Specifications
CLEANING INSTRUCTIONS (continued)
USE AND CARE
15
PROCEDURE: Clean Pivot Tube and Slide Rods
PRECAUTIONS: Wear protective gloves and apron
FREQUENCY: Monthly or As Needed
TOOLS: Clean Towels or sponge, Bottle Brush
Flat Blade Screwdriver
1. Lower lid into the frypot. Unlatch and remove dead weight cover.
2. Loosen screws in right and left rod mounting blocks. Work slide
rods to the rear until they are clear of the front mounting blocks.
3. Free pivot tube from slide rods. Pivot tube may be cleaned in the
dishwasher. Use a bottle brush to clean the inside of the pivot tube
guides.
4.
Work slide rods out of the rod mounting blocks. Slide rods may be
cleaned in the dishwasher. Scrub with a soft bristle brush only if
necessary to remove food particles from indents.
5. Reinsert slide rods into mounting blocks. Install pivot tube on slide
rods.
6. Reinstall slide rods in front mounting blocks. Tighten screws in rod
mounting blocks. Test pivot rod for proper operation.
Procedure is complete
DANGER:
BURN
HAZARD
Contact with hot shortening
will cause severe injury or
death. Wear protective
gloves and clothing when
cleaning this fryer during
operation.
NOTE: The following may
safely be cleaned in the
dishwasher:
Pivot Tube
Slide Rods
IMPORTANT:
Be sure all components are
completely dry before
reinstalling. Water will boil
violently on contact with hot
oil, causing hot oil to splatter.
SUGGESTION:
When reinstalling, engage
pivot tube guides in slide rod
indents prior to tightening
screws in order to ensure
proper alignment.










