USER MANUAL Enjoy peace of mind. Register your appliance today. Stay updated on better living services, safety notices and shop for accessories. 1. Open the camera app on your smartphone and point at the QR code to scan Product Registration QR code is located on the front of your appliance or inside the door rim*. 2. Tap the notification or link to open the registration form 3.
CONGRATULATIONS CONTENTS Congratulations and thank you for choosing our cooker. We are sure you will find your new appliance a pleasure to use and a great asset to your cooking. Before you use the appliance, we recommend that you read through the whole user manual which provides a description of the product and its functions. Important safety instructions.........................................................3 Description of your appliance.......................................................
DESCRIPTION OF YOUR APPLIANCE Grill indicator Oven indicator lamp lamp Model WFE642 Model WFE512 Grill indicator Oven indicator lamp lamp Hotplate Dual ring hotplate control controls Hotplate controls Grill temperature selector Model WFE542 Oven temperature selector 2 hour timer Model WFG612 Grill temperature selector Oven temperature selector Oven fan button Grill indicator Oven indicator lamp lamp Oven light button Hotplate controls Grill temperature 2 hour selector timer Oven temperatu
INSTALLING THE APPLIANCE (600mm wide product) Cabinet requirements Recommended cabinet design This appliance has been designed to ‘slot-in’ to a 600mm wide gap built-in standard kitchen cabinets. As such the appliance can be installed to suit the height of the benches 600mm Fitting the anti-tilt plate & stabilising bolt Clearance to side wall (refer notes) 600mm minimum This allows the cooker to integrate well into contemporary kitchens.
INSTALLING THE APPLIANCE (540mm wide product) WIRING REQUIREMENTS Cabinet Requirements The cooker MUST be installed in compliance with: This appliance has been designed to ‘slot-in’ to a 550mm wide gap built-in standard kitchen cabinets. As such the appliance can be installed to suit the height and depth of benches and behind the kick rail of the cabinets. This allows the cooker to integrate well into contemporary kitchens.
50mm CONNECTIONS Wiring connection for gas cooker Operation on SNG (WFG612 models only) Gas requirements To allow for disconnection of the appliance after installation, the plug must be accessible after installation. • If the cooker is to be used with SNG, then the grill burner MUST be modified by the replacement of the shutter, which fits into the throat of the grill burner.
TESTING THE OPERATION OF THE GAS COOKER NOTE: You MUST test the cooker after installation, before you hand it over to the customer. You MUST have a manometer and a connecting tube. Checking gas supply 1. BEFORE OPERATING YOUR APPLIANCE FOR THE FIRST TIME 2. Check that the regulator has been fitted to the gas supply line in the correct orientation, the arrow on the base of the body indicates the direction of gas flow.
BEFORE OPERATING YOUR INSTALLING YOUR OVEN APPLIANCE FOR THE FIRST TIME ACCESSORIES USING THE HOTPLATE Hotplate dos and don’t’s Ceramic hotplates Oven shelf location • The cooktop is made from ceramic glass, a tough, durable material that withstands heating and cooling without breaking. It is strong enough to hold the heaviest utensils. However, it must be remembered that as it is GLASS, it may break.
OPERATING FOR THE FIRST TIME Choosing utensils for electric hotplates Refer to the diagram below. USING THE GAS COOKER Choosing utensils for gas hotplates Gas hotplate Lighting gas hotplate, grill and oven Refer to the diagram below. Ensure burner caps, crowns and trivets are properly assembled. Good Good Burner Cap Bad (recessed base) Bad (undersize) Bad (undersize) Thermocouple Spark Plug Do not use utensils which are too large or too small.
GENERAL HINTS AND TIPS General hints Gas hotplates (Energy rating) For best baking results preheat oven for 30 minutes. he material and finish of baking trays and dishes used T will affect the way foods are baked, especially base browning. 2 1 3 4 • Enamelware, anodised aluminium, dark bakeware or non-stick interiors and coloured exteriors will assist in maintaining or reducing the baking time and increase base browning. • Ovenproof glassware or ceramics are poor conductors of heat.
GUIDE TO BETTER GRILLING WARNING CAUTION Using the Grill Separate Grill Grill In Oven No definite times can be given for grilling because this depends on your own taste and the size of the food. These times should only be used as a guide and remember to turn the food over halfway through the cooking process. Grill with door open. Steak 15 – 20 minutes rill dish must be located on slides. G Slides must be fully pushed in while grilling.
USING THE OVEN AIR FRY COOKING (FOR APPLICABLE MODELS ONLY) Air Fry Cooking (for applicable models only) Fan baking Cooking guide The temperature in the oven is controlled by a thermostat. The fan distributes the heat throughout the oven compartment. This allows: • Select the correct shelf location for food being cooked. • Baking on all shelves at the same time with little variation in browning or cooking. • Cooking at slightly lower temperatures.
OVEN GUIDE The following is intended as a guide. Cooking variation is natural and to be expected. You should experiment with times, temperatures and recipes to obtain the best results to your own taste. Get to know your oven before making a service call. Where the gas models vary from the electric models, details for gas cooking is shown in brackets. For best results when baking, preheat your oven for 30 minutes.
DEALING WITH COOKING PROBLEMS CLEANING THE COOKER PROBLEM CAUSES WHAT TO DO Uneven cooking Incorrect shelf position Select shelf that puts food in centre of oven Oven tray too large Try other trays or dishes Trays not in centre Put trays in centre Baked products too brown on top Baked products too brown on bottom Cakes have a cracked thick crust Baked products are pale, flat and undercooked Cakes fallen in centre Air flow in oven uneven Rotate food during cooking Grill tray affecting ther
CLEANING THE COOKER (CONTINUED) WARNING WARNING Grill • Always keep the grill tray and grill tray insert clean, as any fat deposits may catch fire. CLEANING YOUR OVEN ACCESSORIES Cleaning the grill Grill tray and grill pan • WARNING WARNING Always keep the grill pan clean as any fat left in it may catch fire. • Clean dirty spark plugs very gently with a nylon scourer. Do not use steel wool. Do not bend spark plug as it may break. Grill Compartment • Clean the grill compartment with hot soapy water.
CLEANING AND CARING FOR THE OVEN (CONTINUED) SOLVING PROBLEMS Re-assembling the oven door inner glass Faults Further information • When replacing the door inner glass, make sure the circle is positioned as shown in the image (where applicable). If there is a problem with the oven and/or grill, please: If you need more information, service, replacement parts or have a warranty enquiry, please contact the Customer Care Centre: • Replace the top cap ensuring the clips snap back into position.
REMOVING THE OVEN DOOR Removing the oven door (To be done by qualified personnel only) 4. Lift the door slightly and evenly while continuing to slowly close the door. 1. With door fully open, rotate the two stirrups to its rest position. Replacing the oven door 4. Open door fully and rotate stirrups away from you, and back to their original position. (To betodone by qualified personnel only) Procedure assemble the door Procedure to assemble the door Hold hands.
LPG CONVERSION DONG YANG – IMPORTANT (MODELS WFE512, WFE614, WFE612 AND WFE616 ONLY) LPG CONVERSION CHANT – IMPORTANT (MODELS WFE512, WFE614 AND WFE612 AND WFE616 ONLY) This appliance is fitted with Natural Gas burner injectors. This appliance is supplied set up for Natural Gas usage. A conversion kit is included with the product for Universal LPG usage. The conversion kit contains 5 injectors and 1 LPG sticker. The conversion kit contains 5 injectors and 1 LPG sticker. 9.
Warranty FOR SALES IN AUSTRALIA AND NEW ZEALAND APPLIANCE: WESTINGHOUSE BUILT-IN OVENS, COOKTOPS AND FREESTANDING COOKER This document sets out the terms and conditions of the product warranties for Westinghouse Appliances. It is an important document. Please keep it with your proof of purchase documents in a safe place for future reference should there be a manufacturing defect in your Appliance. This warranty is in addition to other rights you may have under the Australian Consumer Law. 1.
NOTES 38 NOTES NOTES NOTES 39
For more information on all Westinghouse appliances, or for dimension and installation information, call into your retailer, phone or email our customer care team or visit our website: AUSTRALIA phone: 13 13 49 email: customercare@electrolux.com.au web: westinghouse.com.au NEW ZEALAND phone: 0800 436 245 email: customercare@electrolux.co.nz web: westinghouse.co.nz and WESTINGHOUSE are trademarks of Westinghouse Electric Corporation. Used under license. All Rights Reserved.
