Fryer User Manual

GRM SERIES GAS FRYERS
VULCAN-HART F-31233 Rev. K (February 2011)
-9-
 The fryer must be installed with a connector (not supplied by Vulcan) complying
with the above codes.
 The fryer must be installed with restraining means to guard against transmission of
strain to the connector. See illustration.
 The fryer must be installed with the casters provided.
 If the restraint is ever to be disconnected, first turn the gas supply off.
LEVELING THE FRYER
Check the level of the fryer by placing a level on top of the fryer after gas connections
have been made.
Ensure that the fryer is level front-to-back and side-to-side in the final installed position.
Lock the wheels after unit is level.
OPERATION
Hot oil and parts can cause burns. Use care when operating,
cleaning and servicing the fryer.
Spilling hot frying compound can cause severe burns. Do not move
fryer without draining all frying compound from the tank.
OVER-TEMPERATURE SHUTDOWN
If the shortening becomes overheated, a high-temperature shutoff device will turn the gas
valve off and extinguish the pilot.
If the fryer shuts down due to overheating, DO NOT relight the pilot until the shortening
temperature is below 300 F (149 C).
If an overheating situation persists, contact your local Vulcan-Hart authorized service
office.