installation

11
General Information
• All openings in the wall behind the appliance or in
the  oor under the appliance should be sealed.
• Keep appliance area clear and free from
combustible materials, gasoline and other
 ammable vapors.
• Disconnect the electrical supply prior to servicing.
• When removing the appliance for service,
disconnect AC power supply and carefully remove
the appliance by pulling forward.
• CAUTION: The oven is heavy – use care when
handling!
• Electrical requirements are listed in the product
speci cations under the electrical requirements
section.
Recommendations for Unpacking
• Products are shipped on pallets with foam footings
and corrugated inner-packing
• Products are anchored to the pallet using metal
straps that are screwed to the bottom of the
product and the pallet.
• DO NOT remove protective packaging until you are
ready to perform the installation.
• Remove the corrugated cover by lifting it o the
product and remove the innerpacking.
• Detach the product from the metal anchor strip by
removing the attachment screw.
• DO NOT remove the protective wrapping from the
product control panel until the product is installed.
CAUTION
Avoid any damage to oven vents. The vents
need to be unobstructed and open to provide
proper airfl ow for optimal oven performance.
Recommendations for
Moving
• The appliance is heavy – use extreme care
when handling!
• WARNING: DO NOT use the handle or oven
door to lift the oven. Remove lower door before
installation to ensure that it is not used to lift
the unit. DO NOT remove the upper door.
Make sure latches are properly locked before
removing door to prevent personal injury to
hands and/or  ngers. DO NOT lift or carry the
door by the handle.
• Only proper equipment should be used to
move products.
• ALWAYS take steps to protect  ooring at the
installation location when moving products.
Exposed  oor surfaces should be protected by
applying laminate or plywood sheets. Failure
to do so may result in scarring and damaging
the homeowner's  oor
Site Preparation
Note: It is recommended that a thorough
site inspection be conducted PRIOR to
unpacking and moving this appliance.
• Con rm available access to adequate power –
see electrical requirements.
– Double oven units require a 50 amp circuit.
• It is recommended that 3/4” or larger material
be utilized to create a support platform for this
appliance.
• A minimum of 2" (5.1 cm) spacing above and
below the oven trim and 2" (5.1 cm) spacing
from side trims to any adjacent items or walls is
required for ventilation purposes.