Specification Sheet
COMMERCIAL COUNTERTOP INDUCTION RANGE
Project:
Item Number:
Quantity:
Commercial Countertop Induction Range The Vollrath Company, L.L.C.
The Vollrath Company, L.L.C.
1236 North 18th Street
Sheboygan, WI 53081-3201 U.S.A.
Main Tel: 800.624.2051 or 920.457.4851
Main Fax: 800.752.5620 or 920.459.6573
Customer Service: 800.628.0830
Canada Customer Service: 800.695.8560
Technical Services
techservicereps@vollrathco.com
Induction Products: 800.825.6036
Countertop Warming Products: 800.354.1970
All Other Products: 800.628.0832
www.vollrath.com
Due to continued product improvement, please consult
www.vollrath.com for current product specifications.
Approvals Date
Commercial Countertop Induction Range
DESCRIPTION
The portable countertop induction range is designed for use in light to
medium-duty front-of-the-house cooking.
The induction range is equipped with a variety of safety features
including:
• Over-heat protection
• Small-article detection
• Pan auto-detection function
• Empty-pan shut-off
• Safety auto-shut-off function
AGENCY LISTINGS
FEATURES
• Power level and temperature control
• 9 heating levels
• 7 temperature holding positions
• 90% efficiency rating
• Easy to read LED bar for power level
• The case frame is made from 18-gauge stainless steel with a
ceramic top
• Sloped control panel for runoff of liquid spills
• Push button controls for easy cleaning
• Warming function to maintain preset temperatures
• Rubber feet to prevent slipping of appliance
• 6 ft. (183 cm) with plug
WARRANTY
All models shown come with Vollrath’s standard warranty against
defects in materials and workmanship. For full warranty details,
please refer to www.Vollrath.com.
• This appliance is intended for use with induction-ready
cookware
• Intended for cookware with a flat base with a minimum diameter of
4¾" (12.1 cm).
• Not intended to be used with aluminum pans with a metal disk on
the bottom.
CLEARANCE AND ENVIRONMENT REQUIREMENTS
• Indoor use only.
• Minimum required clearance is 4 inches (10.2 cm) at the rear and
¾ inch (1.9 cm) at the bottom.
• All models require unrestricted intake and exhaust air ventilation
for proper operation of the controls.
• The maximum intake temperature must not exceed 110°F (43°C).
Temperatures are measured in ambient air while all appliances in
the kitchen are in operation.
• This equipment requires a dedicated circuit.
6950020
This device complies
with Part 18 FCC Rules.
6951020
This device complies
with Part 18 FCC Rules.
ITEMS
6950020 Countertop Induction Range, 1800 watts (US Only)
6951020 Countertop Induction Range, 1400 Watts (US and Can)