Professional Belgian waffle maker WMK200 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
CONGRATULATIONS on the purchase of your new Waring® Waffle Maker. Contents Important Safeguards................................................................... 2 Polarization Instructions................................................................ 3 Special Cord Set Instructions....................................................... 4 Before First Use............................................................................. 4 Parts & Features.......................................................
9. Do not let power cord hang over edge of table or counter, or touch hot surfaces. 10. Do not place on or near a hot gas or electric burner, or in a heated oven. 11. Unplug the unit when finished baking waffles. 12. Always begin by plugging appliance into wall outlet. To disconnect, turn control to setting #1, then remove plug from wall outlet. 13. WARNING: TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK, REPAIR SHOULD BE DONE ONLY BY AUTHORIZED PERSONNEL. DO NOT REMOVE THE BASE PANEL.
SPECIAL CORD SET INSTRUCTIONS A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord. Extension cords may be used if care is exercised in their use.
PARTS & features 3. 4a. 4. 4b. 2. 1. 5. 6. 1. Deep 1-Inch Belgian Waffle Grids – For restaurant-style waffles in your own home. 2. Lid Handle – Used to rotate waffle grids 180°. 3. Browning Control Dial – Adjustable from temperature settings 1–6 for different batters and personal preference. 4. Indicator Lights: a. Power light – Illuminates when the waffle maker is plugged in. b.
INSTRUCTIONS FOR USE The waffle grids have been treated with a special nonstick PTFE coating. Before the first use, we suggest you season the grids with cooking spray or flavorless vegetable oil. If using oil, apply oil with a paper towel or pastry brush. 1. Plug the cord into a 120V AC wall outlet. 2. To preheat your Waring® Belgian Waffle Maker, turn the control knob dial to setting 5 or preferred setting*. Heat-up time should take approximately four minutes.
TIPS FOR MAKING PERFECT BELGIAN WAFFLES Batter Suggestions • Packaged Belgian waffle mixes found in most supermarkets may be used with this unit. • For best results, we recommend filling the supplied measuring cup to the top so it will fill the waffle grids • For evenly filled waffles, pour the batter into the center of the lower grid and spread out evenly to the edges. The entire waffle grid should be filled.
Recipes Classic Belgian Waffles Classic Belgian waffles have a crispy outside and are soft and moist on the inside. Try these waffles with your favorite syrup or a topping, such as fresh strawberries and freshly whipped cream. Makes approx.
Waffles may be kept warm in a low (200°F/95°C) oven. Arrange waffles on a cookie sheet on a rack in the warm oven. Serve with whipped cream, fruit, jam, powdered sugar, or a warm fruit syrup. *We recommend using setting #5 to achieve a golden-brown baked Belgian waffle. Adjust the browning control if you prefer lighter or darker waffles. Nutritional information per waffle: Calories 300 (40% from fat) • carb. 37g • pro. 8g • fat 13g sat. fat 7g • chol. 94mg • sod. 104mg • calc.
Preheat your Waring® Belgian Waffle Maker on setting #5 or preferred setting* (ready light will illuminate when preheated). Use the measuring cup to measure out batter, spreading evenly into waffle grids. Close lid and rotate 180˚ to the right and bake the waffles until the Ready light turns off and then on again. Rotate waffle maker 180˚ to the left. Remove waffle and repeat with remaining batter. For best results, do not open waffle maker during cooking process.
Good Night Waffles Most of the mixing for these waffles is done the night before. In the morning, just mix in the eggs, vanilla extract and a pinch of baking soda while the waffle maker is heating. Leftover batter may be covered and kept in the refrigerator for up to 3 days. Heat your waffle maker in the morning, stir the batter and have a freshly baked waffle for breakfast. Makes approx.
Pumpkin Nut Belgian Waffles These waffles taste like freshly baked pumpkin muffins and are delicious served with warm maple syrup. Makes approx.
CLEANING & MAINTENANCE Once you have finished baking, remove plug from electrical outlet. Leave the top lid open and allow grids to cool before cleaning. Never take your Belgian waffle maker apart for cleaning. Simply brush crumbs from grooves, and absorb any excess cooking oil by wiping with a dry cloth or paper towel. You may clean the grids by wiping with a damp cloth to prevent staining and sticking from batter or oil buildup. Be certain grids have cooled completely before cleaning.
Notes 14
Notes 15
Trademarks or service marks of third parties used herein are the trademarks or service marks of their respective owners. ©2013 Waring Consumer Products 150 Milford Road East Windsor, NJ 08520 www.waringpro.
