Specifications

INSTALLATION (continued)
6
EQUIPMENT SET-UP
1. IF CONVECTION OVEN IS TO BE USED FOR PROTEINS,
INSTALL EXTERNAL DUCT
a. Remove 2 screws at each end of adapter plate on back of
oven.
b. Loosen 2 screws at bottom of adapter plate. Remove
adapter plate.
c. Slide bottom flange of vent duct over the two loosened screws.
d. Install four and tighten screws at ends of vent duct, then
tighten bottom screws.
2. CURB or COUNTER MOUNTING
a. Setup the appliance only on a firm, level, non-combustible
surface. Verify local codes for requirements. Concrete, tile,
terrazzo or metal surfaces are recommended. Metal over
combustible material may not meet code for non-combustible
surfaces.
b. Appliance is approved for installation with zero clearance at
bottom.
c. Recommend at least 3” clearance on sides and back to allow
adequate air flow.
3. INSTALLING OPTIONAL CASTERS (NOTE: casters are not
provided and must be purchased separately:
kits 5F-21372 & 5F-21373.)
a. Install casters, one on each corner of the appliance, in the
holes provided. Locking casters must be installed on the
FRONT of the appliance.
b. Set up the appliance only on a firm, level, non-combustible
surface. Verify local codes for requirements. Concrete, tile,
terrazzo or metal surfaces are recommended. Metal over
combustible material may not meet code for non-combustible
surfaces.
c. LEVELING: Verify that the appliance sits firmly on all four
casters when in its normal operational position. With a level,
check that the appliance is level front-to-back and side-to-side.
4. INSTALLING OPTIONAL LEGS (NOTE: Legs are not provided
and must be purchased separately: (Kit: 5F-22829, set of 2)
a. Install adjustable legs, one on each corner of the appliance, in
the holes provided.
b. Set up the appliance only on a firm, level, non-combustible
surface. Verify local codes for requirements. Concrete, tile,
terrazzo or metal surfaces are recommended. Metal over
combustible material may not meet code for non-combustible
surfaces.
c. LEVELING: Verify that the appliance sits firmly ON ALL FOUR
LEGS. With a spirit level, check that the appliance is level
front-to-back and side-to-side.
5. OTHER OPTIONAL KITS
a. Kit 5F-21445 Prep Top allows the top of the M4200 to be used
as an NSF 4-compliant work surface.
b. Kit WS-23035 Oven Stacking Kit allows M4200 units to be
stacked 2-high. The kit provides extended ducting for the
vent system.
c. Kit WS-505504 - Convert to protein oven.
WARNING:
SHOCK HAZARD
All servicing requiring
access to non-insulated
electrical components must be
performed by a factory
authorized technician.
DO NOT open any access pan-
el which requires the use of
tools. Failure to follow this
warning can result in severe
electrical shock.
NOTE: Oven is shipped with
biscuit baking adapter plate
attached to rear panel.
If oven is used exclusively for
bread products (bread, pies,
etc.), DO NOT remove adapter.
If oven is used for proteins,
install optional external vent
kit # WS-505504. Protein
requires additional venting to
decrease release of cooking
vapors when opening the door.
Vent Duct Installation
M903 2M-307323 Owners Manual M4200/M4200EU