User manual
10
CONNECTING TO SERVICES AND COMMISSIONING
23
• Provide a functional switch near the appliance in an accessible position.
• Supply a means of disconnection with a contact separation of at least 3mm
in the fixed wiring.
• Slide cooker into final position checking that anti-tilt bracket are engaged and that
wiring loops are free from jamming and obstacles Check for height and level, adjust
timer, oven light, oven fan, cooling fan, hotplate elements, grill element, oven element
and indicator lights.
• If the appliance’s operation is faulty place an appropriate warning notice on the
appliance. If the fault appears to be dangerous the appliance should be disconnected
• When satisfied with the installation and that the unit is operating correctly, fit the kick
panel using 2 screws provided, or fit the cabinet kick rail.
Note: Where a kick rail is used check that the 15mm recess has been cut from the rail as
shown on page 20, and that the rail is easily removed for service.
• Turn the unit off and instruct the customer on correct operation. Ask the customer to
operate timer and controls and ensure that the correct procedure is understood.
Advise the customer to condition the cooker at 180
o
C for 4-8 hours to burn off any
manufacturing residue and that unpleasant odours will be emitted during this period.
• Advise the customer that, in the event of fault, they should contact the manufacturers
local service organisation or the retailer from whom the appliance was purchased. (For
contact with service centres, see page 19).
Model No 635 gas and electric cookers, plug connect
• For LPG appliances ensure that the injectors are changed. A kit is available and they
should be installed as per the details in the table on page 24. The testpoint union will
need to be used and the turndown rate will need to be adjusted (see below).
• Ensure the anti-tilt brackets have be correctly installed (see page 21).
• Check that cabinets, gas connection are suitable (see pages 20 & 22).
• Ensure that a 20A power outlet has been installed, that is accessible when the appliance
is installed and is not located directly above the hob. Ideally the power outlet should be
placed in an adjacent cupboard.
• Slide cooker into final position checking that the anti-tilt brackets are engaged and
that wiring loops and gas supply are free from jamming and obstacles.
• Fit the supplied pressure regulator for Natural Gas or the supplied test point union for
LPG appliances using the supplied sealing washer. Ensure the arrow is pointing towards
the appliance and that the regulator adjusting screw and pressure test point are
accessible (see diagram below).
• Make the gas connection to the inlet of the regulator or test point adapter using a
fitting to suit the
1
/
2
” BSP parallel internal thread found on these fittings. Flexible
connections are not permitted with, this appliance.
• Turn on gas and check all fittings for leaks.
• Make electrical connection.
• Correctly fit all hot plate burners and trivets.
• Operate the appliance and allow for air in the gas lines to be purged.
• Connect a manometer to the appliance and check the operating pressure.
• For Natural Gas appliances adjust the pressure regulator according to the natural gas
regulator adjustment section on page 25.
• For LPG appliances adjust the pressure regulator to match the table on page 24.
Note: The regulator is usually remote from the appliance, often at the bottle.
• Check ignition on all burners, on high and low.
– If the flames are much larger or smaller than expected the injectors may need to be
checked, refer to the table on page 24.
CONNECTING TO SERVICES AND COMMISSIONING