Installation manual

PROJECT: MODEL: QUANTITY: ITEM NO:
MOBILE HANDY LINE COMPARTMENTS
For 12" x 20" and Gastro-Norm 1/1 Bulk Food Pans
“HLC SERIES”
Handy Line Compartments
Section 4
TM
FWE’s natural convection heat/humidity
system provides a soft radiant heat
throughout the cabinet, perfect for
holding pre-cooked foods for either
short or prolonged periods of time.
Serve appetizing food presentations
from these units that help you produce
consistent and better tasting foods.
Hold and serve the best possible foods
with FWE’s Mobile Pan Servers.
Designed to accommodate 12" x 20"
and GN 1/1 pans, these small holding
cabinets do not require forced air
movement. FWE’s unique pan slide
racks are one piece die stamped
stainless steel, providing greater
hygiene and strength. The front edges
are relieved for easy loading and
the pair of racks are removable
for easy cleaning.
Natural radiant heat keeps
foods oven fresh longer
and prevent product
dehydration and shrinkage.
U
L
®
NSF
®
made to serve you better
Stainless
Steel
C
U
L
®
HLC-8L
Shown with Full-View Lexan Door
and Edgemount Latch optional accessories.
HLC-7
HLC-10
◊ All stainless steel
◊ Welded construction - no rivets
◊ Tubular stainless steel welded base frame
◊ Heavy-duty polyurethane casters
◊ Recessed up-front controls
◊ Heavy-duty door hinges
◊ Positive close door latch
◊ Stainless steel lift handles
◊ Individually controlled compartments
◊ Hi-temp door gasket
◊ Fully insulated throughout
◊ Stainless steel pan slides
◊ Two year limited warranty
Specification Page: S4–2
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