hob is switched on, alphanumeric codes appear on the
display, consult the following table for instructions.
If the hob cannot be switched off after using it, disconnect it from the
power supply.
Error
code
Possible Cause
Remedy
E0
No Pan or did not detect the
pan
Put on the pan
E2
NTC short or open
Contact the after-sales service and
specify the error code
E3
High voltage
Contact the after-sales service and
specify the error code