BUILT-IN 70/30 FRIDGE FREEZER OPERATING & INSTALLATION MANUAL Please read these instructions carefully before use .
TABLE OF CONTENTS Page No. 1. Caring For The Environment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 Disposal Of Packing Material . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 Disposal Of Old Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 2. Warning & Safety Information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Page No. 16. Using The Freezer Efficiently . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 Maximum Freezing Capacity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 Storing Frozen Food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 Home Freezing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CARING FOR THE ENVIRONMENT Disposal Of The Packing Material The transport and protective packaging has been selected from environmentally friendly materials and can be recycled. Ensure that any plastic wrapping, bags etc. are disposed of safely and kept out of reach of children as they can potentially be dangerous. Disposal of Old Appliance Ensure that the appliance presents no danger to children while being stored for disposal by taking off the doors and leaving the shelves in place.
WARNING & SAFETY INFORMATION Please read this manual carefully; it provides important information about the safety, installation use and maintenance of the appliance. This appliance must only be used for the purpose of which it is designed: storing deep frozen food and freezing fresh food. Any other use must be considered improper and thus dangerous. The manufacturer cannot be considered responsible for any damage caused by improper, incorrect or unreasonable use.
PRODUCT DESCRIPTION Control Panel 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12 13 14. Freezer ON/OFF button Refrigerator ON/OFF button Refrigerator ON light (green) Freezer ON light (blue) “COOL” button “FREEZE” button Display showing the set temperature, time of super freezing and error code Freezer temperature display button.
INSTALLATION PRODUCT CHARACTERISTICS When placing, moving or lifting the refrigerator: TECHNICAL DATA * * * * * * * * * * * Do not place it in a horizontal position or tilted more than 40oC. * Do not hold the door handle, pull the condenser at the back or touch the compressor unit. Total gross capacity: 318 L Refrigerator net capacity: 221L Freezer net capacity: 76 L Freezing capacity: 12 kg / 24h Storage time in power failure: 20h Daily energy consumption: 0.
secure with three screws (10) to the upper wall (Fig.4a) Parts List Fit the sealing strip 6 between the bottom of the appliance and the floor of the cabinet. Secure to the cabinet floor with screws 10 and insert the caps 14 (Fig.4b). Screw the adjusting screws 7 in the two threaded holes located on the upper edge of the freezer door (Fig.5). Freezer Door Put the cabinet door flat, front side down, mark two points in the centre of bean openings using the pattern 4 (Fig.6).
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Lower the left side of the shelf to fit the projections in the left hand side groves HOW TO SAVE ENERGY * Only open the door when necessary and for as short a time as possible. * Store food in an organised way. * Allow food and drinks to cool before placing them in the appliance * Store food covered or packaged * Place frozen food in the refrigerator to defrost * Do not over-fill the appliance to allow air to circulate. * Defrost when there are ice deposits.
humidity is maintained in the container. The food is protected against the temperature fluctuations caused by repeated door opening and is easily accessible. 0-4 [oC] container can be removed if extra regular storage space is required.
(e.g. apples, apricots, pears, nectarines, peaches, plums, avocado and figs) which speeds up the rate at which food perishes. Some fruit and vegetables react strongly to this gas and should not be stored together (e.g. kiwis, broccoli, cauliflower, Brussels sprouts, mangos, honeydew melons). Maximum Freezing Capacity To ensure food is frozen thoroughly and as quickly as possible, the maximum freezing capacity (8kg/24h) must not be exceeded.
* To retain colour, taste and vitamin C, vegetables should be blanched after they have been trimmed and washed. To blanch: bring a large saucepan of water to the boil, immerse the vegetables in the fast boiling water for 2-3 minutes, depending on variety. Remove and plunge into ice-cold water to cool quickly. Drain and pack ready for freezing. * Lean meat freezes better than fatty meat and can be stored for considerably longer.
Manual defrosting and cleaning of refrigerator chamber; Do not use an electric heater, heating fan or hair dryer to aid defrosting under any circumstances. It is recommended to clean the appliance at least once a month. Place a flat dish or the freezing tray on the floor against the bottom of the appliance to collect water from the channel at the bottom of the freezer chamber. Unplug the mains lead from the wall socket. Stop the refrigerator compressor by setting the temperature control dial to “0”.
CHANGING THE DOOR HINGES It is possible to change the door hinges form right hinged to left hinged or vice versa however, they should be changed prior to cabinet doors being mounted on the fridge/freezer doors. If not, the cabinet doors must be dismounted before the hinges can be moved on the other side. The refrigerator/freezer must be switched off, unplugged from the wall socket and emptied completely. * * * * * * * Unscrew the refrigerator door with the hinges from the appliance frame.
WARRANTY We undertake to repair or replace, free of charge to you any part found to be faulty within the 2 year period from the date of purchase provided that:* The fault is, in our opinion, caused by defective workmanship, or material and not by accident, misuse, neglect or normal wear and tear. * Any manufacturing defect is reported to the stockist from whom you bought the appliance or directly to Waterford Stanley Service Department within 2 years of the date of purchase.
