USER MANUAL ELECTRIC BUILT-IN OVENS WVE606, WVE607, WVE613, WVES613L/R, WVE614, WVE615, WVEP615, WVE616, WVE617, WVEP618, WVE626, WVE636, WVE645, WVE655, WVE665
CONGRATULATIONS CONTENTS Dear customer, Important safety instructions.........................................................3 Congratulations and thank you for choosing our oven. Product description We are sure you will find it a pleasure to use. Before you use the oven, we recommend that you read through the relevant sections of this manual, which provides a description of your appliance and its functions.
IMPORTANT SAFETY INSTRUCTIONS Please read the user manual carefully and store in a handy place for later reference. TIPS & INFORMATION IMPORTANT Important – check for any damages or marks. • If you find the oven is damaged or marked, you must report it within 7 days if you wish to claim for damage/marks under the manufacturer’s warranty. This does not affect your statutory rights. • Discolouration of the enamel has no effect on the performance of the appliance.
IMPORTANT SAFETY INSTRUCTIONS Cooktop only • If the ceramic glass on cooktop is accidently cracked, switch off the appliance to avoid the possibility of electric shock. • Unattended cooking on a hob with fat or oil can be dangerous and may result in a fire. WARNING CAUTION • Do not cook food directly on the ceramic glass surface. • Do not use round bottom woks, wok stands or similar utensils that could lead to overheating of hotplates and possible damage to the cooking surface.
PRODUCT DESCRIPTION WVE613 & WVES613 oven/grill indicator light function selector oven/grill temperature selector ‘auto-off’ timer oven/grill indicator light WVE614 function selector oven/grill temperature selector function indicator light WVE615 & WVE606 function selector WVE616 ‘auto-off’ timer oven indicator light electronic clock function indicator light function selector oven/grill temperature selector oven indicator light electronic clock oven/grill temperature selector WVE607 p
PRODUCT DESCRIPTION WVE645S inner element indicator light left front inner & outer element indicator light oven/grill indicator light element indicator light function oven/grill ‘auto-off’ timer selector temperature selector left rear right rear right front WVEP615 temperature selector function selector upper oven indicator light WVE626 upper function selector upper oven/grill temperature selector electronic clock upper oven indicator light WVE636 upper function selector upper oven/grill t
BEFORE FIRST USE Preparing your appliance for the first time WVEP615 controller • Please remove all internal boxes and bags from the oven before operation. • After the appliance has been electrically connected, “12” and the “Set Clock” symbol “ “ will flash. • Please wipe out the oven interior prior to operation with warm soapy water and polish dry with a soft clean cloth. Do not close the oven door until the oven is completely dry. • To set the time of day “Hours” press the buttons.
INSTALLING YOUR OVEN ACCESSORIES Slides (Telescopic runners) 1. Obtain left hand side rack and left hand slide – see image to identify. • The catalytic liners attach to each side of your oven. There is a left hand and right hand version. The black, shiny side of the liner needs to touch the oven wall, while the coarse side faces the centre of the oven. • Depending on the model, catalytic liners may or may not have a cutout for the side light.
Shelves and trays TIPS & INFORMATION IMPORTANT The shelves are designed so that they have maximum travel but cannot be accidentally pulled right out. The trays are designed the same way and fit straight into the side racks. To fit a shelf or tray to side racks: • Locate the rear edge of the shelf/tray in between 2 guide rails of the side rack - see diagram. Ensure the same rail positions on both sides of the oven are being engaged. • With the front edge raised, begin to slide the shelf into the oven.
INSTALLING YOUR OVEN ACCESSORIES Shelves and trays (WVEP615 only) TIPS & INFORMATION IMPORTANT Your oven comes with formed “easy clean” runners. The shelves are designed to travel freely on runners without being pulled out accidentally. Make sure you have the shelf in the correct orientation before you slide it in, otherwise it could become jammed. • Locate the rear edge of the shelf in the recess between 2 formed runners. NOTE: The Top ‘Ledge’ is not a shelf position.
USING YOUR OVEN Understanding your oven functions Steam Assisted Cooking (WVE617 model only) Your oven will have a selection of the following functions. Refer to “Description of your appliance” to confirm what functions are available to you. Perfect for all kinds of meat, poultry and fish dishes. The hot air ensures the outside of the food is sealed whilst the steam keeps the inside tender. Steam comes from the outlet pipe and heat comes from the element surrounding the fan.
USING YOUR OVEN (CONTINUED) Pizza Defrost “Pizza” is a combination of “Base heat” and “Fan bake” and offers you the combined benefits of both functions. Heat comes from the element surrounding the fan as well as the clean heat element below the oven floor. The “Pizza” function is ideal for foods that require cooking and browning on the base. It is great for foods such as pizzas, quiches, meat pies and fruit pies. Simply place the food in the middle of the oven and set the desired temperature.
Maxi Grill (grill in oven models only) Fan Assist (duo small oven only) “Maxi grill” directs radiant heat from 2 powerful upper elements onto the food. You can use the “Maxi grill” function for tender cuts of meat, steak, chops, sausages, fish, cheese toasties and other quick cooking foods. Grill with the oven door closed. “Maxi grill” allows you to take full advantage of the large grill dish area and will cook faster than normal “Grill”.
USING YOUR OVEN (CONTINUED) TIPS & INFORMATION IMPORTANT Cooling/Venting fan This appliance is fitted with a cooling fan. This prevents your kitchen cabinet from overheating and reduces the condensation inside the oven. It will operate whenever you are using the oven and blow warm air across the top of the oven door. NOTE: For selected models only. When setting delayed start, the cooling fan will operate as soon as the function is selected. This will minimise condensation build up in the appliance..
Cooking with your timer (selected models only) WARNING CAUTION Set the timer clockwise. Do not force anticlockwise or damage to the timer will result. 120 minute “Auto off” timer The 120 minute timer features an automatic oven cut off This means that a cooking period of up to 120 minutes can be set. When the timer has counted back to “Auto off”, a bell will sound and the oven will automatically switch off.
USING YOUR OVEN (CONTINUED) Setting the cooking duration 1. Select the desired oven and . The oven indicator light will appear and the heating source will switch on. 2. Press until the begins flashing. 2. Press or beeping. symbols or Switching the clock display ON and OFF 1. Press together and switch off the display. indicator symbol 3. Set the cooking duration by using or indicator symbol symbols while the is flashing. 4.
Setting the oven function 1. Turn the oven selector clockwise to select the desired oven function. The default temperature for that function will be shown on the display. 2. After 5 seconds from the last change, the oven will begin heating and the “Elapsed time” commences on the display. Changing the oven temperature 1. Toggle the selector left ( ) or right ( ) as required to set the desired cooking temperature. The temperature setting changes in increments of 5°C. 2.
USING YOUR OVEN (CONTINUED) Displaying the oven centre and set temperature (other than pyrolytic clean function) DEMO mode button again within 5 seconds and 2. Press the the “Oven set temperature” is displayed. The oven can be set to operate in a demo (e.g. in a retail store) mode. In this mode the oven does not actually heat if the oven has been inadvertently supplied in this mode. The following instructions demonstrate how to exit this mode. selector can be toggled 3.
Changing the time of day Setting the cooking end time 1. Switch the appliance “Off” by pressing “On / Off”. 1. Select the desired oven function and cooking temperature. 2. Press symbol symbol button repeatedly until the “Set clock” appears flashing with the “Timer arrow” on the display. 3. To set the time of day, press or symbols while the “Set clock” symbol is flashing. 4.
USING YOUR OVEN (CONTINUED) Setting the minute minder Activating the child-proof lock The minute minder can be used with the oven on or off. When the child lock is activated, the oven cannot be switched on. button repeatedly until the “Minute 1. Press minder” symbol appears flashing with the “Timer arrow” symbol . 2. Set the countdown time by pressing symbols. and 3. After 5 seconds from the last change, the “Timer arrow” symbol will stop flashing confirming it has been set.
• Do not use a lot of cooking oil when roasting. This will prevent the splattering of oil on the sides of the oven and the oven door. Polyunsaturated fats can leave residue which is very difficult to remove. Not a shelf position 5 • When cooking things which require a high heat from below (e.g. tarts), place the cooking dish on a scone tray in the desired shelf position. 4 3 2 • For sponges and cakes use aluminium, bright finished or non-stick utensils.
COOKING GUIDE Choosing the best oven settings The following table is intended as a guide and experience may show some variation in cooking times necessary to meet individual requirements. It may be necessary to change some cooking times and temperatures from your previous oven. For best results when baking preheat your oven for 30 minutes.
GRILLING GUIDE Grilling hints Guide to better grilling WARNING WARNING TIPS & INFORMATION IMPORTANT Always clean the grill/oven dish after every use. Excessive fat build up may cause a fire. Definite times can not be given for grilling as it is dependant on the size of the food and your own tastes. As a method of cooking, grilling can be used to: These times should only be used as a rough guide and remember to turn the food over halfway through the cooking process (except with fan grill).
STEAM COOKING GUIDE (WVE617 model only) Steam product description 1 TIPS & INFORMATION IMPORTANT Cooking with steam is a great addition to straight ‘hot air’ cooking. Steam brings out all the natural flavours and goodness in the food, cooks evenly from surface to centre and retains more nutrients and vitamins. Steam assisted cooking consistently produces juicy, succulent interiors with crisp, golden exteriors.
Steam operating sequence 1. Open the water drawer in the control panel by pressing it. 2. Pour approximately 850mL of water into the drawer. Stop filling if alarm sounds and is displayed. 3. 6. Once cooking is complete, remove the food and turn off the oven. Leave the oven door ajar to aid drying out the oven. 7. Drain the water tank once the appliance is cool. (See “Emptying water tank”) Emptying the water tank Close the water drawer.
DEALING WITH COOKING PROBLEMS PROBLEM CAUSES REMEDY Uneven cooking • I ncorrect shelf position • Select shelf suitable for cooking function.
GETTING TO KNOW THE OVEN Get to know the oven with this ‘Simple Test Cake’ Although we strive for a perfect performing oven, it’s possible that there will be some variation in colour when baking. Therefore, we suggest this simple, easy and delicious to make Simple Test Cake, it can help you understand your new oven. All ovens do sometimes have hot or cold spots, therefore it is important to judge with your eye as you may require to rotate during baking.
CARE AND CLEANING WARNING WARNING nsure the oven is electrically isolated before cleaning. E This can be done by switching off the appliance via the powerpoint or isolating switch (if available), or the switchboard. Do not use steam cleaners, as this may cause moisture build up. WARNING CAUTION o not use sharp metal implements or utensils on any D surface, as these may leave permanent scratches or marks. Enamel Rub persistent stains vigorously with a nylon scourer or creamed powder cleansers.
Removing catalytic liners (where fitted) TIPS & INFORMATION IMPORTANT Catalytic self-clean panels are coated with a specially formulated enamel coating over a base of regular enamel. This enamel coating has a rough and porous surface. During normal cooking, fats and other food splatter is partially absorbed into the surface and oxidised away. This oxidisation of the fat works best at high temperatures.
CARE AND CLEANING (CONTINUED) Cleaning the triple glazed oven door (on selected models) WARNING CAUTION Do not lift the door by the handle. Rough handling will cause glass to break. Removing the oven door TIPS & INFORMATION IMPORTANT Releasing the grill element WARNING WARNING Your oven is equipped with a door that can be disassembled in order to clean all the panes of glass. Remove the door before cleaning.
• Lay the oven door with the outer side facing downwards on something soft and flat (for example a blanket on a kitchen table) to prevent scratches. • Repeat this for the smaller clear glass panel (when fitted). Removing oven door top trim • Take hold of the grid embossed sections of the door trim at each end and press inwards to release the clips. Remove the door trim by pulling it towards you.
CARE AND CLEANING (CONTINUED) Re-assembling the bottom trim (on selected models) • Push down to “snap” each side of bottom trim back into door columns. Re-assembling the top door trim • Take hold of the top door trim at each side and position it to the inside edge of the glass. • Push the trim down with its top edge over glass panel until the clip snaps in on each side of the trim.
Fitting the oven door • Take hold of the oven door with a hand on each side and with the door at an angle of 45o, position the recesses at the bottom of the door onto the hinge arms of the oven. Let the door slide down the hinge arms as far as it will go. Cleaning the quad glazed oven door (on selected models) WARNING CAUTION Do not lift the door by the handle. Rough handling will cause glass to break.
CARE AND CLEANING (CONTINUED) Cleaning the door glass panels • Lay the oven door with the outer side facing downwards on something soft and flat (for example a blanket on a kitchen table) to prevent scratches. Removing oven door top trim • Hold the embossed sections of the door columns at each end and press inwards to release the clips. Remove the upper door trim by pulling it towards you.
Chamfer to be located in this corner Fitting the oven door • Take hold of the oven door with a hand on each side and with the door at an angle of 30˚, position the recesses at the bottom of the door onto the hinge arms of the oven. Let the door slide down the hinge arms as far as it will go. • Insert the black bordered glass panel into the upper position, ensuring the painted surface is facing the downside as per the image below. • Open the door fully to access the hinges.
CARE AND CLEANING (CONTINUED) WARNING CAUTION Do not lift the door by the handle. Rough handling will cause glass to break. Removing the door glass panels WARNING CAUTION Rough handling, especially around the edges can cause the glass to break. • Take hold of the black bordered glass panel with a hand on its upper and lower edge. Lift and rotate the glass around the retainer to remove it from the guide. • Repeat this for the smaller clear glass panel (when fitted).
Before carrying out the Pyrolytic cleaning function WARNING WARNING • Clean large deposits, spills or grease from the oven cavity. • Please keep small children at a safe distance. The appliance becomes very hot. • Never clean non-stick baking trays and tins in the oven during the pyrolytic cycle. High temperatures damage the non-stick coating and poisonous gas is released. Replacing top door trim • Take hold of the top door trim at each side and position it to the inside edge of the glass.
CARE AND CLEANING (CONTINUED) Starting the Pyrolytic cleaning function (WVEP615 models only) • Make sure all accessories are removed from the oven including shelves, trays and side racks. • Turn the oven “Function” selector clockwise to select the “Pyro” position. • Use the “+” or “–” buttons on the electronic clock to select between a pyrolytic cleaning time of 1:30 hours (light clean) or 2:30 hours (normal clean) for the appropriate level of cleaning.
USING YOUR COOKTOP WARNING CAUTION The ceramic cooktop is made from ceramic glass,a tough durable material that withstands heating and cooling without breaking. However, it must be remembered that as it is GLASS, it may break. Treat it accordingly! Should you have any questions about the glass in your new appliance, please contact the Customer Care Centre by phoning 1300 363 640. The heating elements are concealed under the smooth glass surface which has a pattern to show the location of the elements.
TROUBLESHOOTING Cooktop Faults PROBLEM POSSIBLE CAUSE SOLUTION Heating elements not working • Power not switched on • Check cooktop is plugged in and power is on •C ontrols incorrectly set • Check correct knob turned for element •H ousehold fuse blown • Replace household fuse.
Oven PROBLEM POSSIBLE CAUSE Oven or grill not working • Time of day not set. • Power not turned on. • Controls are incorrectly set. • Oven is in ‘Demo’ mode, refer to Using your oven section. • Household fuse has blown or power supply is off. NOTE: If the household fuse continues to blow, call the Customer Care Centre. • Child-proof oven lock is activated. ‘LOCKED’ is displayed when control is touched.
INSTALLING YOUR APPLIANCE WARNING WARNING WARNING WARNING To avoid any potential hazard, you must follow our instructions when you install your appliance. Failure to install the appliance correctly could invalidate any warranty or liability claims and lead to prosecution. • This appliance must be installed by an authorised person according to all codes and regulations as stated in the local municipal building code and other relevant statutory regulations.
• If a powerpoint is fitted it must be accessible with the appliance installed, as the plug must be accessible after installation. Cabinet construction for your appliance • This appliance must be mounted on a flat surface for the full width and depth of the product. For the best integration within a kitchen, install the appliance in a standard 600mm wide cupboard that gives a flush fit with the surrounding cupboard fronts as shown in Fig. A. A recess of 20 mm is ideal.
INSTALLING YOUR APPLIANCE Non-pyrolytic underbench ovens and side open door oven Your underbench oven looks best when the control panel is directly under the benchtop. An upper infill panel may have to be added if the cooktop placed over the oven is too deep. Refer to cooktop installation instructions for required clearance between cooktop and oven. Power point connection for the WVE617 must be accessible with the appliance fully installed.
Separate grill underbench oven Your underbench oven looks best when the control panel is directly under the benchtop. An upper infill panel may have to be added if the cooktop placed over the oven is too deep. Refer to cooktop installation instructions for required clearance between cooktop and oven.
INSTALLING YOUR APPLIANCE Double oven GAS TYPE A B C Flush fit 600 1086 581min Proud fit 565 1078 560min 561 use black installation screws supplied A B mounting holes C use black installation screws supplied 450mm min. 596 Combo oven – cooktop cut-out dimensions COOKTOP DIMENSIONS A minimum gap of 40mm must be maintained between the top of the underbench oven and the bottom of the cooktop to ensure adequate ventilation and space for the interconnection lead.
Warranty FOR SALES IN AUSTRALIA AND NEW ZEALAND APPLIANCE: WESTINGHOUSE BUILT-IN OVENS, COOKTOPS AND FREESTANDING COOKER This document sets out the terms and conditions of the product warranties for Westinghouse Appliances. It is an important document. Please keep it with your proof of purchase documents in a safe place for future reference should there be a manufacturing defect in your Appliance. This warranty is in addition to other rights you may have under the Australian Consumer Law.
For more information on all Westinghouse appliances, or for dimension and installation information, call into your retailer, phone or email our customer care team or visit our website: AUSTRALIA phone: 1300 363 640 fax: 1800 350 067 email: customercare@electrolux.com.au web: westinghouse.com.au NEW ZEALAND phone: 0800 436 245 fax: 0800 225 088 email: customercare@electrolux.co.nz web: westinghouse.co.
