Installation Guide

TWO HANDLE KITCHEN FAUCET
**INSTALLATION**
1. SHUT OFF HOT AND COLD WATER SUPPLY UNDER SINK. PLUG SINK DRAIN
WITH CLOTH TO AVOID LOSING SMALL PARTS.
2. SET THE FAUCET IN PLACE, INSERT THE INLET SHANKS THROUGH THE SINK
HOLES, AND PRESS DOWN. ASSEMBLE THE WASHERS AND LOCKNUTS ON THE
INLET SHANKS, AND THEN TIGHTEN THE NUTS BY HAND.
3. CONNECT THE WATER SUPPLY LINES BEFORE CONNECTING THE SUPPLY
LINES, APPLY PIPE JOINT COMPOUND TO THE THREADS ON THE INLET SHANKS
AND SHUT OFF VALVES WITH AN ADJUSTABLE WRENCH.
4. TURN ON WATER SUPPLY VALVES AND CHECK FOR LEAKS, ESPECIALLY AT
HOOK-UPS TO SUPPLY LINES.
**IF YOUR FAUCET DOES NOT HAVE A SPRAY HEAD AND HOSE, SKIP STEPS 5 & 6.**
5. PLACE THE SPRAY GUID THROUGH THE FOURTH HOLD IN THE SINK, SCREW
THE LOCKNUT ONTO THE SHANK AND TIGHTEN FIRMLY.
6. INSERT THE HOSE THROUGH THE GUIDE AND ATTACH TO THE FITTING ON
BOTTOM OF THE FAUCET. ATTACH SPRAY HEAD TO THE HOSE. (SEE FIG-2)
7. REMOVE THE AERATOR BEFORE TURNING ON YOUR NEW FAUCET FOR THE
FIRST TIME. THIS IS TO PREVENT ANY DEPOSITS FROM CLOGGING YOUR
AERATOR. ALLOW BOTH HOT AND COLD WATER TO RUN FOR ONE MINUTE.
REPLACE AERATOR.
**NOTE**
1. USE TEFLON TAPE ON ALL THREADED CONNECTIONS.
2. FLUSH LINE BEFORE FAUCET INSTALLATION TO REMOVE DEBRIS IN LINES.
3. NO PLUMBER’S PUTTY ON ANY FINISH TO CORRODE FINISH OR FAUCET SURFACE.
**CARE AND MAINTENANCE**
1. BE SURE NOT TO DAMAGE THE FINISH DURING INSTALLATION.
2. TO CLEAN SIMPLY WIPE WITH A CLEAN SOFT CLOTH.
3. PLEASE DO NOT USE SPONGE. ALSO, DO NOT USE ABRASIVE SOAP OR SOLVENTS TO CLEAN
THE FAUCET.