Specifications

Donotblockanyoftheseventswithfoodpackages.Ifthevents
areblocked,airflowwillbepreventedandtemperatureand
moistureproblemsmayoccur.
IMPORTANT:Becauseaircirculatesbetweenbothsections,any
odorsformedinonesectionwilltransfertotheother.Youmust
thoroughlycleanbothsectionstoeliminateodors.Toprevent
odortransferanddryingoutoffood,wraporcoverfoodstightly.
Foryourconvenience,yourrefrigeratorandfreezercontrolsare
presetatthefactory.Whenyoufirstinstallyourrefrigerator,make
surethatthecontrolsintherefrigeratorandfreezer
compartmentsarestill3resettothemid-settingsasshown.
Mid-setting "4"
IMPORTANT:
• To turn your refrigerator off, turn the freezer control to the
word OFF or until the word OFF appears. Neither
compartment will cool when the freezer control is set to OFR
The refrigerator control adjusts the refrigerator compartment
temperature. The freezer control adjusts the freezer
compartment temperature. Settings to the left of the mid-
setting make the temperature less cold. Settings to the right
of the mid-setting make the temperature colder.
Wait 24 hours before you put food into the refrigerator. If you
add food before the refrigerator has cooled completely, your
food may spoil.
NOTE: Adjusting the Refrigerator and Freezer Controls to a
higher (colder) than recommended setting will not cool the
compartments any faster.
The preset settings should be correct for normal household
use. The controls are set correctly when milk or juice is as
cold as you like and when ice cream is firm.
If the temperature is too warm or too cold in the refrigerator or
freezer, first check the air vents to be sure they are not
blocked before adjusting the controls.
Adjusting Controls
The settings indicated in the previous section should be correct
for normal household refrigerator usage. The controls are set
correctly when milk or juice is as cold as you like and when ice
cream is firm.
If you need to adjust temperatures in the refrigerator or freezer,
use the settings listed in the chart below as a guide. Always
remember to wait at least 24 hours between adjustments.
CONDITION/REASON: ADJUSTMENT:
REFRIGERATOR section too warm Adjust REFRIGERATOR
- Door opened often, large amount or TEMPERATURE
of food added or room Control one setting
temperature very warm higher
FREEZER section too warm/ice
not made fast enough
- Door opened often, or large
amount of food added or very cold
room temperature (can't cycle
often enough)
Adjust FREEZER or
TEMPERATURE Control
one setting higher
- Heavy ice usage
CONDITION/REASON: ADJUSTMENT:
REFRIGERATOR section too cold Adjust REFRIGERATOR
- Controls not set correctly for or TEMPERATURE
your conditions Control one setting
lower
FREEZER section too cold Adjust FREEZER or
- Controls not set correctly for TEMPERATURE Control
your conditions one setting lower
Turning the Ice Maker On/Off
NOTE: Do not force the wire shutoff arm up or down.
• To turn the ice maker on, simply lower the wire shutoff arm.
NOTE: Your ice maker has an automatic shutoff. As ice is
made, the ice cubes will fill the ice storage bin and the ice
cubes will raise the wire shutoff arm to the OFF (arm up)
position.
• To manually turn the ice maker off, lift the wire shutoff arm to
the OFF (arm up) position and listen for the click to make sure
the ice maker will not continue to operate.
Ice Production Rate
The ice maker should produce a complete harvest of ice every
3 hours. If ice is not being made fast enough, turn the Freezer
Control toward a higher (colder) number in half number steps. For
example, if the control is at 3, move it to between 3 and 4. Wait
24 hours and, if necessary, gradually turn the Freezer Control to
the highest setting, waiting 24 hours between each increase.
REMEMBER:
• Allow 24 hours to produce the first batch of ice. Discard the
first three batches of ice produced.
The quality of your ice will be only as good as the quality of
the water supplied to your ice maker. Avoid connecting the
ice maker to a softened water supply. Water softener
chemicals (such as salt) can damage parts of the ice maker
and lead to poor quality ice. If a softened water supply cannot
be avoided, make sure the water softener is operating
properly and is well maintained.
• Do not store anything on top of the ice maker or in the ice
storage bin.
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