221 WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439 telephone: 775-689-5703 fax: 775-689-5976 www.wellsbloomfield.com OPERATION MANUAL for COUNTER TOP ELECTRIC HOTPLATES Models: H-33 H-63 H-65 H-70 H-115 Includes INSTALLATION USE & CARE Model H-70 IMPORTANT: DO NOT DISCARD THIS MANUAL This manual is considered to be part of the appliance and is to be given to the OWNER or MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of this appliance.
LIMITED WARRANTY STATEMENT Unless otherwise specified, all commercial cooking equipment manufactured by WELLS BLOOMFIELD, LLC is warranted against defects in materials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factory, whichever comes first, and is for the benefit of the original purchaser only.
TABLE OF CONTENTS WARRANTY SPECIFICATIONS FEATURES & OPERATING CONTROLS PRECAUTIONS & GENERAL INFORMATION AGENCY APPROVAL INFORMATION INSTALLATION OPERATION CLEANING INSTRUCTIONS TROUBLESHOOTING PARTS & SERVICE CUSTOMER SERVICE DATA xi 1 2 3 3 4 5 6 7 9 9 INTRODUCTION Thank You for purchasing this Wells Bloomfield appliance. Proper installation, professional operation and consistent maintenance of this equipment will ensure that it gives you the very best performance and a long, economical service life.
FEATURES & OPERATING CONTROLS ELEMENT SUPPORT DRIP PAN HEATING ELEMENT HEATING ELEMENT (LIFTED / ROTATED) TEMPERATURE CONTROLS POWER CORD INDICATOR LIGHT ADJUSTABLE LEGS NAME PLATE Provides heat for food preparation Coil-type elements rotate for access to drip pan Note: Solid (french plate) elements on model H-70 do not lift Element Support * Holds coil-type element in proper position Drip Pan* Collects drippings and holds element support Also deflects heat from element for more efficient cooking
PRECAUTIONS AND GENERAL INFORMATION This appliance is intended for use in commercial establishments only. This appliance is intended to prepare food for human consumption. No other use is recommended or authorized by the manufacturer or its agents. Operators of this appliance must be familiar with the appliance use, limitations and associated restrictions. Operating instructions must be read and understood by all persons using or installing this appliance.
INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for proper operation. Refer to SHIPPING DAMAGE CLAIM PROCEDURE on the inside front cover of this manual. UNPACKING & INSPECTION Carefully remove the hotplate from the carton. Remove all protective plastic film, packing materials and accessories from the hotplate before plugging the hotplate into electrical power or otherwise performing any installation procedure.
OPERATION GENERAL OPERATIONAL NOTES CAUTION: CAUTION: Carefully read the description of the hotplate operation on the specification sheet. Hot Surface HOT SURFACE Exposed surfaces Exposed can be hot surfaces to the touch and be may cause can hot to theburns. touch and may cause burns. DO NOT attempt to perform any maintenance or service unless the hotplate is disconnected unplugged or disconnected from electricalfrom power. electrical power.
CLEANING INSTRUCTIONS CAUTION: PREPARATION ELECTRIC SHOCK HAZARD Unplug or disconnect hotplate from electrical power before cleaning. Allow hotplate to cool completely before cleaning. Disconnect hotplate from electric power before cleaning. CAUTION: BURN HAZARD Allow hotplate element and cabinet to cool completely before cleaning.
TROUBLESHOOTING SYMPTOM POSSIBLE CAUSE SUGGESTED REMEDY Hotplate won’t heat Not plugged in, damaged plug or cord or circuit breaker tripped Check plug and cord Check / reset circuit breaker One or more sections won’t heat Temperature control not on Turn temperature control to desired setting Damaged temperature control, element or other internal component Contact Authorized Wells Service Agency for repairs Temperature control not set Adjust for desired temperature Operating 208/240V unit at 120
NOTES 221 p/n 303733 OpManual CT Hotplate 8
PARTS & SERVICE DESCRIPTION SERVICE PART NO. 4” LEGS, Plastic, Set of 4 20314 4” LEGS, Nickel Plated Alloy, Set of 4 20563 Drip Tray, 8” for H-63, H-65 21705 Element Support, H-63, H-65 500039 IMPORTANT: Use only factory authorized service parts and replacement filters. For factory authorized service, or to order factory authorized replacement parts, contact your Wells authorized service agency, or call: Wells Bloomfield, LLC 2 Erik Circle P. O. Box 280 Verdi, NV 89439 Service Parts Dept.
Commercial Food Equipment Service Association Wells Bloomfield proudly supports CFESA Commercial Food Equipment Service Association SERVICE TRAINING - QUALITY SERVICE Genuine Parts Protect - YOU - All - Ways CUSTOMER SATISFACTION WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439 telephone: 775-689-5703 fax: 775-689-5976 www.wellsbloomfield.