Specifications

M381 2M-301603 Owners Manual (Supplemental) NFPA Hood
STD 4
E146882
INSTALLATION
NOTE: DO NOT discard
the carton or other packing
materials until you have
inspected the appliance for
hidden damage and tested it
for proper operation.
Refer to SHIPPING DAMAGE
CLAIM PROCEDURE on the
inside front cover of this
manual.
WARNING:
RISk OF INjURY
Installation procedures must
be performed by a qualied
technician with full knowledge
of all applicable electrical
codes. Failure can result in
personal injury and property
damage.
IMPORTANT:
Fire suppression system must
be charged and certied by an
authorized Ansul® distributor.
Fryer will not operate until the
re suppression system has
been charged.
UNPACkING & INSPECTION
Carefully remove the appliance from the carton. Remove all
protective plastic lm, packing materials and accessories from the
appliance before connecting electrical power or otherwise performing
any installation procedure.
Carefully read all instructions in this manual before starting any
installation.
Read and understand all labels and diagrams attached to the
Fryer and to the ventilator.
Carefully account for all components and accessories before
discarding packing materials.
COMPONENTS
1 ea. Grease bafe
1 ea. HEPA air lter
1 ea. Charcoal lter
1 ea Grease cup
1 ea. Fire suppression agent tank
1 ea. Fire suppression agent (Ansulex® Low pH) 1.5 gal.
1 ea. Fire suppression system charging cartridge
1 ea. Manual pull station kit
(includes mounting hardware - must be installed by an
authorized ANSUL® distributor only)
(as req’d) Components and accessories specic to the fryer. Store
these components in a convenient place for later use
.Optional Ansul® inspection window and equipment standards.
This appliance conforms to NSF Standard 4 for sanitation only if
installed in accordance with the supplied Installation Instructions and
maintained according to the instructions in this manual.
This appliance is and Listed under UL File E146882.
E146882
AGENCY LISTING INFORMATION
5
Total Restaurant Supply - https://totalsupply1.com - Toll Free 1-800-944-9304 - Local 507-288-9454
2940 Hwy 14 W, Rochester, MN 55901