Use and Care Manual

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5) Parameter Programming
1. Press the SET + keys for 3 sec until the “°C” or “°F” LED starts blinking,
then release the keys.
2. Press again the SET + keys for more than 7sec until the Pr2 label will be
displayed, then release the keys. The first parameter Hy will be displayed.
3. Press up/down keys / to select the required parameter within 10 sec.
4. Press the “SET” key to display its value.
5. Use up/down keys to change its value within 10 sec.
6. Press “SET” to store the new value.
7. To exit: Press SET + or wait 15sec without pressing a key.
PARAMETER DESCRIPTION VALUE
Set
set-point (
°)
55
Hy
temperature regulation differential (
°)
4
AC anti-short cycle delay (min) 10
Con compress on with probe faulty (min) 15
CoF compress off with probe faulty (min) 30
CF
temperature unit (
°F/ °C)
F: Fahrenheit
rES display resolution in: integer
dLy temperature display delay (min) 1
ot
probe calibration (
°)
0
US
maximum set-point (
°)
65
LS
minimum set-point (
°)
50
idF defrost cycle interval time (hour) 24
MdF defrost cycle endurance time (min) 30
ALC temperature alarm type rE: relative to set-point
ALU
high temperature alarm (
°)
10
ALL
low temperature alarm (
°)
10
AFH
alarm recovery differential (
°)
5
ALd temperature alarm delay (min) 120
FnC fan operating mode C-n: on with compressor & off during defrost
Fon fan on with compressor (min) 0
FoF fan off with compressor (min) 15
Note:
• The parameter Fon is used to adjust the humidity in the wine cabinet. The
higher Fon is, the higher relative humidity will be.
• The parameter FnC = C-y (on with compressor and on during defrost) with
idF = 8 and MdF = 20 can be used to defrost more efficiently in case there is
excessive frost.
• The unit turns on at set-point plus regulation differential Hy after anti-short
cycle AC has elapsed and turns off at set-point.
7) Manual Defrost
Press the DEF key for more than 2 seconds and a manual defrost will start.