Specifications

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9 -
ADJUSTMENTS
LEVELING
The griddle must be level (side-to-side and front-to-back) during operation to ensure
proper performance. Improper leveling can result in uneven temperature distribution, cold
spots, and possibly damage electrical components.
1. Place a level on the griddle.
2. Adjust legs by turning the bullet feet at the bottom of each leg. Using pliers or a
crescent wrench, turn the feet counter-clockwise to increase height, and clockwise to
decrease height until leveling is achieved. Do not extend the legs more than 1-¾”.
CALIBRATION (AGT Only)
Field calibration of thermostatic valves is not recommended. The bypass adjustment can
be used to reduce the idle flame of the burners.
PILOT ADJUSTMENT
Remove front panel. Using a flathead screwdriver, turn the slotted hex-head pilot
adjustment screw clockwise to decrease the flame, and counterclockwise to increase the
flame. Pilot adjustments should only be performed by Service Personnel.
ADJUSTMENT OF THIS
SCREW MAY RESULT IN
VALVE FAILURE
BYPASS
ADJUSTMENT