WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439 telephone: 775-689-5703 fax: 775-689-5976 www.wellsbloomfield.com 233 OWNERS MANUAL MODEL WNA-1 NACHO HOLDING CABINET Includes INSTALLATION USE & CARE SERVICE Model WNA-1 IMPORTANT: DO NOT DISCARD THIS MANUAL This manual is considered to be part of the appliance and is to be given to the OWNER or MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of this appliance.
LIMITED WARRANTY STATEMENT Unless otherwise specified, all commercial cooking equipment manufactured by WELLS BLOOMFIELD, LLC is warranted against defects in materials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factory, whichever comes first, and is for the benefit of the original purchaser only.
TABLE OF CONTENTS WARRANTY SPECIFICATIONS FEATURES & OPERATING CONTROLS PRECAUTIONS & GENERAL INFORMATION AGENCY LISTING INFORMATION INSTALLATION OPERATION CLEANING INSTRUCTIONS TROUBLESHOOTING SUGGESTIONS MAINTENANCE INSTRUCTIONS WIRING DIAGRAM EXPLODED VIEW PARTS & SERVICE CUSTOMER SERVICE DATA xi 1 2 3 3 4 5 6 7 7 7 8 9 9 INTRODUCTION Thank You for purchasing this Wells Bloomfield appliance.
FEATURES & OPERATING CONTROLS 233 306224 Owners Manual WNA-Series Nacho Cabinet WNA-1 Nacho Holding Cabinet 2
FEATURES & OPERATING CONTROLS (continued) This appliance is intended for use in commercial establishments only. This appliance is intended to hold previously prepared food at temperature for human consumption. No other use is recommended or authorized by the manufacturer or its agents. Operators of this appliance must be familiar with the appliance use, limitations and associated restrictions. Operating instructions must be read and understood by all persons using or installing this appliance.
INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for proper operation. Refer to SHIPPING DAMAGE CLAIM PROCEDURE on the inside front cover of this manual. IMPORTANT: If an appropriate electrical receptacle is not readily accessible, contact a licensed electrician to install the appropriate electrical receptacle. 240 volt units are shipped without a power plug.
OPERATION PREPARATION CAUTION: Be sure inside of appliance is wiped clean, and the drop door is properly installed. HOT SURFACE Load nachos through refill opening. Replace refill cover. Press on/off switch to “ON”. USE Open the drop door to access nachos. Keep drop door closed unless dispensing. 233 306224 Owners Manual WNA-Series Nacho Cabinet Press on/off switch to “OFF” at the end of the day. 5 Exposed surfaces can be hot to the touch and may cause burns.
CLEANING INSTRUCTIONS CAUTION: PREPARATION Turn ON/OFF switch “OFF” Allow unit to cool completely before cleaning Disconnect unit from electric power before cleaning FREQUENCY Daily, or as needed TOOLS Mild Detergent, Soft Cloth or Sponge Plastic Scouring Pad ELECTRIC SHOCK HAZARD Disconnect unit from electric power before cleaning. CAUTION: BURN HAZARD Allow unit to cool completely before cleaning. IMPORTANT: DO NOT spill, splash or pour water into controls or wiring.
TROUBLESHOOTING SUGGESTIONS PROBLEM No power to unit POSSIBLE CAUSE SUGGESTED REMEDY Power cord unplugged Plug power cord into appropriate receptacle Circuit breaker tripped Reset circuit breaker Power cord or plug damaged Replace power cord assembly ON/OFF switch OFF Press switch to “ON” Damaged wiring or heating element Repair wiring / replace element Lamp burned out Replace lamp IMPORTANT: use only 40W safety-coated lamp Damaged wiring Repair wiring Base does not heat Cabinet light not
EXPLODED VIEW 233 306224 Owners Manual WNA-Series Nacho Cabinet 8
PARTS & SERVICE DESCRIPTION PART NO. There are currently no accessories available for this unit IMPORTANT: Use only factory authorized service parts and replacement filters. For factory authorized service, or to order factory authorized replacement parts, contact your Wells authorized service agency, or call: Wells Bloomfield, LLC 2 Erik Circle P. O. Box 280 Verdi, NV 89439 Service Parts Dept.
Commercial Food Equipment Service Association Wells Bloomfield proudly supports CFESA Commercial Food Equipment Service Association SERVICE TRAINING - QUALITY SERVICE Genuine Parts Protect - YOU - All - Ways CUSTOMER SATISFACTION WELLS BLOOMFIELD, LLC 2 ERIK CIRCLE, P. O. Box 280 Verdi, NV 89439 telephone: 775-689-5703 fax: 775-689-5976 www.wellsbloomfield.