Installation manual

Northern Health
Lakes District Hospital and Health Care Centre
Burns Lake, B.C
Section 11 40 03
FOODSERVICE - EQUIPMENT
ITEMIZED SPECIFCATIONS
Page 14 of 18
ITEM 45 PRE-RINSE 1 REQUIRED
Manufacturer: Fisher
Model: Model 13382 modified *L046
Approved
Alternate:
T & S equivalent
Encore equivalent
Accessories: Standard with
48”/1220mm hose length
Wall bracket
Vacuum breaker
In-line dual check valve
Nipples
Elbows
Wrist style handles
Spray valve with designed flow restrictor – Ultra-spray Valve #2949
Supply line – length as required
Services: Refer to Services Schedule
ITEM 46
DISPOSAL 1 REQUIRED
Manufacturer: In-Sink-Erator
Model: SS-100 *L046
Approved
Alternate:
Waste King equivalent
Salvajor equivalent
Accessories: Standard with
AS-101 Control Center
Collar mount
Solenoid valve
Flow control valve
Services: Refer to Services Schedule
Note: Ensure adequate air circulation around unit for operation
Electrical disconnect switch to be provided and installed by others (Electrical
Division) per authority having jurisdiction
ITEM 47
OVERSHELF 1 REQUIRED
Manufacturer: Custom Fabricated
Size: Refer to plan and elevation; refer to Standard Detail D-10.13
Construction: Stainless steel construction as specified with brackets as required
Note: verify mounting height with operator prior to mounting
ITEM 48
DETERGENT DISPENSER - N.I.C. - By
Operator
1 BY OPERATOR
ITEM 49
DISHWASHER - Existing 1 EXISTING
Manufacturer: Coordinate with GC for the disconnecting of the unit to ensure all
components required to reinstall are retained; Obtain unit from Owner;
inspect unit for any worn or damaged parts - notify in writing on any
conditions requiring service; relocate as shown
Model: Hobart AM-15T