USER MANUAL 900MM COOKING APPLIANCES WFE914SB, WFEP915SB, WFE946SB WVE914SB, WVE916SB, WVEP916SB IMPORTANT SAFETY INSTRUCTIONS 1
CONGRATULATIONS CONTENTS Congratulations and thank you for choosing our product. Important safety instructions.........................................................3 We are sure you will find your new cooker a pleasure to use and a great asset to your cooking. Before you use the appliance, we recommend you read through the whole user manual which provides a description of the product and its functions.
IMPORTANT SAFETY INSTRUCTIONS lease read the user manual carefully and store in a P handy place for later reference. Pass the user manual on to possible new owners of the appliance. Read the following carefully to avoid damage or injury. Note: You must read these warnings carefully before installing or using the appliance. If you need assistance, contact your Customer Care Department.
IMPORTANT SAFETY INSTRUCTIONS WARNING WARNING Oven • During use the appliance becomes hot. Care should be taken to avoid touching the hot surfaces inside the oven. • In order to avoid a fire do not store items on the cooking surface. • Do not place heat resistant mats, wire mats or aluminium foil under pots and pans. • Do not allow pots to boil dry, as damage to both pan and cooktop may result.
MODEL WFE914SB Gas hob with flame safeguard, multi-function electric oven with touch control timer Removable wok trivet Stainless steel splashback (optional to fit) Removable cast iron trivet Gas burner Control panel Oven door Storage compartment Stainless steel kick panel Control Panel Function Oven/Grill Off Off Off Maxi Grill Rapid Heat Timer Fan Bake 260 Grill Fan Grill Cook Time Defrost Base Heat 200 Oven function selector Oven/Grill temperature control Off Off Off End Time Hi
MODEL WFEP915SB Gas hob with flame safeguard, programmable touch control pyro clean electric oven Removable wok trivet Stainless steel splashback (optional) Removable cast iron trivet Gas burner Control panel Oven door Storage compartment Stainless steel kick panel Control Panel Off High High Low Programmable controller Off Off High Low Off High Low Off High Low Low Gas hob burner controls Medium heat burner Gas Hob Low heat burner High heat burner Intense heat wok burner 6 WFEP91
MODEL WFE946SB Touch control electric ceramic hob, programmable touch control electric oven Stainless steel splashback (optional) Hob element controls Ceramic glass hob Oven control panel Oven door Storage compartment Stainless steel kick panel Ceramic hob touch controls Control Panel - oven programmable controller Ceramic Hob Triple ring cooking zone Multi-purpose double cooking zone Small cooking zone Small cooking zone Medium cooking zone WFE946SB 7
MODEL WVEP916SB MODEL WVE916SB Pyro Clean programmable electric oven Programmable electric oven Control Panel - oven programmable controller WVEP916SB WVE916SB Off High High Low WVE914SB Knob control electric oven Function Oven/Grill Off Off Maxi Grill Rapid Heat Fan Bake Grill Fan Grill Bake/ Pizza Defrost 8 Timer Clock End Time Cook Time Max 260 Keep Warm Mode Base Heat WVEP916SB, WVE916SB, WVE914SB 100 220 200 180 160 Off Off High Low Off High Low Off H
BEFORE OPERATING YOUR APPLIANCE FOR THE FIRST TIME Preparing your appliance for the first time TIPS AND & INFORMATION TIPS INFORMATION • Please remove all internal boxes and bags from the oven before operation. Setting the time If you have purchased a model fitted with an electronic or programmable timer, you MUST set the time of day before you can operate your appliance. After electrically connecting the appliance, you must set the time of the day before you can operate your oven.
INSTALLING YOUR OVEN ACCESSORIES Prior to installing accessories, remove all packaging and remove plastic film from external panels. • Once the indents have passed the front edge of the side rack, the shelf can be pushed completely in. Side racks • When fully inserted the shelf/tray should not interfere with the closed door. The side racks that come with your oven are fitted in the following manner: • Insert the 2 rear pegs into the holes provided.
INSTALLING YOUR COOKTOP ACCESSORIES INSTALLING BURNERS AND TRIVETS Installing trivets Lighting the burners • The rubber feet on the trivets locate into the contours of the hob Electronic ignition • Take care when placing the trivets as dropping them may damage the hob or trivet • The wok trivet sits on top of the trivet above the wok burner These hobs are fitted with mains powered electronic ignition.
GETTING TO KNOW YOUR COOKTOP Ceramic hotplates Model WFE946SB Model WFEP915SB & WFE914SB The cooktop is made from ceramic glass, a tough, durable material that withstands heating and cooling without breaking. It is strong enough to hold the heaviest utensils. 2 However, it must be remembered that as it is GLASS, it may break. Treat it accordingly! Should you have any questions about the glass in your new appliance, please contact the service centre by dialling 13 13 49. 3 4 1 1 4 3 1.
GETTING TO KNOW YOUR COOKTOP WARNING WARNING ENVIRONMENT ENVIRONMENTAL TIPS If the ceramic glass is cracked, switch off the appliance to avoid the possibility of electric shock. The bottom of pans and cooking zones should be the same size The heating elements are concealed under the smooth glass surface which has a pattern to show the location of the elements. • Use pans with smooth, clean and dry bottoms to avoid scratching or burning residue into the glass.
GETTING TO KNOW YOUR CERAMIC COOKTOP Ceramic cooktop controls 3 4 5 1 2 5 6 7 5 8 5 5 1. On/Off with power indicator 2. Lock with pilot light 3. Pause 4. Triple ring cooking zone Cooking zone is switched off 5. Zone indicator Keep warm setting is set 6. Heat setting selection 7. Timer setting selection 8. Multipurpose cooking zone Displays DISPLAY DESCRIPTION Heat setting is set The appliance is operated using Touch Control sensor fields.
USING YOUR CERAMIC COOKTOP Switching the ceramic cooktop on and off CONTROL PANEL Switch on Locking/unlocking the control panel DISPLAY Touch for 2 seconds / Switch off Touch for 2 seconds / none TIPS AND & INFORMATION TIPS INFORMATION After switching on, within approx. 10 seconds a heat setting or a function must be set, otherwise the appliance automatically switches itself off.
USING YOUR CERAMIC COOKTOP The length of time that the automatic warm up function operates depends on the heat setting selected. HEAT SETTING Overriding the child safety device The child safety device can be switched off in this way for a single cooking session; it remains activated afterwards. AUTOMATIC WARM UP (MIN:SEC) STEP 0.30 CONTROL PANEL 1. 1.00 on DISPLAY Switch the appliance 1.40 2. 4.50 Until the appliance is next switched off, it can be used as normal.
USING YOUR CERAMIC COOKTOP Using the timer Setting the time OUTCOME AFTER THE TIME HAS LAPSED FUNCTION CONDITION Automatic cut-out a heat setting is set acoustic signal 00 flashes Cooking zone switches off Countdown timer cooking zones not in use acoustic signal 00 flashes STEP CONTROL PANEL DISPLAY 1. Select Timer cooking zone Pilot light for the cooking zone selected flashes 2.
USING YOUR CERAMIC COOKTOP USING YOUR OVEN AUTOMATIC SWITCH OFF Understanding your oven functions Cooking surface The following lists the oven functions available with the programmable controller (models WFEP915SB, WFE946SB, WVE916SB and WVEP916SB). Multifunction models (WFE914SB and WVE914SB) have all oven functions except for Fan Assist, Pizza and Fast Heat Up. • If after switching on the cooking surface, a heat setting is not set for a cooking zone within approx.
USING YOUR OVEN Defrost Base Heat Function 4 Heat comes from the element below the floor of the oven. The Element is controlled by the thermostat and will turn on and off to maintain the set temperature. The “Base Heat” function can be used to add extra browning to the bases of pizzas, pies and pastries. Cook in the lower half of the oven when you are using only one shelf. For best results, use silver or shiny trays.
USING YOUR OVEN Pyro Clean (WVEP916SB & WFEP915SB models only) Once the food is cooked, turn the temperature selector off in an anticlockwise direction. Do not force it right round in a clockwise direction as this will result in damage to the thermostat. Turn the multifunction selector off. Function Oven/Grill Off Off Maxi Grill Function 12 The “Pyrolytic cleaning” function is used for cleaning the main oven. It cleans by burning off the spatters and temperature.
USING YOUR OVEN General features Setting the cooking end time Your touch control clock has the following features: 1. Check the clock displays the correct time of day. • Timer – allows you to set a countdown time that will beep when the set time has elapsed. 2. Select the desired oven function and temperature. The oven indicator light will glow and the heating source will come on. • Cooking duration – You can set a cooking duration.
USING YOUR OVEN Operating the Programmable Controller (WVEP916SB, WVE916SB, WFEP915SB & WFE946SB) Changing the oven temperature 1. Press “–” or “+” symbols to decrease or increase the temperature setting. The temperature setting changes in increments of 5°C. NOTE: The temperature can be adjusted at any time. Oven temperature cannot be changed for the Defrost function. For model WVEP916SB & WFEP915SB, oven temperature cannot be changed for the Pyro (P1) function.
USING YOUR OVEN To check or cancel settings Activating the child-proof lock 1. To check your settings, press “Timer” until the setting you want to check is displayed. When the child lock is activated, the oven cannot be switched on. 2. To cancel “delayed start” press “Timer” until “End time” symbol “ ” appears flashing with the “Timer arrow” symbol “ “. Press and hold “–” symbol until the clock no longer reverses (“0:00” and you will hear a beep).
COOKING TEST Get to know your new oven with this ‘Simple Test Cake’ Although we strive for a perfect performing oven, it’s possible that there will be some variation in colour when baking. Therefore, we suggest this simple, easy and delicious to make Simple Test Cake, it can help you understand your new oven. All ovens do sometimes have hot or cold spots, therefore it is important to judge with your eye as you may require to rotate during baking.
COOKING GUIDE • For best baking results preheat oven for 30 minutes. • Select the correct shelf location for food being cooked. • The grill tray can be used in the oven as a baking dish, except in oven shelf location 1. • Make sure dishes will fit into the oven before you switch it on. • Keep edges of baking dishes at least 40mm from the side of the oven. This allows free circulation of heat and ensures even cooking. • Do not open the oven door more than necessary.
COOKING GUIDE Choosing the best oven settings The following table is intended as a guide and experience may show some variation in cooking times necessary to meet individual requirements. We recommend that you preheat your oven for 30 minutes.
COOKING GUIDE Grilling Guide Roasting Meat 1. Place the meat in the oven and set the temperature between 180°C and 200°C. (It is recommended to wrap your meats in an oven roasting bag or foil to prevent fats and oils from splattering, making it easier to clean your oven.) 2. Use the grill/oven dish and grill insert. Place the meat on the insert. 3. Do not pierce the meat, as this will allow juices to escape. 4.
DEALING WITH COOKING PROBLEMS (SEE ALSO TROUBLESHOOTING) PROBLEM CAUSES REMEDIES Uneven cooking: • Incorrect shelf position. – Select shelf that puts food in the centre of the oven. • Oven tray too large. • Trays not centralised. • Air flow in oven uneven. • Grill dish affecting thermostat. Baked products too brown on top: • Baking tins too large for the recipe. – Use correct size tins. • Baking tins not evenly spaced. – Stagger baking tins at least 3cm between tins and the oven walls.
CLEANING YOUR APPLIANCE Gas hotplate WARNING WARNING • Always make sure that the oven is electrically isolated before cleaning. This can be done by the functional switch nearby. • Do not line the bottom of the oven with foil or cookware. • Do not use steam cleaners. Stainless steel WARNING WARNING • The oven door trim, the control panel and the storage compartment are decorated with a special stainless steel that resists finger marks and should only be cleaned with warm water and a mild detergent.
CLEANING YOUR OVEN ACCESSORIES Removing the trays and shelves from your appliance • Slide the dish and grill tray towards you until they reach the front stop. • Tilt them up at the front to clear the side supports, taking care not to spill the contents. • Lift them clear. • Wash the tray and shelves in hot soapy water. Cleaning your oven door The oven door has been designed to allow the two inner door glasses to be removed for cleaning without removing the door from the product.
CLEANING YOUR PYROLYTIC OVEN WVEP916SB & WFEP915SB Pyrolytic cleaning of the oven cavity The oven has the Pyrolytic self-cleaning function, it cleans by burning off the spatters and accumulated dirt and grease from the oven liner, at high temperature. This process produces ash which can then be wiped out of the oven cavity. It is recommended you clean your oven regularly to keep the oven in its best condition.
CLEANING YOUR OVEN ACCESSORIES Cleaning your oven door WARNING WARNING • DO NOT use the oven without the inner and middle door glass fitted. • NEVER spray any caustic cleaners on any surface of the door or damage to the surface coatings will result. • DO NOT use metal utensils, scrapers, scourers, or abrasive cleaners to clean the glass or any of the door trims. These will damage or scratch the surface coatings and degrade the finish and appearance. • DO NOT place glass in dishwasher.
TROUBLESHOOTING Faults If there is a problem with the oven and/or grill, please: NOTE: We may charge for service even in the guarantee period if your problem is due to the causes listed below. • Check the points listed below before calling for service. It may be possible to avoid a call by fixing the problem yourself – and so continue cooking.
TROUBLESHOOTING PROBLEM POSSIBLE CAUSE WHAT TO DO Flames not staying on when knob released Knob not held down long enough in ‘High’ position for flame safeguard (where fitted) to engage Repeat lighting procedure and hold knob down for 5 seconds in ‘High‘ position Knob not set between ‘High’ and ‘Low’ Knob MUST be set between these positions Clean flameguard sensor tip Low heat, slow cooking Benchtop or knobs overheating Dirt or spillage on flame safeguard sensor (where fitted) Incorrect cooking pot
INSTALLATION OF THE APPLIANCE installing splashback (Models with hob only) Fit splashback to rear of hob with three screws provided. Cabinet requirements Models WFE914SB, WFEP915SB, & WFE946SB are designed to fit into a 900mm wide gap between standard kitchen cabinets. The appliance integrates with the kitchen cabinets by matching the height, depth and kick panel. The cooker may also be installed at the end of a line of benches or with a free space either side.
INSTALLATION OF THE APPLIANCE Freestanding installation The freestanding type installation uses the appliance as supplied, and can be fitted in between cabinets, with cabinets on one side or without adjacent cabinets. There is no clearance requirement to adjacent side cabinets. To ensure cooker stability, the anti-tilt brackets must be installed, and the end of chain attached to the appliance must be placed onto hook attached to the rear wall.
INSTALLATION OF THE APPLIANCE Freestanding installation continued Installation of anti-tilt brackets and hook • The anti-tilt brackets must be secured to the floor at rear of cavity with an appropriate fastener according to dimensions in diagram.
INSTALLATION OF THE APPLIANCE Slot-in Installation Slot in conversion To convert the free standing appliance to a slot in installation the kick panel provided on the appliance is removed and the appliance is mounted on a plinth. This enables a continuous cupboard kick board to be installed, giving a more integrated appearance. There is no clearance requirement between oven and adjacent side cabinets.
INSTALLATION OF THE APPLIANCE Installation of anti-tilt brackets and stops • The brackets are to be secured to the back wall with appropriate fasteners. • The bottom edge of the the brackets rest on the horizontal support surface. • Two stops are to be screwed to the plinth in locations as shown (stops provided). The stops locate into slots in the base of the appliance to prevent the product from being pulled forward when installed.
INSTALLATION OF THE APPLIANCE Cabinet construction for built in oven For the best integration within a kitchen, install this appliance in a cupboard that gives a flush fit with the surrounding cupboard fronts. A recess of 20mm is ideal. NOTE: Your appliance must be mounted on a horizontal surface for the full width and depth of the product. NOTE: A ventilation slot 20mm wide is required at the rear of the base of the cabinet floor. 580mm minimum 20mm 100mm max.
INSTALLATION OF THE APPLIANCE Underbench installation Vertical cabinet installation Your underbench oven looks best when the control panel is directly under the benchtop. An upper infill panel may be added if the cooktop placed above the benchtop is too deep. The oven can be built into a vertical cabinet in the same manner as an underbench. The required cavity dimensions are the same and the product is secured to the cabinet in the same way.
WIRING REQUIREMENTS The cooker MUST be installed in compliance with: Connecting to services and commissioning • This appliance must be installed by an authorised person, according to all codes and regulations of: wiring connections in AS/NZS 3000 Wiring Rules. • local regulations, municipal building codes and other statutory regulations.
INSTALLING THE FREESTANDING COOKER Models WFE914SB, WFEP915SB AND WFE946SB 168 Gas connection Read these points before connecting to the gas supply: Gas connection point to regulator Models: WFE914SB, WFEP915SB • The appliance is preset for natural gas use, if LPG is to be used see Conversion to LPG section. Electrical cable entry point Models: WFE914SB, WFEP915SB, WFE946SB • Gas installation must be made in accordance with AS/ NZS5601.
LPG CONVERSION MODELS WFE914SB & WFEP915SB This appliance is supplied set up for Natural Gas usage. A conversion kit is included with the product for Universal LPG usage. The conversion kit contains 6 injectors and 1 LPG sticker. Please follow the procedure below if a conversion to suit UNIVERSAL LPG is required: 1. Remove the hotplate trivets, burner caps and burner crowns to access the hotplate injectors. Replace the factory fitted injectors with the appropriate injectors, as supplied.
TESTING THE OPERATION OF THE GAS COOKER NOTE: You MUST test the cooker after installation, before you hand it over to the customer. You MUST have a manometer and a connecting tube. Testing the cooker features Checking gas supply NOTE: When flame is unsatisfactory, then refer to the Electrolux Technical Publications and correct the fault, if possible. 1. Check the manometer zero point is correct. • Observe the flame appearance on each burner.
NOTES 46 NOTES
Warranty FOR SALES IN AUSTRALIA AND NEW ZEALAND APPLIANCE: BUILT-IN OVEN, COOKTOP AND FREESTANDING COOKERS This document sets out the terms and conditions of the product warranties for Electrolux Appliances. It is an important document. Please keep it with your proof of purchase documents in a safe place for future reference should you require service for your Appliance. 1.
For more information on all Westinghouse appliances, or for dimension and installation information, call into your retailer, phone or email our customer care team or visit our website: AUSTRALIA phone: 1300 363 640 fax: 1800 350 067 email: customercare@electrolux.com.au web: www.westinghouse.com.au NEW ZEALAND phone: 0800 436 245 fax: 0800 225 088 email: customercare@electrolux.co.nz web: www.westinghouse.co.
