Owner's Manual
3
1 7 6 2 1 S o u t h S u s a n a R o a d , R a n c h o D o m i n g u e z , C a l i f o r n i a 9 0 2 2 1
i n f o @ v i n o t e m p . c o m
General Operating Instructions
Remove all external and internal packaging from your wine dispenser. Be sure that all
parts have been included before discarding any packaging materials. You may want to
keep the box and packing materials for use at a later date.
Upon receipt and inspection of unit, the supply cord must be replaced if it is damaged.
Contact our customer service at 1-800-777-8466 or info@vinotemp.com.
Let the unit rest, UNPLUGGED for 24 hours once you have it placed in your
home.
Please fully read the instruction manual.
Save these instructions.
Please read and follow all safety rules
and operating instructions before using.
To register your product, visit:
http://www.vinotemp.com/Warranty.aspx
Register your warranty within 10 days of receiving the unit.
Please be sure to retain your proof of purchase.
S e r v i n g W i n e s
Storing wines at the proper temperature is important. To preserve them as long as
possible, wine should be stored at approximately 55° Fahrenheit. However, the chart
below suggests the optimal drinking temperature for the different styles of wine.
°C
°F
Wine Style
19
66
Armagnac, Brandy, Cognac
18
64
Full Bodied Red wines, Shiraz
17
62
Tawny Port
15
59
Medium Bodied Red Wines
14
57
Amontillado Sherry
13
55
Light Bodied Red Wines
12
54
Full Bodied White Wines
11
52
Medium Bodied White Wines
10
50
Rosé, Light Bodied White Wines
9
48
Vintage Sparkling
8
46
Fino Sherry
7
45
Non Vintage Sparkling