Use & Care Manual Viking Range, LLC 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information call 1-888-845-4641, or visit the Viking Web site at Professional Indoor & Outdoor Hoods vikingrange.
Congratulations Your purchase of a Viking hood attests to the importance you place upon the quality and performance of the major appliances you use. With minimal care, as outlined in this guide, your new hood is designed to provide you with years of reliable service. Please take a few minutes to learn about its proper and efficient use and care. This guide will provide you with the information you need to become familiar with your hood’s care and operation. Your complete satisfaction is our ultimate goal.
Warnings (cont.) Warnings (cont.) WARNING TO REDUCE THE RISK OF A RANGETOP GREASE FIRE: 1. Never leave surface units unattended at high setting. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings. 2. Always turn hood ON when cooking at high heat or when cooking flaming foods. (i.e. Crepes suzette, Cherries jubilee, Peppercorn beef flambé). 3. Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter. 4.
Getting Started Settings and Functions Getting Started Hood Operation Before Using Hood ______________________________________________6 Product Controls/Operation Settings and Functions __________________________________________7 Hood Operation _____________________________________________8 Using Outdoor Models ________________________________________8 Product Care Cleaning and Maintenance _____________________________________9 Baffle Filters ________________________________________________9 Charcoal
Settings and Functions Cleaning and Maintenance 10” H. Indoor and Outdoor Hood Control Panel CAUTION ON/OFF switch Unplug power cords from control panel before cleaning or servicing hood. Light switch OFF LOW HIGH LOW OFF HIGH OFF HEAT LAMP OFF FAN LIGHTS Product Controls/Operation ON ON ON ON Dimmer knob Heat lamp switches (Pro wall hoods only) Any piece of equipment works better and lasts longer when maintained properly and kept clean. Ventilation equipment is no exception.
Cleaning and Maintenance Cleaning and Maintenance Cleaning Hood Canopy 3 Finishes in enamel or stainless steel are highly resistant to damage or discoloration due to grease, steam, and heat— provided that reasonable care is given to the equipment. The following suggestions will help keep your hood looking new. 1 2 2 3 Grease trough (18” H. hoods only) 3 Remove the screws located on the side at the top and bottom of each spacer and slide spacer forward off of rear lip.
Cleaning and Maintenance Cleaning Ductless Venting Chamber (Professional Hoods Only) 1. Remove the middle vent by gently raising up and pulling out. 2. Use the same cleaning directions as in “Cleaning the Hood Canopy” section. 3. After cleaning, replace the middle vent. Replacing the Light Bulbs When removing bulbs use an oven mitt to protect your hand in case the bulb breaks. LED Lights - Indoor Models (All except 10” H.) 1. Unscrew bulb. 2.
Warranty Warranty HOODS WARRANTY THREE YEAR FULL WARRANTY Hoods and all of their component parts, except as detailed below*†, are warranted to be free from defective materials or workmanship in normal residential use for a period of three (3) years from the date of original retail purchase or closing date for new construction, whichever period is longer. Viking Range, LLC, warrantor, agrees to repair or replace, at its option, any part which fails or is found to be defective during the warranty period.