Use and Care Manual

ManualsBrandsWeston ManualsFood MillsCast Iron Food Mill

REV040711

MANUAL

MULTI-GRAIN &

CEREAL MILL

MODEL # 36-3601-W

SAVE THESE INSTRUCTIONS!

Refer to them often and use them to instruct others.

ATTENTION!

If any components of this unit are broken, do not operate properly, or for product returns, please

contact Weston Products LLC

Phone: 1-800-814-4895 (Outside the U.S. 440-638-3131)

20365 Progress Drive, Strongsville, Ohio 44149

WestonProducts.com

All Trademarks and Registered Trademarks are property of the respective companies.

Due to constant factory improvements, the product pictured

might differ slightly from the product received.

Summary of content (4 pages)

PAGE 1
ATTENTION! All Trademarks and Registered Trademarks are property of the respective companies. SAVE THESE INSTRUCTIONS! Refer to them often and use them to instruct others. MANUAL MULTI-GRAIN & CEREAL MILL MODEL # 36-3601-W Due to constant factory improvements, the product pictured might differ slightly from the product received. REV040711 If any components of this unit are broken, do not operate properly, or for product returns, please contact Weston Products LLC Phone: 1-800-814-4895 (Outside the U.
PAGE 2
6 WESTON WARRANTY INFORMATION 3 5 SAVE THIS WARRANTY INFORMATION FOR YOUR RECORDS! 9 2 6 3 7 5 Main Body 11 1 8 10 4 Foot Clamp Thumbscrew CUT ALONG THE DOTTED LINE AND SEND THE WARRANTY CARD ALONG WITH A COPY OF YOUR ORIGINAL PURCHASE RECEIPT TO: Weston Products LLC 20365 Progress Drive, Strongsville, OH 44149 COMPONENT LIST DIAGRAM NUMBER 1 2 3 4 5 6 7 8 9 10 11 PART DESCRIPTION Grinding Plate Pressure Screw Wing Nut Shield Rotating Thumbscrew with Bolt Auger Adjustable Grinding P
PAGE 3
GENERAL FOOD SAFETY INFORMATION GENERAL SAFETY RULES There are basic rules to follow when handling food, they are COOK, SEPARATE, CLEAN, and CHILL. COOK It’s crucial to cook food to a safe internal temperature to destroy bacteria that is present. The safety of hamburgers and other foods made with ground meat has been receiving a lot of attention lately, and with good reason. When meat is ground, the bacteria present on the surfaceois mixed othroughout the ground mixture.
PAGE 4
CLEANING INSTRUCTIONS GRINDING INSTRUCTIONS . 1 Fill the Hopper with the material you intend to grind. . 2. Position a bowl or plate under the Grinding Plates to catch the material as it is being ground. Before using for the first time, you must completely disassemble the Cereal & Grain Mill and thoroughly clean all parts with hot water and dish detergent. Rinse with clean water and dry thoroughly.