Use and Care Manual

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Warning-To reduce the risk of injury, user must read
instructions manual carefully.
CORRECT DISPOSAL
This product is subject to the provision of European Directive
2012/19/EC. The symbol showing a wheelie bin crossed
through indicates that the product requires separate refuse
collection in the European Union. This applies to the product
and all accessories marked with this symbol. Products marked
as such may not be discarded with normal domestic waste, but
must be taken to a collection point for recycling electrical and
electronic devices
Foreword
The commercial ice cream machine produced by our company adopts
all-digital computer control system, famous brand
high-quality electrical components and advanced production technology,
and has a variety of colors to choose from, which is easy to operate, safe
and reliable.The ice cream machine has a high puffing rate and a high
output, and the made ice cream tastes smooth and delicate.Our ice cream
machines are widely used in catering service industries such as cold drink
shops, fast food chain stores,western restaurants, groceries stores and
other food service industries
CONTENTS
I.Safety Precautions
II.Product Structure
III.Introduction of Operation Panel and Function
IV.Sanitary and Parts Cleaning of Ice Cream Machine
V.Assembly Method of Parts
VI.Ice Cream Manufacturing Method