Specifications

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Installation, Operation and Care of
VULCAN MODEL VFB2
FLASH BAKE
®
OVEN
PLEASE KEEP THIS MANUAL FOR FUTURE REFERENCE
GENERAL
Your Vulcan Flash Bake oven is a versatile oven that employs a revolutionary high quality, high-speed
cooking technology. The cooking process is so fast that food retains its natural juices. Bread products
brown and become crisp while vegetables retain their color and texture.
Flash Bake ovens use visible and infrared light energy to cook by radiative heat transfer. The infrared
energy browns the surface of the food, while the visible light energy penetrates and heats it internally.
Using the proper combination of visible and infrared light energy, the
Flash Bake oven provides
efficient, high-speed baking and high quality food.
INSTALLATION
Before installing, verify that the electrical service agrees with the specifications on the rating plate
located on the rear of the oven. If the supply and specifications do not agree, do not proceed with the
installation. Contact the Vulcan Hart Company immediately.
UNPACKING
Immediately after unpacking, check for possible shipping damage. If the oven is found to be damaged,
save the packaging material and contact the carrier within 15 days of delivery.
Check to make sure you have the following items:
1. Oven (1)
2. Installation and Operation Manual (1)
3. Cooking guide (1)
LOCATION
When deciding oven placement, be sure to consider clearance and available air for oven cooling. If the
inlet air is obstructed or heated, the oven will not operate properly.
Install the oven on a level counter top.